APA (7th ed.) Citation

Eskin, N. A. M. (1979). Plant pigments, flavors, and textures: The chemistry and biochemistry of selected compounds. Academic Press.

Chicago Style (17th ed.) Citation

Eskin, N. A. M. Plant Pigments, Flavors, and Textures: The Chemistry and Biochemistry of Selected Compounds. New York: Academic Press, 1979.

MLA (9th ed.) Citation

Eskin, N. A. M. Plant Pigments, Flavors, and Textures: The Chemistry and Biochemistry of Selected Compounds. Academic Press, 1979.