A cultural history of food in the Renaissance:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London ; New Delhi ; New York ; Sydney
Bloomsbury
2013
|
| Schriftenreihe: | A cultural history of food
volume 3 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Hier auch später erschienene, unveränderte Nachdrucke |
| Beschreibung: | ix, 242 Seiten Diagramme |
| ISBN: | 9781474269926 9780857850256 |
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Datensatz im Suchindex
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CONTENTS SERIES PREFACE vii Introduction Ke t Albala 1 I Food Production Allen J. Grieco 29 2 Food Systems: Pepper, Herring,and Beer Michael Krondl 45 3 Food Security, Safety, and Crises Philip Slai’in 63 4 Food and Politics Eric R. Dursteler S3 5 Eating Out Paul Freedman 101 6 Professional Cooking, Kitchens, and Service Work Ken Albala 117 7 Family and Domesticity Alison A. Smith 135 8 Body and Soul Joan Fitzpatrick 151
CONTENTS 9 Food in Painting 171 Gillian Riley 10 World Developments 183 Fabio Parasecoli Notes 195 Bibliography 211 Notes on CONTRIBUTORS 231 INDEX 235 |
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| series2 | A cultural history of food |
| spelling | A cultural history of food in the Renaissance edited by Ken Albala In the Renaissance London ; New Delhi ; New York ; Sydney Bloomsbury 2013 ix, 242 Seiten Diagramme txt rdacontent n rdamedia nc rdacarrier A cultural history of food volume 3 Hier auch später erschienene, unveränderte Nachdrucke Geschichte 1450-1650 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Kultur (DE-588)4125698-0 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Ess- und Trinksitte (DE-588)4015556-0 s Ernährung (DE-588)4015332-0 s Kultur (DE-588)4125698-0 s Geschichte 1450-1650 z DE-604 Albala, Ken 1964- (DE-588)133016234 edt A cultural history of food volume 3 (DE-604)BV043545469 3 Digitalisierung UB Augsburg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029646548&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
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| title | A cultural history of food in the Renaissance |
| title_alt | In the Renaissance |
| title_auth | A cultural history of food in the Renaissance |
| title_exact_search | A cultural history of food in the Renaissance |
| title_full | A cultural history of food in the Renaissance edited by Ken Albala |
| title_fullStr | A cultural history of food in the Renaissance edited by Ken Albala |
| title_full_unstemmed | A cultural history of food in the Renaissance edited by Ken Albala |
| title_short | A cultural history of food in the Renaissance |
| title_sort | a cultural history of food in the renaissance |
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