Innovation and future trends in food manufacturing and supply chain technologies:

This volume focuses on emerging and future trends in food manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways of addressing issues such as energy reduction and rising costs in food manufacture

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Bibliographische Detailangaben
Weitere Verfasser: Leadley, Craig (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Cambridge Woodhead Publishing is an imprint of Elsevier [2015]
Schriftenreihe:Woodhead Publishing in food science, technology, and nutrition no. 293
Schlagworte:
Online-Zugang:FAW01
Volltext
Zusammenfassung:This volume focuses on emerging and future trends in food manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways of addressing issues such as energy reduction and rising costs in food manufacture
Beschreibung:Includes bibliographical references and index
Beschreibung:1 online resource (xxv, 282 pages) illustrations
ISBN:9781782424703
1782424709
9781782424475
1782424474

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