Advances in applied microbiology, Volume eighty five:
Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
San Diego, CA
Academic Press
2013
|
| Ausgabe: | First edition |
| Schlagworte: | |
| Online-Zugang: | FAW01 Volltext |
| Zusammenfassung: | Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor for 2011: 5.233. Key features: * Contributions from leading authorities * Informs and updates on all the latest developments in the field |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 online resource (177 pages) illustrations |
| ISBN: | 9780124077997 0124077994 9780124076723 |
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| 250 | |a First edition | ||
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| isbn | 9780124077997 0124077994 9780124076723 |
| language | English |
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| spelling | Advances in applied microbiology, Volume eighty five edited by Sima Sariaslani, Geoffrey M. Gadd First edition San Diego, CA Academic Press 2013 1 online resource (177 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor for 2011: 5.233. Key features: * Contributions from leading authorities * Informs and updates on all the latest developments in the field SCIENCE / Chemistry / Industrial & Technical bisacsh TECHNOLOGY & ENGINEERING / Chemical & Biochemical bisacsh Microbiology fast Chemie Microbiology Sariaslani, Sima Sonstige oth Gadd, Geoffrey M. Sonstige oth http://www.sciencedirect.com/science/bookseries/00652164/85 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Advances in applied microbiology, Volume eighty five SCIENCE / Chemistry / Industrial & Technical bisacsh TECHNOLOGY & ENGINEERING / Chemical & Biochemical bisacsh Microbiology fast Chemie Microbiology |
| title | Advances in applied microbiology, Volume eighty five |
| title_auth | Advances in applied microbiology, Volume eighty five |
| title_exact_search | Advances in applied microbiology, Volume eighty five |
| title_full | Advances in applied microbiology, Volume eighty five edited by Sima Sariaslani, Geoffrey M. Gadd |
| title_fullStr | Advances in applied microbiology, Volume eighty five edited by Sima Sariaslani, Geoffrey M. Gadd |
| title_full_unstemmed | Advances in applied microbiology, Volume eighty five edited by Sima Sariaslani, Geoffrey M. Gadd |
| title_short | Advances in applied microbiology, Volume eighty five |
| title_sort | advances in applied microbiology volume eighty five |
| topic | SCIENCE / Chemistry / Industrial & Technical bisacsh TECHNOLOGY & ENGINEERING / Chemical & Biochemical bisacsh Microbiology fast Chemie Microbiology |
| topic_facet | SCIENCE / Chemistry / Industrial & Technical TECHNOLOGY & ENGINEERING / Chemical & Biochemical Microbiology Chemie |
| url | http://www.sciencedirect.com/science/bookseries/00652164/85 |
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