Emerging technologies for promoting food security: overcoming the world food crisis

"Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to pro...

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Bibliographische Detailangaben
Weitere Verfasser: Madramootoo, Chandra Alastair 1954- (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Amsterdam Elsevier/Woodhead Publishing is an imprint of Elsevier [2016]
Schriftenreihe:Woodhead Publishing in food science, technology, and nutrition
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Online-Zugang:FAW01
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Zusammenfassung:"Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses."--Provided by publisher
Beschreibung:Includes bibliographical references and index
Beschreibung:1 online resource (160 pages) illustrations (chiefly color), color maps
ISBN:9781782423539
1782423532
9781782423355
1782423354

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