Food and Culture: history, society, communication Volume 3
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Italian English |
| Veröffentlicht: |
Roma
Edizioni Nuova cultura
[2017]
|
| Schriftenreihe: | Quaderni del Dottorato Storia d'Europa
Quaderni del Dottorato Storia d'Europa |
| Schlagworte: | |
| Beschreibung: | 404 Seiten Illustrationen, Karten 24 cm |
Internformat
MARC
| LEADER | 00000nam a2200000 cc4500 | ||
|---|---|---|---|
| 001 | BV044823898 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 180302s2017 it a||| |||| 10||| ita d | ||
| 035 | |a (OCoLC)1027764138 | ||
| 035 | |a (DE-599)BVBBV044823898 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a ita |a eng | |
| 044 | |a it |c IT | ||
| 049 | |a DE-12 | ||
| 084 | |a HIST |q DE-12 |2 fid | ||
| 245 | 1 | 0 | |a Food and Culture |b history, society, communication |n Volume 3 |c [a cura] di Giovanna Motta |
| 264 | 1 | |a Roma |b Edizioni Nuova cultura |c [2017] | |
| 300 | |a 404 Seiten |b Illustrationen, Karten |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Quaderni del Dottorato Storia d'Europa | |
| 490 | 0 | |a Quaderni del Dottorato Storia d'Europa | |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 700 | 1 | |a Motta, Giovanna |d 1941- |0 (DE-588)134275403 |4 edt | |
| 773 | 0 | 8 | |w (DE-604)BV044821151 |g 3 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030218813 | ||
Datensatz im Suchindex
| _version_ | 1804178323008389120 |
|---|---|
| any_adam_object | |
| author2 | Motta, Giovanna 1941- |
| author2_role | edt |
| author2_variant | g m gm |
| author_GND | (DE-588)134275403 |
| author_facet | Motta, Giovanna 1941- |
| building | Verbundindex |
| bvnumber | BV044823898 |
| ctrlnum | (OCoLC)1027764138 (DE-599)BVBBV044823898 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01011nam a2200313 cc4500</leader><controlfield tag="001">BV044823898</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">180302s2017 it a||| |||| 10||| ita d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1027764138</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044823898</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ita</subfield><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">it</subfield><subfield code="c">IT</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">HIST</subfield><subfield code="q">DE-12</subfield><subfield code="2">fid</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food and Culture</subfield><subfield code="b">history, society, communication</subfield><subfield code="n">Volume 3</subfield><subfield code="c">[a cura] di Giovanna Motta</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Roma</subfield><subfield code="b">Edizioni Nuova cultura</subfield><subfield code="c">[2017]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">404 Seiten</subfield><subfield code="b">Illustrationen, Karten</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Quaderni del Dottorato Storia d'Europa</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Quaderni del Dottorato Storia d'Europa</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Motta, Giovanna</subfield><subfield code="d">1941-</subfield><subfield code="0">(DE-588)134275403</subfield><subfield code="4">edt</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="w">(DE-604)BV044821151</subfield><subfield code="g">3</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030218813</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift gnd-content |
| genre_facet | Konferenzschrift |
| id | DE-604.BV044823898 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:02:08Z |
| institution | BVB |
| language | Italian English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030218813 |
| oclc_num | 1027764138 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 404 Seiten Illustrationen, Karten 24 cm |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Edizioni Nuova cultura |
| record_format | marc |
| series2 | Quaderni del Dottorato Storia d'Europa |
| spelling | Food and Culture history, society, communication Volume 3 [a cura] di Giovanna Motta Roma Edizioni Nuova cultura [2017] 404 Seiten Illustrationen, Karten 24 cm txt rdacontent n rdamedia nc rdacarrier Quaderni del Dottorato Storia d'Europa (DE-588)1071861417 Konferenzschrift gnd-content Motta, Giovanna 1941- (DE-588)134275403 edt (DE-604)BV044821151 3 |
| spellingShingle | Food and Culture history, society, communication |
| subject_GND | (DE-588)1071861417 |
| title | Food and Culture history, society, communication |
| title_auth | Food and Culture history, society, communication |
| title_exact_search | Food and Culture history, society, communication |
| title_full | Food and Culture history, society, communication Volume 3 [a cura] di Giovanna Motta |
| title_fullStr | Food and Culture history, society, communication Volume 3 [a cura] di Giovanna Motta |
| title_full_unstemmed | Food and Culture history, society, communication Volume 3 [a cura] di Giovanna Motta |
| title_short | Food and Culture |
| title_sort | food and culture history society communication |
| title_sub | history, society, communication |
| topic_facet | Konferenzschrift |
| volume_link | (DE-604)BV044821151 |
| work_keys_str_mv | AT mottagiovanna foodandculturehistorysocietycommunicationvolume3 |