Brot und Brötchen: Genuss-Rezepte für den Thermomix
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | German |
Veröffentlicht: |
München
Dr. Oetker Verlag
[2017]
|
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 136 Seiten Illustrationen 22 cm x 18.5 cm |
ISBN: | 9783767016972 3767016974 |
Internformat
MARC
LEADER | 00000nam a22000008c 4500 | ||
---|---|---|---|
001 | BV044564068 | ||
003 | DE-604 | ||
005 | 20180405 | ||
007 | t | ||
008 | 171102s2017 gw a||| |||| 00||| ger d | ||
015 | |a 17,N19 |2 dnb | ||
016 | 7 | |a 1131093623 |2 DE-101 | |
020 | |a 9783767016972 |c Festeinband : EUR 16.99 (DE), EUR 17.50 (AT) |9 978-3-7670-1697-2 | ||
020 | |a 3767016974 |9 3-7670-1697-4 | ||
024 | 3 | |a 9783767016972 | |
035 | |a (OCoLC)986994572 | ||
035 | |a (DE-599)DNB1131093623 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a ger | |
044 | |a gw |c XA-DE-BY | ||
049 | |a DE-12 |a DE-M49 | ||
082 | 0 | |a 640 |2 23 | |
084 | |a 640 |2 sdnb | ||
084 | |a OEK 999f |2 stub | ||
245 | 1 | 0 | |a Brot und Brötchen |b Genuss-Rezepte für den Thermomix |
264 | 1 | |a München |b Dr. Oetker Verlag |c [2017] | |
264 | 4 | |c © 2017 | |
300 | |a 136 Seiten |b Illustrationen |c 22 cm x 18.5 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
653 | |a Thermomix | ||
653 | |a Backbuch | ||
653 | |a Rezepte | ||
653 | |a Backen | ||
653 | |a Pikant | ||
653 | |a Herzhaft | ||
655 | 7 | |0 (DE-588)1071926306 |a Backbuch |2 gnd-content | |
710 | 2 | |a Verlag Zabert Sandmann (München) |0 (DE-588)10140391-4 |4 pbl | |
856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029962631&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
999 | |a oai:aleph.bib-bvb.de:BVB01-029962631 |
Datensatz im Suchindex
_version_ | 1804177938740936704 |
---|---|
adam_text | REGISTER
A/B
AE
HRENBROT..............................................................20
BAGELS.....................................................................
84
BRIOCHE-BROTE.......................................................128
BROETCHEN, SCHNELLE...............................................106
BROTSTANGEN MIT AMARANTH....................................60
BUCHWEIZEN-KOERNER-BROT (GLUTENFREI)
.................
68
BURGER-BUNS..........................................................108
BUTTERHOERNCHEN
......................................................
76
BUTTERMILCHBROETCHEN
.............................................
78
C/D
CROISSANTS..............................................................96
DINKEL-ROGGENBROT MIT KUERBISKERNEN
..................
32
DINKELZOPF MIT KUERBISKERNEN
...............................
122
DREIKORNBROT, SAFTIGES
...........................................
38
DUNKLE VOLLKORNBROETCHEN......................................98
DUNKLES VOLLKORNBROT
...........................................
30
E/F
EINFACHES GEWUERZ-KOERNERBROT
..............................
26
FLADENBROT
..............................................................
12
FLADENBROT MIT GERSTE
...........................................
62
FLADENBROT, GEWUERZ-
.............................................
36
FLOCKENBROT............................................................
34
FOCACCIA (PIZZABROT)
...............................................
18
FRANZ-ZUPFBROT.....................................................132
G
GEWUERZ-FLADENBROT...............................................36
GEWUERZ-KOERNERBROT, EINFACHES.............................26
GLUTENFREIES BUCHWEIZEN-KOERNER-BROT
.................
68
GLUTENFREIES LINSEN-MAIS-BROT
............................
70
H
HAFERBROT................................................................42
HAUSGEMACHTES KNAECKEBROT................................100
HIRSEBROT AUS DER PFANNE
....................................
120
HOT DOG-, BURGER- UND SANDWICH BUNS..............108
K
KARTOFFELBROT
..........................................................
22
KERNIGER ROGGENFLADEN
.........................................
58
KNAECKEBROT, HAUSGEMACHTES
..............................
100
KOERNERBROETCHEN.....................................................82
KORNKNACKER
........................................................
102
K RAFTBROT
...............................................................
50
KRUSTENWEISSBROT AUS DEM TOPF
...........................
124
KUEMMEL-BIERSTANGEN.............................................
86
KUERBISBROT MIT CHIASAMEN (LOW CARB)
................
72
KUERBISBROETCHEN......................................................80
L
LAUGENBREZELN.....................................................110
LINSEN-MAIS-BROT (GLUTENFREI)
..............................
70
LOW CARB KUERBISBROT MIT CHIASAMEN
..................
72
M
MAISBROT................................................................
116
MOEHREN-SONNENBLUMENKERN-BROT
.......................
64
MUESLIBROT
...............................................................
28
P
PARTYBROETCHEN MIT FRISCHKAESE
............................
104
PARTYSONNE MIT K AESE............................................114
PIZZA-ZUPFBROT
....................................................
130
PIZZABROT (FOCACCIA)
...............................................
18
E
QUARK-OEL-TEIG-BROT MIT SONNENBLUMENKERNEN . 118
QUARKBROETCHEN......................................................
68
R
ROGGENBROT MIT SAUERTEIG
......................................
16
ROGGENBROT, SAFTIGES.............................................40
ROGGENFLADEN, KERNIGER
.........................................
58
ROGGENRINGE..........................................................
94
ROSMARINZOEPFE......................................................90
ROTE-BETE-BROT
......................................................
56
S
SAFTIGES DREIKORNBROT
...........................................
38
SAFTIGES ROGGENBROT
.........................
40
SANDWICH BUNS
....................................................
108
SCHNELLE BROETCHEN
................................................
106
SESAMRINGE............................................................
92
SIEBENKORNBROT
....................................................
44
SONNENBLUMENBROT
..............................................
46
SPROSSENBROT, WUERZIGES........................................
52
STANGENWEISSBROT...................................................10
V
VIERERLEI BROT
........................................................
126
VOLLKORNBROT, DUNKLES
...........................................
30
VOLLKORNBROETCHEN, D UNKLE....................................98
W
W
EISSBROT..................................................................
6
WEIZEN-DINKEL-CIABATTA
........................................
14
WEIZENBROT MIT MOLKE
...........................................
66
WEIZENMISCHBROT.....................................................
8
WUERZIGES SPROSSENBROT..........................................52
Z
ZUCCHINIBROT..........................................................
54
ZUPFBROT, PIZZA-...................................................130
ZUPFBROT, FRANZ-
...................................................
132
|
any_adam_object | 1 |
building | Verbundindex |
bvnumber | BV044564068 |
classification_tum | OEK 999f |
ctrlnum | (OCoLC)986994572 (DE-599)DNB1131093623 |
dewey-full | 640 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 640 - Home and family management |
dewey-raw | 640 |
dewey-search | 640 |
dewey-sort | 3640 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Ökotrophologie |
format | Book |
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genre | (DE-588)1071926306 Backbuch gnd-content |
genre_facet | Backbuch |
id | DE-604.BV044564068 |
illustrated | Illustrated |
indexdate | 2024-07-10T07:56:02Z |
institution | BVB |
institution_GND | (DE-588)10140391-4 |
isbn | 9783767016972 3767016974 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029962631 |
oclc_num | 986994572 |
open_access_boolean | |
owner | DE-12 DE-M49 DE-BY-TUM |
owner_facet | DE-12 DE-M49 DE-BY-TUM |
physical | 136 Seiten Illustrationen 22 cm x 18.5 cm |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | Dr. Oetker Verlag |
record_format | marc |
spelling | Brot und Brötchen Genuss-Rezepte für den Thermomix München Dr. Oetker Verlag [2017] © 2017 136 Seiten Illustrationen 22 cm x 18.5 cm txt rdacontent n rdamedia nc rdacarrier Thermomix Backbuch Rezepte Backen Pikant Herzhaft (DE-588)1071926306 Backbuch gnd-content Verlag Zabert Sandmann (München) (DE-588)10140391-4 pbl DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029962631&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Brot und Brötchen Genuss-Rezepte für den Thermomix |
subject_GND | (DE-588)1071926306 |
title | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_auth | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_exact_search | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_full | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_fullStr | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_full_unstemmed | Brot und Brötchen Genuss-Rezepte für den Thermomix |
title_short | Brot und Brötchen |
title_sort | brot und brotchen genuss rezepte fur den thermomix |
title_sub | Genuss-Rezepte für den Thermomix |
topic_facet | Backbuch |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029962631&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
work_keys_str_mv | AT verlagzabertsandmannmunchen brotundbrotchengenussrezeptefurdenthermomix |