Sweeteners: pharmacology, biotechnology, and applications
Gespeichert in:
Weitere Verfasser: | , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cham
Springer
[2018]
|
Schriftenreihe: | Reference series in phytochemistry
|
Schlagworte: | |
Online-Zugang: | Inhaltstext http://www.springer.com/ |
Beschreibung: | XVII, 657 Seiten Illustrationen, Diagramme |
ISBN: | 9783319270265 |
Internformat
MARC
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020 | |a 9783319270265 |c Print |9 978-3-319-27026-5 | ||
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028 | 5 | 2 | |a Best.-Nr.: 86536416 |
035 | |a (OCoLC)1024105379 | ||
035 | |a (DE-599)DNB1077924577 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
044 | |a sz |c XA-CH | ||
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084 | |a LEB 350f |2 stub | ||
084 | |a 660 |2 sdnb | ||
245 | 1 | 0 | |a Sweeteners |b pharmacology, biotechnology, and applications |c Jean-Michel Mérillon, Kishan Gopal Ramawat, Editors |
264 | 1 | |a Cham |b Springer |c [2018] | |
300 | |a XVII, 657 Seiten |b Illustrationen, Diagramme | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Reference series in phytochemistry | |
650 | 0 | 7 | |a Süßstoff |0 (DE-588)4183991-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
653 | |a Research | ||
653 | |a No-calorie sweeteners | ||
653 | |a Sucralose | ||
653 | |a Natural sweeteners | ||
653 | |a Stevioside | ||
653 | |a Sugar substitutes | ||
653 | |a Splenda | ||
653 | |a Low-calorie sweeteners | ||
653 | |a Artificial sweeteners | ||
653 | |a Stevia | ||
653 | |a Aspartame | ||
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
689 | 0 | 0 | |a Süßstoff |0 (DE-588)4183991-2 |D s |
689 | 0 | 1 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Mérillon, Jean-Michel |d 1953- |0 (DE-588)1128617536 |4 edt | |
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710 | 2 | |a Springer International Publishing |0 (DE-588)1064344704 |4 pbl | |
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943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-030103541 |
Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author2 | Mérillon, Jean-Michel 1953- Ramawat, Kishan Gopal 1952- |
author2_role | edt edt |
author2_variant | j m m jmm k g r kg kgr |
author_GND | (DE-588)1128617536 (DE-588)134171748 |
author_facet | Mérillon, Jean-Michel 1953- Ramawat, Kishan Gopal 1952- |
building | Verbundindex |
bvnumber | BV044706932 |
classification_tum | LEB 350f |
ctrlnum | (OCoLC)1024105379 (DE-599)DNB1077924577 |
dewey-full | 660 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 660 - Chemical engineering |
dewey-raw | 660 |
dewey-search | 660 |
dewey-sort | 3660 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Lebensmitteltechnologie |
format | Book |
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genre_facet | Aufsatzsammlung |
id | DE-604.BV044706932 |
illustrated | Illustrated |
indexdate | 2024-08-04T00:23:39Z |
institution | BVB |
institution_GND | (DE-588)1064344704 |
isbn | 9783319270265 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030103541 |
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owner_facet | DE-M49 DE-BY-TUM DE-29T |
physical | XVII, 657 Seiten Illustrationen, Diagramme |
publishDate | 2018 |
publishDateSearch | 2018 |
publishDateSort | 2018 |
publisher | Springer |
record_format | marc |
series2 | Reference series in phytochemistry |
spelling | Sweeteners pharmacology, biotechnology, and applications Jean-Michel Mérillon, Kishan Gopal Ramawat, Editors Cham Springer [2018] XVII, 657 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Reference series in phytochemistry Süßstoff (DE-588)4183991-2 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Research No-calorie sweeteners Sucralose Natural sweeteners Stevioside Sugar substitutes Splenda Low-calorie sweeteners Artificial sweeteners Stevia Aspartame (DE-588)4143413-4 Aufsatzsammlung gnd-content Süßstoff (DE-588)4183991-2 s Lebensmitteltechnologie (DE-588)4034901-9 s DE-604 Mérillon, Jean-Michel 1953- (DE-588)1128617536 edt Ramawat, Kishan Gopal 1952- (DE-588)134171748 edt Springer International Publishing (DE-588)1064344704 pbl Erscheint auch als Online-Ausgabe, eBook 978-3-319-27027-2 Erscheint auch als Bundle 978-3-319-27028-9 X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=9e723de18497442eb93f8c9da2a30dfa&prov=M&dok_var=1&dok_ext=htm Inhaltstext http://www.springer.com/ Verlag |
spellingShingle | Sweeteners pharmacology, biotechnology, and applications Süßstoff (DE-588)4183991-2 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
subject_GND | (DE-588)4183991-2 (DE-588)4034901-9 (DE-588)4143413-4 |
title | Sweeteners pharmacology, biotechnology, and applications |
title_auth | Sweeteners pharmacology, biotechnology, and applications |
title_exact_search | Sweeteners pharmacology, biotechnology, and applications |
title_full | Sweeteners pharmacology, biotechnology, and applications Jean-Michel Mérillon, Kishan Gopal Ramawat, Editors |
title_fullStr | Sweeteners pharmacology, biotechnology, and applications Jean-Michel Mérillon, Kishan Gopal Ramawat, Editors |
title_full_unstemmed | Sweeteners pharmacology, biotechnology, and applications Jean-Michel Mérillon, Kishan Gopal Ramawat, Editors |
title_short | Sweeteners |
title_sort | sweeteners pharmacology biotechnology and applications |
title_sub | pharmacology, biotechnology, and applications |
topic | Süßstoff (DE-588)4183991-2 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
topic_facet | Süßstoff Lebensmitteltechnologie Aufsatzsammlung |
url | http://deposit.dnb.de/cgi-bin/dokserv?id=9e723de18497442eb93f8c9da2a30dfa&prov=M&dok_var=1&dok_ext=htm http://www.springer.com/ |
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