Proceedings of the III International Conference on Fresh-Cut Produce:: Maintaining Quality and Safety
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Davis, California
ISHS
2015
|
Schriftenreihe: | Acta Horticulturae
1141 |
Beschreibung: | 379 Seiten |
ISBN: | 9789462611290 |
Internformat
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245 | 1 | 0 | |a Proceedings of the III International Conference on Fresh-Cut Produce: |b Maintaining Quality and Safety |c Editors: M. I. Cantwell |
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Datensatz im Suchindex
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illustrated | Not Illustrated |
indexdate | 2024-07-10T07:58:40Z |
institution | BVB |
isbn | 9789462611290 |
language | English |
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physical | 379 Seiten |
publishDate | 2015 |
publishDateSearch | 2015 |
publishDateSort | 2015 |
publisher | ISHS |
record_format | marc |
series2 | Acta Horticulturae |
spelling | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety Editors: M. I. Cantwell Davis, California ISHS 2015 379 Seiten txt rdacontent n rdamedia nc rdacarrier Acta Horticulturae 1141 Cantwell, M. I. Sonstige (DE-588)1121509428 oth |
spellingShingle | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety |
title | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety |
title_auth | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety |
title_exact_search | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety |
title_full | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety Editors: M. I. Cantwell |
title_fullStr | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety Editors: M. I. Cantwell |
title_full_unstemmed | Proceedings of the III International Conference on Fresh-Cut Produce: Maintaining Quality and Safety Editors: M. I. Cantwell |
title_short | Proceedings of the III International Conference on Fresh-Cut Produce: |
title_sort | proceedings of the iii international conference on fresh cut produce maintaining quality and safety |
title_sub | Maintaining Quality and Safety |
work_keys_str_mv | AT cantwellmi proceedingsoftheiiiinternationalconferenceonfreshcutproducemaintainingqualityandsafety |