A world of nourishment: reflections on food in Indian culture
Gespeichert in:
Weitere Verfasser: | , |
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Format: | Tagungsbericht Buch |
Sprache: | English |
Veröffentlicht: |
Milano
Ledizioni
[2016]
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Schriftenreihe: | Consonanze
3 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 352 Seiten Illustrationen |
ISBN: | 9788867055432 |
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Datensatz im Suchindex
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adam_text | TABLE OF CONTENTS
PREFACE, AND A HOMAGE TO PROFESSOR GIULIANO BOCCALI 7
SOME MARGINAL LINGUISTIC NOTES ABOUT RGVEDA 1.187 (ANNASTUD) 13
MASSIMO VAI - UNIVERSITA DEGLI STUDI DI MILANO
PRAJAPATI IS HUNGRY. HOW CAN THE CONCEPT OF EATING BE USED IN
PHILOSOPHY? 31
JOANNA JUREWICZ - UNIVERSITY OF WARSAW
WHAT THE KING ATE? ON DIE AMBIVALENCE TOWARDS EATING MEAT
DURING THE SECOND HALF OF DIE I
ST
MILLENNIUM BCE 45
EDELTRAUD HARZER - UNIVERSITY OF TEXAS AT AUSTIN, USA
MAGICAL KITCHENS OR HUNTING? HOW TO SURVIVE IN DIE EPIC JUNGLE 59
DANIELLE FEILLER - UNIVERSITY OF LAUSANNE
NOTES ON FAST IN INDIA 71
FABRIZIA BAI.DISSKRA - UNIVI RSIIA UI.GLI STUDI DI FRENZE
TASTING, FEASTING AND CHASING THE GREAT ENEMY HUNGER -
SOME ATTITUDES AND HABITS AS REFLECTED IN OLD TAMIL SANGAM WORKS 83
JAROSIJW VACEK - CHARLES UNIVERSITY IN PRAGUE
THE SEMANTICS OF FOOD IN OLD TAMIL POETRY 99
ALEXANDER DUBYANSKIY - MOSCOW STATE UNIVERSITY
FROM FAST TO FEAST: THE AS ANA DISCOURSE OF THE VIDUSAKA
IN KERALA S TRADITIONAL SANSKRIT DIEATRE III
CHETTIARTHODI RAJENDRAN - UNIVERSITY OF CALICUT, INDIA
A SUITABLE GIRL. DANDIN AND A MEAL ON THE BANKS OF THE KAVERI 121
CLNZIA PLERL-OT.INI - U L IRS1 1 DEGLI STUD] 1)1 MLL.ANO
WHAT TO TAKE ON A WILD GOOSE CHASE.
THE JOURNEYS OF TWO FEATHERED MESSENGERS IN SANSKRIT DUTA/CAVYA 133
LIDIA SZCZEPANIK - JAGIELLONIAN UNIVERSITY, CRACOW
WHEN POETRY IS RIPE: AN OVERVIEW OF THE THEORY OF KAVYAPAKA 145
ALESSANDRO BATTISTINI - SAPIENZA - UNIVERSITA DI ROMA
BETEL CHEWING IN KAVYA LITERATURE AND INDIAN ART 163
I IERMINA CIELAS - JAC;II 1 U I W (JRAVERSM, CRACOW
THE FOOD OF GODS * NAIVCDYA/NIRMAIYA IN THE PANCARATRIKA SOURCES 177
M RZENNACZERNL K-DRO/I)/() I /. -JACIKU.OM.W UNTVERSITY,CRACOW
IMPREGNATING FOOD. THE MIRACULOUS CONCEPTION MOTIF IN INDIAN NARRATIVES
191
LIDIA SUDYKA - JAGIELLONIAN UNIVERSITY, CRACOW
LET THE FEAST GO ON: FOOD AND EATING ON THE BATTLEFIELD OF LANKA 201
DANUTA STASIK - UNIVERSITY OF WARSAW
EATING AND FASTING TO LIBERATE THE MIND. SOME REMARKS ON THE THEME
OF FOOD IN KESAVDAS S VIJNANAGITI 215
STEFANIA CAVALIERE - UNIVERSITA DEGLI STUDI DI NAPOLI 1, ORIENTALE
VISUAL REPRESENTATIONS OF APHRODISIACS IN INDIA FROM THE 20
TH
TO THE 10* CENTURY CE 231
DAVID SMITH - LANCASTER UNIVERSITY
GOVERNING THE BODY AND THE STATE: AKBAR S VEGETARIANISM THROUGH
THE LENSES OF COEVAL LITERARY SOURCES 247
GIORGIO MILANETTI - SAPIENZA - UNIVERSITA DI ROMA
WITH BHARATENDU HARISHCHANDRA THROUGH THE FOOD-BAZAAR OF ANDHET NAGARL
259
TATIANA DUBYANSKAYA - JAGIELLONIAN UNIVERSITY, CRACOW
THE THEME OF HUNGER IN KAFAN, A SHORT STORY BY PREM CHAND 271
DONATELLA DOLCINI - UNIVERSITA DEGLI STUDI DI MILANO
THE FOOD MOTIF IN THE WRITINGS OF HINDI WOMEN WRITERS 279
DAGMAR MARKOVA - PRAGL 1
PRESENT-DAY ANNAPURNAS. FOOD IN HINDI LIFE WRITINGS BY WOMEN 283
M. JNIKA BROWARCZYK - AOAU MLCKIEWLCZ UNIVERSITY, POZNAN
FOOD AND FASTING: REPRESENTING THE TRADITIONAL ROLE OF WOMEN IN HINDI
CINEMA 293
SABRINA CIOLFI - UNIVERSITA DEGLI STUDI DI MILANO
FOWL-CUTLETS AND MUTTON SINGADAS: INTERCULTURAL FOOD AND CUISINE/S
IN BENGALI DETECTIVE FICTION 305
GAUTAM CHAKRABARTI - FRHE UNIVERSITAT BERLIN
MEAT & FLESH: A READING OF ANITA DESAI S FASTING, FEASTING 319
DANIELA ROSSELLA - UNIVERSITA DEGLI STUDI DI POTENZA
A MAN IS WHAT HE EATS (AND WHAT HE DOESN T). ON THE USE OF TRADITIONAL
FOOD
CULTURE IN ANITA DESAI S FASTING, FEASTING AND AMITAV GHOSH S THE GLASS
PALACE 329
S VNDRO VESCOVI - UMVIXSITA DEGLJ SLFDL DI MLL-ANO
MOURNING FOR THE DEAD, FEEDING THE LIVING: MAUSAR KHANA 339
MARIA ANGKIJU.O - UNIVERSITA DEGU STUDI DI MIMNO
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language | English |
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spelling | A world of nourishment reflections on food in Indian culture edited by Cinzia Pieruccini and Paola M. Rossi Milano Ledizioni [2016] © 2016 352 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Consonanze 3 (DE-588)1071861417 Konferenzschrift Food and Fasting. Nourishment in Indian Literature, Art and Thought 18.09.2014-20.09.2014 Mailand gnd-content Pieruccini, Cinzia edt Rossi, Paola M. edt Food and Fasting. Nourishment in Indian Literature, Art and Thought (Veranstaltung) 2014 Mailand (DE-588)1136625747 oth Consonanze 3 (DE-604)BV044405636 3 SWB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029807651&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | A world of nourishment reflections on food in Indian culture Consonanze |
subject_GND | (DE-588)1071861417 |
title | A world of nourishment reflections on food in Indian culture |
title_auth | A world of nourishment reflections on food in Indian culture |
title_exact_search | A world of nourishment reflections on food in Indian culture |
title_full | A world of nourishment reflections on food in Indian culture edited by Cinzia Pieruccini and Paola M. Rossi |
title_fullStr | A world of nourishment reflections on food in Indian culture edited by Cinzia Pieruccini and Paola M. Rossi |
title_full_unstemmed | A world of nourishment reflections on food in Indian culture edited by Cinzia Pieruccini and Paola M. Rossi |
title_short | A world of nourishment |
title_sort | a world of nourishment reflections on food in indian culture |
title_sub | reflections on food in Indian culture |
topic_facet | Konferenzschrift Food and Fasting. Nourishment in Indian Literature, Art and Thought 18.09.2014-20.09.2014 Mailand |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029807651&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV044405636 |
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