Food protected designation of origin: methodologies and applications
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oxford
Elsevier Science & Technology
2013
|
| Series: | Comprehensive analytical chemistry
v. 60 |
| Subjects: | |
| Online Access: | FAW01 Volltext |
| Item Description: | Includes bibliographical references and index Protected Designation of Origin (PDO) taken together with other geographical indicators, such as Protected Geographical Indication (PGI) and Traditional Speciality Guaranteed (TSG), offer the consumer additional guarantees on the quality and authentication of foods. They are important tools that protect the names of regional foods, such as wines, cheeses, hams, sausages and olives, so that only foods that genuinely originate in a particular region are allowed to be identified as such. The economic value of these regional foods, as well as the increased interest from conusmers and th |
| ISBN: | 9780444595720 0444595724 1299666442 9781299666443 |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:51:35Z |
| institution | BVB |
| isbn | 9780444595720 0444595724 1299666442 9781299666443 |
| language | English |
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| series2 | Comprehensive analytical chemistry |
| spelling | Guardia, Miguel de la Verfasser aut Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez Oxford Elsevier Science & Technology 2013 txt rdacontent c rdamedia cr rdacarrier Comprehensive analytical chemistry v. 60 Includes bibliographical references and index Protected Designation of Origin (PDO) taken together with other geographical indicators, such as Protected Geographical Indication (PGI) and Traditional Speciality Guaranteed (TSG), offer the consumer additional guarantees on the quality and authentication of foods. They are important tools that protect the names of regional foods, such as wines, cheeses, hams, sausages and olives, so that only foods that genuinely originate in a particular region are allowed to be identified as such. The economic value of these regional foods, as well as the increased interest from conusmers and th HEALTH & FITNESS / Safety bisacsh Food / Safety measures fast Nutrition policy fast Food Safety measures Nutrition policy http://www.sciencedirect.com/science/handbooks/0166526X/60 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Guardia, Miguel de la Food protected designation of origin methodologies and applications HEALTH & FITNESS / Safety bisacsh Food / Safety measures fast Nutrition policy fast Food Safety measures Nutrition policy |
| title | Food protected designation of origin methodologies and applications |
| title_auth | Food protected designation of origin methodologies and applications |
| title_exact_search | Food protected designation of origin methodologies and applications |
| title_full | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_fullStr | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_full_unstemmed | Food protected designation of origin methodologies and applications Miguel de la Guardia and Ana Gonzálvez |
| title_short | Food protected designation of origin |
| title_sort | food protected designation of origin methodologies and applications |
| title_sub | methodologies and applications |
| topic | HEALTH & FITNESS / Safety bisacsh Food / Safety measures fast Nutrition policy fast Food Safety measures Nutrition policy |
| topic_facet | HEALTH & FITNESS / Safety Food / Safety measures Nutrition policy Food Safety measures |
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