Food engineering handbook: food engineering fundamentals
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Boca Raton ; London ; New York
CRC Press, Taylor & Francis Group
2015
|
Schriftenreihe: | Contemporary food engineering series
|
Schlagworte: | |
Beschreibung: | XXII, 586 Seiten Illustrationen, Diagramme |
ISBN: | 9781482261691 |
Internformat
MARC
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Datensatz im Suchindex
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illustrated | Illustrated |
indexdate | 2024-07-10T07:53:16Z |
institution | BVB |
isbn | 9781482261691 |
language | English |
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physical | XXII, 586 Seiten Illustrationen, Diagramme |
publishDate | 2015 |
publishDateSearch | 2015 |
publishDateSort | 2015 |
publisher | CRC Press, Taylor & Francis Group |
record_format | marc |
series2 | Contemporary food engineering series |
spelling | Food engineering handbook food engineering fundamentals edited by Theodoros Varzakas, Constantina Tzia Boca Raton ; London ; New York CRC Press, Taylor & Francis Group 2015 XXII, 586 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Contemporary food engineering series Lebensmittel (DE-588)4034870-2 gnd rswk-swf Technik (DE-588)4059205-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Technik (DE-588)4059205-4 s DE-604 Varzakas, Theodoros 1969- Sonstige (DE-588)171749537 oth Tzia, Constantina Sonstige oth |
spellingShingle | Food engineering handbook food engineering fundamentals Lebensmittel (DE-588)4034870-2 gnd Technik (DE-588)4059205-4 gnd |
subject_GND | (DE-588)4034870-2 (DE-588)4059205-4 |
title | Food engineering handbook food engineering fundamentals |
title_auth | Food engineering handbook food engineering fundamentals |
title_exact_search | Food engineering handbook food engineering fundamentals |
title_full | Food engineering handbook food engineering fundamentals edited by Theodoros Varzakas, Constantina Tzia |
title_fullStr | Food engineering handbook food engineering fundamentals edited by Theodoros Varzakas, Constantina Tzia |
title_full_unstemmed | Food engineering handbook food engineering fundamentals edited by Theodoros Varzakas, Constantina Tzia |
title_short | Food engineering handbook |
title_sort | food engineering handbook food engineering fundamentals |
title_sub | food engineering fundamentals |
topic | Lebensmittel (DE-588)4034870-2 gnd Technik (DE-588)4059205-4 gnd |
topic_facet | Lebensmittel Technik |
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