Diet and nutrition in the Roman world:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
[Place of publication not identified]
Routledge
November 2017
|
| Beschreibung: | 352 Seiten |
| ISBN: | 9781472446565 1472446569 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV044482452 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 170911s2017 |||| |||| 00||| eng d | ||
| 020 | |a 9781472446565 |9 978-1-4724-4656-5 | ||
| 020 | |a 1472446569 |9 1-4724-4656-9 | ||
| 035 | |a (DE-599)BVBBV044482452 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-188 | ||
| 100 | 1 | |a Erdkamp, Paul |d 1962- |e Verfasser |0 (DE-588)131605402 |4 aut | |
| 245 | 1 | 0 | |a Diet and nutrition in the Roman world |
| 264 | 1 | |a [Place of publication not identified] |b Routledge |c November 2017 | |
| 300 | |b 352 Seiten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-029882629 | ||
Datensatz im Suchindex
| _version_ | 1804177821282598912 |
|---|---|
| any_adam_object | |
| author | Erdkamp, Paul 1962- |
| author_GND | (DE-588)131605402 |
| author_facet | Erdkamp, Paul 1962- |
| author_role | aut |
| author_sort | Erdkamp, Paul 1962- |
| author_variant | p e pe |
| building | Verbundindex |
| bvnumber | BV044482452 |
| ctrlnum | (DE-599)BVBBV044482452 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00748nam a2200253 c 4500</leader><controlfield tag="001">BV044482452</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">170911s2017 |||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781472446565</subfield><subfield code="9">978-1-4724-4656-5</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1472446569</subfield><subfield code="9">1-4724-4656-9</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044482452</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-188</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Erdkamp, Paul</subfield><subfield code="d">1962-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)131605402</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Diet and nutrition in the Roman world</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">[Place of publication not identified]</subfield><subfield code="b">Routledge</subfield><subfield code="c">November 2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="b">352 Seiten</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029882629</subfield></datafield></record></collection> |
| id | DE-604.BV044482452 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:54:10Z |
| institution | BVB |
| isbn | 9781472446565 1472446569 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029882629 |
| open_access_boolean | |
| owner | DE-188 |
| owner_facet | DE-188 |
| physical | 352 Seiten |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Routledge |
| record_format | marc |
| spelling | Erdkamp, Paul 1962- Verfasser (DE-588)131605402 aut Diet and nutrition in the Roman world [Place of publication not identified] Routledge November 2017 352 Seiten txt rdacontent n rdamedia nc rdacarrier |
| spellingShingle | Erdkamp, Paul 1962- Diet and nutrition in the Roman world |
| title | Diet and nutrition in the Roman world |
| title_auth | Diet and nutrition in the Roman world |
| title_exact_search | Diet and nutrition in the Roman world |
| title_full | Diet and nutrition in the Roman world |
| title_fullStr | Diet and nutrition in the Roman world |
| title_full_unstemmed | Diet and nutrition in the Roman world |
| title_short | Diet and nutrition in the Roman world |
| title_sort | diet and nutrition in the roman world |
| work_keys_str_mv | AT erdkamppaul dietandnutritionintheromanworld |