Biotechnology of cereals:
Gespeichert in:
Weitere Verfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
[Place of publication not identified]
Academic Press
2001
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Schriftenreihe: | Advances in botanical research
Volume 34 |
Schlagworte: | |
Online-Zugang: | FAW01 URL des Erstveröffentlichers |
Beschreibung: | Includes indexes. - Title from publisher information (ScienceDirect; viewed on Oct. 12, 2012) This latest volume surveys opportunities and applications of biotechnology in improvement of cereal production, protection, and end use quantity. It will appeal to a broad readership, from academics to industry. It includes explanations of the technologies involved and discusses their applications. It is the only current volume which covers the full range of applications of biotechnology to cereals, thus providing the best available coverage of the topic in a single volume. The chapters it contains on transformation and end use quality are very topical and likely to attract great interest. Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. First published in 1963, Advances in Botanical Research has earned a reputation for excellence in the field for more than thirty years. In 1995, Advances in Botanical Research was merged with Advances in Plant Pathology to provide one comprehensive resource for the plant science community, with equal coverage of plant pathology and botany in both thematic and mixed volumes. Now edited by J.A. Callow (University of Birmingham, UK), supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics which will appeal to post-graduates and researchers in plant sciences including botany, plant biochemistry, plant pathology and plant physiology. Eclectic volumes in the serial are supplemented by thematic volumes on such topics as Plant Protein Kinases, and Plant Trichomes. In 1999, the Institute for Scientific Information released figures showing that Advances in Botanical Research has an Impact Factor of 4.378, placing it 8th in the highly competitive category of Plant Sciences |
ISBN: | 0120059347 9780120059348 |
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500 | |a Includes indexes. - Title from publisher information (ScienceDirect; viewed on Oct. 12, 2012) | ||
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author2 | Shewry, P. R. Lazzeri, Paul A. Edwards, Keith J. |
author2_role | edt edt edt |
author2_variant | p r s pr prs p a l pa pal k j e kj kje |
author_facet | Shewry, P. R. Lazzeri, Paul A. Edwards, Keith J. |
building | Verbundindex |
bvnumber | BV044383036 |
collection | ZDB-33-ESD |
ctrlnum | (ZDB-33-ESD)ocn812607466 (OCoLC)812607466 (DE-599)BVBBV044383036 |
dewey-full | 633.2/5 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 633 - Field and plantation crops |
dewey-raw | 633.2/5 |
dewey-search | 633.2/5 |
dewey-sort | 3633.2 15 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
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spelling | Biotechnology of cereals edited by Peter R. Shrewry, Keith J. Edwards, Paul A. Lazzeri Biotechnology of cereals [Place of publication not identified] Academic Press 2001 txt rdacontent c rdamedia cr rdacarrier Advances in botanical research Volume 34 Includes indexes. - Title from publisher information (ScienceDirect; viewed on Oct. 12, 2012) This latest volume surveys opportunities and applications of biotechnology in improvement of cereal production, protection, and end use quantity. It will appeal to a broad readership, from academics to industry. It includes explanations of the technologies involved and discusses their applications. It is the only current volume which covers the full range of applications of biotechnology to cereals, thus providing the best available coverage of the topic in a single volume. The chapters it contains on transformation and end use quality are very topical and likely to attract great interest. Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. First published in 1963, Advances in Botanical Research has earned a reputation for excellence in the field for more than thirty years. In 1995, Advances in Botanical Research was merged with Advances in Plant Pathology to provide one comprehensive resource for the plant science community, with equal coverage of plant pathology and botany in both thematic and mixed volumes. Now edited by J.A. Callow (University of Birmingham, UK), supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics which will appeal to post-graduates and researchers in plant sciences including botany, plant biochemistry, plant pathology and plant physiology. Eclectic volumes in the serial are supplemented by thematic volumes on such topics as Plant Protein Kinases, and Plant Trichomes. In 1999, the Institute for Scientific Information released figures showing that Advances in Botanical Research has an Impact Factor of 4.378, placing it 8th in the highly competitive category of Plant Sciences Cereal grasses Biotechnology Biotechnologie (DE-588)4069491-4 gnd rswk-swf Genanalyse (DE-588)4200230-8 gnd rswk-swf Genetische Ressourcen (DE-588)4156623-3 gnd rswk-swf Getreide (DE-588)4121356-7 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Getreide (DE-588)4121356-7 s Genanalyse (DE-588)4200230-8 s 2\p DE-604 Genetische Ressourcen (DE-588)4156623-3 s 3\p DE-604 Biotechnologie (DE-588)4069491-4 s 4\p DE-604 Shewry, P. R. edt Lazzeri, Paul A. edt Edwards, Keith J. edt Advances in botanical research Volume 34 (DE-604)BV002573746 34 http://www.sciencedirect.com/science/bookseries/00652296/34 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 4\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Biotechnology of cereals Advances in botanical research Cereal grasses Biotechnology Biotechnologie (DE-588)4069491-4 gnd Genanalyse (DE-588)4200230-8 gnd Genetische Ressourcen (DE-588)4156623-3 gnd Getreide (DE-588)4121356-7 gnd |
subject_GND | (DE-588)4069491-4 (DE-588)4200230-8 (DE-588)4156623-3 (DE-588)4121356-7 (DE-588)4143413-4 |
title | Biotechnology of cereals |
title_alt | Biotechnology of cereals |
title_auth | Biotechnology of cereals |
title_exact_search | Biotechnology of cereals |
title_full | Biotechnology of cereals edited by Peter R. Shrewry, Keith J. Edwards, Paul A. Lazzeri |
title_fullStr | Biotechnology of cereals edited by Peter R. Shrewry, Keith J. Edwards, Paul A. Lazzeri |
title_full_unstemmed | Biotechnology of cereals edited by Peter R. Shrewry, Keith J. Edwards, Paul A. Lazzeri |
title_short | Biotechnology of cereals |
title_sort | biotechnology of cereals |
topic | Cereal grasses Biotechnology Biotechnologie (DE-588)4069491-4 gnd Genanalyse (DE-588)4200230-8 gnd Genetische Ressourcen (DE-588)4156623-3 gnd Getreide (DE-588)4121356-7 gnd |
topic_facet | Cereal grasses Biotechnology Biotechnologie Genanalyse Genetische Ressourcen Getreide Aufsatzsammlung |
url | http://www.sciencedirect.com/science/bookseries/00652296/34 |
volume_link | (DE-604)BV002573746 |
work_keys_str_mv | AT shewrypr biotechnologyofcereals AT lazzeripaula biotechnologyofcereals AT edwardskeithj biotechnologyofcereals |