Micro-facts: the working companion for food microbiologists
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Bibliographic Details
Format: Electronic eBook
Language:English
Published: Surrey Leatherhead Pub. 2010
Edition:7th ed. , revised by Peter Wareing, Felicity Stuart and Rhea Fernandes
Subjects:
Item Description:Includes bibliographical references and index
Physical Description:ix, 437 p
ISBN:9781905224845
9781849732130

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Interlibrary loan Place Request Caution: Not in THWS collection!