Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia:
Gespeichert in:
1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | English |
Veröffentlicht: |
Berlin
Mensch und Buch Verlag
2017
|
Schlagworte: | |
Beschreibung: | xlvii, 152 Seiten Diagramme |
ISBN: | 9783863878467 |
Internformat
MARC
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041 | 0 | |a eng | |
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100 | 1 | |a Woshie, Adem Hiko |e Verfasser |0 (DE-588)1142144925 |4 aut | |
245 | 1 | 0 | |a Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |c vorgelegt von Adem Hiko Woshie |
264 | 1 | |a Berlin |b Mensch und Buch Verlag |c 2017 | |
300 | |a xlvii, 152 Seiten |b Diagramme | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
502 | |b Dissertation |c Freie Universität Berlin |d 2017 | ||
650 | 7 | |a ethiopia |2 cabt | |
650 | 7 | |a Food chains |2 cabt | |
650 | 7 | |a hygiene |2 cabt | |
650 | 7 | |a zoonosis |2 cabt | |
650 | 7 | |a public health |2 cabt | |
650 | 7 | |a meat quality |2 cabt | |
650 | 7 | |a meat hygiene |2 cabt | |
650 | 7 | |a beef |2 cabt | |
650 | 7 | |a pulsed fiel electrophoresis |2 cabt | |
650 | 7 | |a antimicrobials |2 cabt | |
650 | 7 | |a meat ptoduction |2 cabt | |
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |a Woshie, Adem Hiko |t Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |z 978-3-86387-846-7 |w (DE-604)BV044551499 |
999 | |a oai:aleph.bib-bvb.de:BVB01-029950375 |
Datensatz im Suchindex
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any_adam_object | |
author | Woshie, Adem Hiko |
author_GND | (DE-588)1142144925 |
author_facet | Woshie, Adem Hiko |
author_role | aut |
author_sort | Woshie, Adem Hiko |
author_variant | a h w ah ahw |
building | Verbundindex |
bvnumber | BV044551534 |
ctrlnum | (OCoLC)1011387602 (DE-599)BVBBV044551534 |
format | Thesis Book |
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genre_facet | Hochschulschrift |
id | DE-604.BV044551534 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:55:40Z |
institution | BVB |
isbn | 9783863878467 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029950375 |
oclc_num | 1011387602 |
open_access_boolean | |
owner | DE-188 |
owner_facet | DE-188 |
physical | xlvii, 152 Seiten Diagramme |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | Mensch und Buch Verlag |
record_format | marc |
spelling | Woshie, Adem Hiko Verfasser (DE-588)1142144925 aut Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia vorgelegt von Adem Hiko Woshie Berlin Mensch und Buch Verlag 2017 xlvii, 152 Seiten Diagramme txt rdacontent n rdamedia nc rdacarrier Dissertation Freie Universität Berlin 2017 ethiopia cabt Food chains cabt hygiene cabt zoonosis cabt public health cabt meat quality cabt meat hygiene cabt beef cabt pulsed fiel electrophoresis cabt antimicrobials cabt meat ptoduction cabt (DE-588)4113937-9 Hochschulschrift gnd-content Erscheint auch als Online-Ausgabe Woshie, Adem Hiko Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia 978-3-86387-846-7 (DE-604)BV044551499 |
spellingShingle | Woshie, Adem Hiko Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia ethiopia cabt Food chains cabt hygiene cabt zoonosis cabt public health cabt meat quality cabt meat hygiene cabt beef cabt pulsed fiel electrophoresis cabt antimicrobials cabt meat ptoduction cabt |
subject_GND | (DE-588)4113937-9 |
title | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |
title_auth | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |
title_exact_search | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |
title_full | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia vorgelegt von Adem Hiko Woshie |
title_fullStr | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia vorgelegt von Adem Hiko Woshie |
title_full_unstemmed | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia vorgelegt von Adem Hiko Woshie |
title_short | Zoonotic and spoilage bacteria in a meat production and a processing line in Ethiopia |
title_sort | zoonotic and spoilage bacteria in a meat production and a processing line in ethiopia |
topic | ethiopia cabt Food chains cabt hygiene cabt zoonosis cabt public health cabt meat quality cabt meat hygiene cabt beef cabt pulsed fiel electrophoresis cabt antimicrobials cabt meat ptoduction cabt |
topic_facet | ethiopia Food chains hygiene zoonosis public health meat quality meat hygiene beef pulsed fiel electrophoresis antimicrobials meat ptoduction Hochschulschrift |
work_keys_str_mv | AT woshieademhiko zoonoticandspoilagebacteriainameatproductionandaprocessinglineinethiopia |