Advances in food authenticity testing:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Duxford, United Kingdom
Woodhead Publishing is an imprint of Elsevier
2016
|
Schriftenreihe: | Woodhead Publishing in food science, technology, and nutrition
|
Schlagworte: | |
Online-Zugang: | FAW01 Volltext |
ISBN: | 0081002335 9780081002339 0081002203 |
Internformat
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Datensatz im Suchindex
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dewey-full | 664.1 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.1 |
dewey-search | 664.1 |
dewey-sort | 3664.1 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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illustrated | Not Illustrated |
indexdate | 2024-07-10T07:51:25Z |
institution | BVB |
isbn | 0081002335 9780081002339 0081002203 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029785645 |
oclc_num | 956520800 |
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owner_facet | DE-1046 |
psigel | ZDB-33-ESD ZDB-33-EBS ZDB-33-ESD FAW_PDA_ESD |
publishDate | 2016 |
publishDateSearch | 2016 |
publishDateSort | 2016 |
publisher | Woodhead Publishing is an imprint of Elsevier |
record_format | marc |
series2 | Woodhead Publishing in food science, technology, and nutrition |
spelling | Advances in food authenticity testing edited by Gerard Downey Duxford, United Kingdom Woodhead Publishing is an imprint of Elsevier 2016 txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science, technology, and nutrition TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Analysis fast Food law and legislation fast Food Analysis Food law and legislation Rückverfolgbarkeit (DE-588)4806498-1 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Authentizität (DE-588)4193985-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Authentizität (DE-588)4193985-2 s 1\p DE-604 Rückverfolgbarkeit (DE-588)4806498-1 s 2\p DE-604 Lebensmittelanalyse (DE-588)4167032-2 s 3\p DE-604 Downey, Gerard Sonstige oth http://www.sciencedirect.com/science/book/9780081002209 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Advances in food authenticity testing TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Analysis fast Food law and legislation fast Food Analysis Food law and legislation Rückverfolgbarkeit (DE-588)4806498-1 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Authentizität (DE-588)4193985-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4806498-1 (DE-588)4167032-2 (DE-588)4193985-2 (DE-588)4034870-2 |
title | Advances in food authenticity testing |
title_auth | Advances in food authenticity testing |
title_exact_search | Advances in food authenticity testing |
title_full | Advances in food authenticity testing edited by Gerard Downey |
title_fullStr | Advances in food authenticity testing edited by Gerard Downey |
title_full_unstemmed | Advances in food authenticity testing edited by Gerard Downey |
title_short | Advances in food authenticity testing |
title_sort | advances in food authenticity testing |
topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Analysis fast Food law and legislation fast Food Analysis Food law and legislation Rückverfolgbarkeit (DE-588)4806498-1 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Authentizität (DE-588)4193985-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food / Analysis Food law and legislation Food Analysis Rückverfolgbarkeit Lebensmittelanalyse Authentizität Lebensmittel |
url | http://www.sciencedirect.com/science/book/9780081002209 |
work_keys_str_mv | AT downeygerard advancesinfoodauthenticitytesting |