The chemistry of food:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Chichester, England
Wiley
2014
|
| Schlagworte: | |
| Beschreibung: | Description based on print version record |
| Beschreibung: | 1 online resource (1125 pages) illustrations |
| ISBN: | 9781118383810 9781118383834 |
Internformat
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Datensatz im Suchindex
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| author | Velíšek, Jan 1946- |
| author_facet | Velíšek, Jan 1946- |
| author_role | aut |
| author_sort | Velíšek, Jan 1946- |
| author_variant | j v jv |
| building | Verbundindex |
| bvnumber | BV044185593 |
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| dewey-full | 664/.07 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.07 |
| dewey-search | 664/.07 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| indexdate | 2024-07-10T07:46:06Z |
| institution | BVB |
| isbn | 9781118383810 9781118383834 |
| language | English |
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| spelling | Velíšek, Jan 1946- Verfasser aut The chemistry of food Jan Velíšek ; cover design by Andy Meaden Chichester, England Wiley 2014 © 2014 1 online resource (1125 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Description based on print version record Food Analysis Textbooks Food Composition Textbooks Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf 1\p (DE-588)4123623-3 Lehrbuch gnd-content Lebensmittelchemie (DE-588)4034873-8 s 2\p DE-604 Meaden, Andy Sonstige oth Erscheint auch als Druck-Ausgabe Velíšek, Jan, 1946- Chemistry of food 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Velíšek, Jan 1946- The chemistry of food Food Analysis Textbooks Food Composition Textbooks Lebensmittelchemie (DE-588)4034873-8 gnd |
| subject_GND | (DE-588)4034873-8 (DE-588)4123623-3 |
| title | The chemistry of food |
| title_auth | The chemistry of food |
| title_exact_search | The chemistry of food |
| title_full | The chemistry of food Jan Velíšek ; cover design by Andy Meaden |
| title_fullStr | The chemistry of food Jan Velíšek ; cover design by Andy Meaden |
| title_full_unstemmed | The chemistry of food Jan Velíšek ; cover design by Andy Meaden |
| title_short | The chemistry of food |
| title_sort | the chemistry of food |
| topic | Food Analysis Textbooks Food Composition Textbooks Lebensmittelchemie (DE-588)4034873-8 gnd |
| topic_facet | Food Analysis Textbooks Food Composition Textbooks Lebensmittelchemie Lehrbuch |
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