Molecular breeding and nutritional aspects of buckwheat:
Gespeichert in:
| Hauptverfasser: | , , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam
Academic Press
2016
|
| Schlagworte: | |
| Online-Zugang: | FAW01 Volltext |
| Beschreibung: | Part 1-Genetic resource and Phylogenetic relationship Chapter 1. Molecular taxonomy of the genus Fagopyrum Chapter 2. Genetic resource of buckwheat in China Chapter 3. Genetic diversity in Himalayan buckwheats: a perspective for use in crop improvement programmes Chapter 4. State and perspectives of buckwheat production in Russia Chapter 5. Buckwheat Breeding and Seed Production in Poland Part 2-Food nutrition Chapter 6. Reduction in serum levels of myeloperoxidase and cholesterol when eating buckwheat cookies Chapter 7. Quercetin-induced Hep G 2 cells autophagy was mediated by intracellular Ca2+ Chapter 8. Progress on bioactivity of buckwheat flavonoids Chapter 9. Localisation of mineral elements in common and tartary buckwheat grain as revealed by multielemental and quantitative micro-PIXE Chapter 10. Different treatments applied to Tartary buckwheat whole flour to preserve rutin Part 3- Growth and Cultivation Chapter 11. - MYB transcription factors regulate buckwheat flavonoids biosynthesis Chapter 20. Hairy root culture of buckwheat Chapter 21. Plant regeneration from cotyledon tissues of common buckwheat (Fagopyrum esculentum Moench) |
| Beschreibung: | 1 online resource |
| ISBN: | 9780128037140 0128037148 9780128036921 |
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| 500 | |a Part 1-Genetic resource and Phylogenetic relationship Chapter 1. Molecular taxonomy of the genus Fagopyrum Chapter 2. Genetic resource of buckwheat in China Chapter 3. Genetic diversity in Himalayan buckwheats: a perspective for use in crop improvement programmes Chapter 4. State and perspectives of buckwheat production in Russia Chapter 5. Buckwheat Breeding and Seed Production in Poland Part 2-Food nutrition Chapter 6. Reduction in serum levels of myeloperoxidase and cholesterol when eating buckwheat cookies Chapter 7. Quercetin-induced Hep G 2 cells autophagy was mediated by intracellular Ca2+ Chapter 8. Progress on bioactivity of buckwheat flavonoids Chapter 9. Localisation of mineral elements in common and tartary buckwheat grain as revealed by multielemental and quantitative micro-PIXE Chapter 10. Different treatments applied to Tartary buckwheat whole flour to preserve rutin Part 3- Growth and Cultivation Chapter 11. - MYB transcription factors regulate buckwheat flavonoids biosynthesis Chapter 20. Hairy root culture of buckwheat Chapter 21. Plant regeneration from cotyledon tissues of common buckwheat (Fagopyrum esculentum Moench) | ||
| 650 | 4 | |a Buckwheat |x Breeding | |
| 650 | 4 | |a Buckwheat |x Molecular genetics | |
| 650 | 4 | |a Plant molecular genetics | |
| 700 | 1 | |a Kreft, Ivan |4 aut | |
| 700 | 1 | |a Woo, Sun-Hee |4 aut | |
| 700 | 1 | |a Chrungoo, Nikhil |4 aut | |
| 700 | 1 | |a Wieslander, Gunilla |4 aut | |
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Datensatz im Suchindex
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| any_adam_object | |
| author | Zhou, Meiliang Kreft, Ivan Woo, Sun-Hee Chrungoo, Nikhil Wieslander, Gunilla |
| author_facet | Zhou, Meiliang Kreft, Ivan Woo, Sun-Hee Chrungoo, Nikhil Wieslander, Gunilla |
| author_role | aut aut aut aut aut |
| author_sort | Zhou, Meiliang |
| author_variant | m z mz i k ik s h w shw n c nc g w gw |
| building | Verbundindex |
| bvnumber | BV044390459 |
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| dewey-full | 633.12 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 633 - Field and plantation crops |
| dewey-raw | 633.12 |
| dewey-search | 633.12 |
| dewey-sort | 3633.12 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV044390459 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:51:39Z |
| institution | BVB |
| isbn | 9780128037140 0128037148 9780128036921 |
| language | English |
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| spelling | Zhou, Meiliang Verfasser aut Molecular breeding and nutritional aspects of buckwheat Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander Amsterdam Academic Press 2016 1 online resource txt rdacontent c rdamedia cr rdacarrier Part 1-Genetic resource and Phylogenetic relationship Chapter 1. Molecular taxonomy of the genus Fagopyrum Chapter 2. Genetic resource of buckwheat in China Chapter 3. Genetic diversity in Himalayan buckwheats: a perspective for use in crop improvement programmes Chapter 4. State and perspectives of buckwheat production in Russia Chapter 5. Buckwheat Breeding and Seed Production in Poland Part 2-Food nutrition Chapter 6. Reduction in serum levels of myeloperoxidase and cholesterol when eating buckwheat cookies Chapter 7. Quercetin-induced Hep G 2 cells autophagy was mediated by intracellular Ca2+ Chapter 8. Progress on bioactivity of buckwheat flavonoids Chapter 9. Localisation of mineral elements in common and tartary buckwheat grain as revealed by multielemental and quantitative micro-PIXE Chapter 10. Different treatments applied to Tartary buckwheat whole flour to preserve rutin Part 3- Growth and Cultivation Chapter 11. - MYB transcription factors regulate buckwheat flavonoids biosynthesis Chapter 20. Hairy root culture of buckwheat Chapter 21. Plant regeneration from cotyledon tissues of common buckwheat (Fagopyrum esculentum Moench) Buckwheat Breeding Buckwheat Molecular genetics Plant molecular genetics Kreft, Ivan aut Woo, Sun-Hee aut Chrungoo, Nikhil aut Wieslander, Gunilla aut Erscheint auch als Druck-Ausgabe 9780128036921 http://www.sciencedirect.com/science/book/9780128036921 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Zhou, Meiliang Kreft, Ivan Woo, Sun-Hee Chrungoo, Nikhil Wieslander, Gunilla Molecular breeding and nutritional aspects of buckwheat Buckwheat Breeding Buckwheat Molecular genetics Plant molecular genetics |
| title | Molecular breeding and nutritional aspects of buckwheat |
| title_auth | Molecular breeding and nutritional aspects of buckwheat |
| title_exact_search | Molecular breeding and nutritional aspects of buckwheat |
| title_full | Molecular breeding and nutritional aspects of buckwheat Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_fullStr | Molecular breeding and nutritional aspects of buckwheat Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_full_unstemmed | Molecular breeding and nutritional aspects of buckwheat Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_short | Molecular breeding and nutritional aspects of buckwheat |
| title_sort | molecular breeding and nutritional aspects of buckwheat |
| topic | Buckwheat Breeding Buckwheat Molecular genetics Plant molecular genetics |
| topic_facet | Buckwheat Breeding Buckwheat Molecular genetics Plant molecular genetics |
| url | http://www.sciencedirect.com/science/book/9780128036921 |
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