Wastewater Treatment and Reuse in the Food Industry:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2018
|
| Schriftenreihe: | SpringerBriefs in Molecular Science
|
| Schlagworte: | |
| Online-Zugang: | BTU01 TUM01 Volltext |
| Beschreibung: | 1 Online-Ressource (VI, 47 p. 3 illus., 1 illus. in color) |
| ISBN: | 9783319684420 |
| ISSN: | 2191-5407 |
| DOI: | 10.1007/978-3-319-68442-0 |
Internformat
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| 650 | 4 | |a Food / Biotechnology | |
| 650 | 4 | |a Chemistry | |
| 650 | 4 | |a Food Science | |
| 650 | 4 | |a Water Quality/Water Pollution | |
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Datensatz im Suchindex
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| author | Barbera, Marcella |
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| author_role | aut |
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| bvnumber | BV044703160 |
| classification_tum | CHE 000 |
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| dewey-full | 641.3 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
| dewey-raw | 641.3 664 |
| dewey-search | 641.3 664 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-319-68442-0 |
| format | Electronic eBook |
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| id | DE-604.BV044703160 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:59:48Z |
| institution | BVB |
| isbn | 9783319684420 |
| issn | 2191-5407 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030099832 |
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| owner_facet | DE-634 DE-91 DE-BY-TUM |
| physical | 1 Online-Ressource (VI, 47 p. 3 illus., 1 illus. in color) |
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| publishDate | 2018 |
| publishDateSearch | 2018 |
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| publisher | Springer International Publishing |
| record_format | marc |
| series2 | SpringerBriefs in Molecular Science |
| spelling | Barbera, Marcella Verfasser aut Wastewater Treatment and Reuse in the Food Industry by Marcella Barbera, Giovanni Gurnari Cham Springer International Publishing 2018 1 Online-Ressource (VI, 47 p. 3 illus., 1 illus. in color) txt rdacontent c rdamedia cr rdacarrier SpringerBriefs in Molecular Science 2191-5407 Chemistry Water quality Water pollution Environmental health Food / Biotechnology Food Science Water Quality/Water Pollution Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution Water and Health Gurnari, Giovanni Sonstige oth Erscheint auch als Druck-Ausgabe 978-3-319-68441-3 https://doi.org/10.1007/978-3-319-68442-0 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Barbera, Marcella Wastewater Treatment and Reuse in the Food Industry Chemistry Water quality Water pollution Environmental health Food / Biotechnology Food Science Water Quality/Water Pollution Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution Water and Health |
| title | Wastewater Treatment and Reuse in the Food Industry |
| title_auth | Wastewater Treatment and Reuse in the Food Industry |
| title_exact_search | Wastewater Treatment and Reuse in the Food Industry |
| title_full | Wastewater Treatment and Reuse in the Food Industry by Marcella Barbera, Giovanni Gurnari |
| title_fullStr | Wastewater Treatment and Reuse in the Food Industry by Marcella Barbera, Giovanni Gurnari |
| title_full_unstemmed | Wastewater Treatment and Reuse in the Food Industry by Marcella Barbera, Giovanni Gurnari |
| title_short | Wastewater Treatment and Reuse in the Food Industry |
| title_sort | wastewater treatment and reuse in the food industry |
| topic | Chemistry Water quality Water pollution Environmental health Food / Biotechnology Food Science Water Quality/Water Pollution Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution Water and Health |
| topic_facet | Chemistry Water quality Water pollution Environmental health Food / Biotechnology Food Science Water Quality/Water Pollution Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution Water and Health |
| url | https://doi.org/10.1007/978-3-319-68442-0 |
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