Sensing the world: an anthropology of the senses
Gespeichert in:
1. Verfasser: | |
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Weitere Verfasser: | |
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Bloomsbury Academic
2017
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Schriftenreihe: | Sensory studies series
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | xi, 312 Seiten |
ISBN: | 9781474246026 9781474244176 |
Internformat
MARC
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245 | 1 | 0 | |a Sensing the world |b an anthropology of the senses |c David Le Breton ; translated by Carmen Ruschiensky |
264 | 1 | |a London |b Bloomsbury Academic |c 2017 | |
300 | |a xi, 312 Seiten | ||
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337 | |b n |2 rdamedia | ||
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490 | 0 | |a Sensory studies series | |
500 | |a Includes bibliographical references and index | ||
546 | |b Aus dem Französischen übersetzt. First published in French 2006. | ||
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650 | 4 | |a Physical anthropology | |
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Datensatz im Suchindex
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adam_text | SENSING THE WORLD
/ LE BRETON, DAVIDYYD1953-YYEAUTHOR
: 2017
TABLE OF CONTENTS / INHALTSVERZEICHNIS
PREFACE : DAVID LE BRETON AND THE SOCIALITY OF SENSATION / DAVID HOWES
SENSING THE WORLD : AN ANTHROPOLOGY OF THE SENSES
FROM SEEING TO KNOWING : SIGHT, THE REFLECTIVE SENSE
LISTENING TO THE WORLD : HEARING, THE SENSE OF UNDERSTANDING
SKIN DEEP : TOUCH, THE SENSE OF CONTACT
SMELLING AND FEELING, THE SELF AND THE OTHER
SAVOURING THE WORLD : FROM TASTE IN FOOD TO THE TASTE FOR LIFE
THE CUISINE OF DISGUST
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
any_adam_object | 1 |
author | Le Breton, David 1953- |
author2 | Ruschiensky, Carmen |
author2_role | trl |
author2_variant | c r cr |
author_GND | (DE-588)143407252 (DE-588)1147493359 |
author_facet | Le Breton, David 1953- Ruschiensky, Carmen |
author_role | aut |
author_sort | Le Breton, David 1953- |
author_variant | b d l bd bdl |
building | Verbundindex |
bvnumber | BV044602049 |
callnumber-first | G - Geography, Anthropology, Recreation |
callnumber-label | GN274 |
callnumber-raw | GN274 |
callnumber-search | GN274 |
callnumber-sort | GN 3274 |
callnumber-subject | GN - Anthropology |
classification_rvk | LC 59000 |
ctrlnum | (OCoLC)1013587434 (DE-599)BVBBV044602049 |
dewey-full | 599.9 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 599 - Mammalia |
dewey-raw | 599.9 |
dewey-search | 599.9 |
dewey-sort | 3599.9 |
dewey-tens | 590 - Animals |
discipline | Biologie Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Book |
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id | DE-604.BV044602049 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:57:06Z |
institution | BVB |
isbn | 9781474246026 9781474244176 |
language | English |
lccn | 017005070 |
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physical | xi, 312 Seiten |
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publisher | Bloomsbury Academic |
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series2 | Sensory studies series |
spelling | Le Breton, David 1953- Verfasser (DE-588)143407252 aut Saveur du monde Sensing the world an anthropology of the senses David Le Breton ; translated by Carmen Ruschiensky London Bloomsbury Academic 2017 xi, 312 Seiten txt rdacontent n rdamedia nc rdacarrier Sensory studies series Includes bibliographical references and index Aus dem Französischen übersetzt. First published in French 2006. Senses and sensation Physical anthropology Sinne (DE-588)4055113-1 gnd rswk-swf Anthropologie (DE-588)4002230-4 gnd rswk-swf Ethnologie (DE-588)4078931-7 gnd rswk-swf Sinne (DE-588)4055113-1 s Anthropologie (DE-588)4002230-4 s DE-604 Ethnologie (DE-588)4078931-7 s 1\p DE-604 Ruschiensky, Carmen (DE-588)1147493359 trl Erscheint auch als Online-Ausgabe, ebook Le Breton, David, 1953- author Sensing the world 978-1-4742-4418-3 London ; New York, NY : Bloomsbury Academic, 2017 Erscheint auch als Online-Ausgabe, ePDF 978-1-4742-4419-0 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030000457&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Le Breton, David 1953- Sensing the world an anthropology of the senses Senses and sensation Physical anthropology Sinne (DE-588)4055113-1 gnd Anthropologie (DE-588)4002230-4 gnd Ethnologie (DE-588)4078931-7 gnd |
subject_GND | (DE-588)4055113-1 (DE-588)4002230-4 (DE-588)4078931-7 |
title | Sensing the world an anthropology of the senses |
title_alt | Saveur du monde |
title_auth | Sensing the world an anthropology of the senses |
title_exact_search | Sensing the world an anthropology of the senses |
title_full | Sensing the world an anthropology of the senses David Le Breton ; translated by Carmen Ruschiensky |
title_fullStr | Sensing the world an anthropology of the senses David Le Breton ; translated by Carmen Ruschiensky |
title_full_unstemmed | Sensing the world an anthropology of the senses David Le Breton ; translated by Carmen Ruschiensky |
title_short | Sensing the world |
title_sort | sensing the world an anthropology of the senses |
title_sub | an anthropology of the senses |
topic | Senses and sensation Physical anthropology Sinne (DE-588)4055113-1 gnd Anthropologie (DE-588)4002230-4 gnd Ethnologie (DE-588)4078931-7 gnd |
topic_facet | Senses and sensation Physical anthropology Sinne Anthropologie Ethnologie |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030000457&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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