Verfügbarkeit: Appetite for Change

Appetite for Change: How the Counterculture Took On the Food Industry

This is a thought-provoking and pioneering examination of recent events that are still very much part of the present."—Tufts University Diet and Nutrition Letter

Gespeichert in:

Bibliographische Detailangaben
1. Verfasser:	Belasco, Warren J. (VerfasserIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	Ithaca, N.Y. Cornell University Press [2014]
Schlagworte:	Consumers > United States Food industry and trade > United States Natural foods industry > United States Subculture > United States Biologische Ernährung Verbraucherverhalten Lebensmittelindustrie Ernährungswirtschaft USA
Online-Zugang:	FHA01 FKE01 FLA01 UBG01 UPA01 FAW01 FAB01 FCO01 Volltext
Zusammenfassung:	This is a thought-provoking and pioneering examination of recent events that are still very much part of the present."—Tufts University Diet and Nutrition Letter
Beschreibung:	Description based on online resource; title from PDF title page (publisher's Web site, viewed Apr. 18, 2017)
Beschreibung:	1 online resource
ISBN:	9780801471278
DOI:	10.7591/9780801471278

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Datensatz im Suchindex

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spelling	Belasco, Warren J. Verfasser aut Appetite for Change How the Counterculture Took On the Food Industry Warren J. Belasco Ithaca, N.Y. Cornell University Press [2014] © 2006 1 online resource txt rdacontent c rdamedia cr rdacarrier Description based on online resource; title from PDF title page (publisher's Web site, viewed Apr. 18, 2017) This is a thought-provoking and pioneering examination of recent events that are still very much part of the present."—Tufts University Diet and Nutrition Letter In English Consumers United States Food industry and trade United States Natural foods industry United States Subculture United States Biologische Ernährung (DE-588)4069483-5 gnd rswk-swf Verbraucherverhalten (DE-588)4062644-1 gnd rswk-swf Lebensmittelindustrie (DE-588)4034889-1 gnd rswk-swf Ernährungswirtschaft (DE-588)4124852-1 gnd rswk-swf USA USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Lebensmittelindustrie (DE-588)4034889-1 s Verbraucherverhalten (DE-588)4062644-1 s 1\p DE-604 Ernährungswirtschaft (DE-588)4124852-1 s Biologische Ernährung (DE-588)4069483-5 s 2\p DE-604 https://doi.org/10.7591/9780801471278 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Belasco, Warren J. Appetite for Change How the Counterculture Took On the Food Industry Consumers United States Food industry and trade United States Natural foods industry United States Subculture United States Biologische Ernährung (DE-588)4069483-5 gnd Verbraucherverhalten (DE-588)4062644-1 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Ernährungswirtschaft (DE-588)4124852-1 gnd
subject_GND	(DE-588)4069483-5 (DE-588)4062644-1 (DE-588)4034889-1 (DE-588)4124852-1 (DE-588)4078704-7
title	Appetite for Change How the Counterculture Took On the Food Industry
title_auth	Appetite for Change How the Counterculture Took On the Food Industry
title_exact_search	Appetite for Change How the Counterculture Took On the Food Industry
title_full	Appetite for Change How the Counterculture Took On the Food Industry Warren J. Belasco
title_fullStr	Appetite for Change How the Counterculture Took On the Food Industry Warren J. Belasco
title_full_unstemmed	Appetite for Change How the Counterculture Took On the Food Industry Warren J. Belasco
title_short	Appetite for Change
title_sort	appetite for change how the counterculture took on the food industry
title_sub	How the Counterculture Took On the Food Industry
topic	Consumers United States Food industry and trade United States Natural foods industry United States Subculture United States Biologische Ernährung (DE-588)4069483-5 gnd Verbraucherverhalten (DE-588)4062644-1 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd Ernährungswirtschaft (DE-588)4124852-1 gnd
topic_facet	Consumers United States Food industry and trade United States Natural foods industry United States Subculture United States Biologische Ernährung Verbraucherverhalten Lebensmittelindustrie Ernährungswirtschaft USA
url	https://doi.org/10.7591/9780801471278
work_keys_str_mv	AT belascowarrenj appetiteforchangehowthecounterculturetookonthefoodindustry

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