Mass spectrometry and nutrition research:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Royal Society of Chemistry
c2010
|
| Schriftenreihe: | RSC food analysis monographs
9 |
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | xix, 339 p. |
| ISBN: | 9781849730921 |
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| 245 | 1 | 0 | |a Mass spectrometry and nutrition research |c edited by Laurent B. Fay and Martin Kussmann |
| 264 | 1 | |a Cambridge |b Royal Society of Chemistry |c c2010 | |
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| 650 | 4 | |a Biomolecules |x Analysis | |
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| 650 | 4 | |a Mass spectrometry | |
| 650 | 4 | |a Nutrition |x Research | |
| 700 | 1 | |a Fay, Laurent B. |e Sonstige |4 oth | |
| 700 | 1 | |a Kussmann, Martin |e Sonstige |4 oth | |
| 710 | 2 | |a Royal Society of Chemistry (Great Britain) |e Sonstige |4 oth | |
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Datensatz im Suchindex
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| dewey-search | 543.65 |
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| dewey-tens | 540 - Chemistry and allied sciences |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| id | DE-604.BV044175142 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:45:49Z |
| institution | BVB |
| isbn | 9781849730921 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029581987 |
| oclc_num | 642685875 |
| open_access_boolean | |
| physical | xix, 339 p. |
| psigel | ZDB-30-PAD |
| publishDate | 2010 |
| publishDateSearch | 2010 |
| publishDateSort | 2010 |
| publisher | Royal Society of Chemistry |
| record_format | marc |
| series2 | RSC food analysis monographs |
| spelling | Mass spectrometry and nutrition research edited by Laurent B. Fay and Martin Kussmann Cambridge Royal Society of Chemistry c2010 xix, 339 p. txt rdacontent c rdamedia cr rdacarrier RSC food analysis monographs 9 Includes bibliographical references and index Biomolecules Analysis Food Analysis Mass spectrometry Nutrition Research Fay, Laurent B. Sonstige oth Kussmann, Martin Sonstige oth Royal Society of Chemistry (Great Britain) Sonstige oth Erscheint auch als Druck-Ausgabe, Hardcover 978-1-84973-036-5 Erscheint auch als Druck-Ausgabe, Hardcover 1-84973-036-9 |
| spellingShingle | Mass spectrometry and nutrition research Biomolecules Analysis Food Analysis Mass spectrometry Nutrition Research |
| title | Mass spectrometry and nutrition research |
| title_auth | Mass spectrometry and nutrition research |
| title_exact_search | Mass spectrometry and nutrition research |
| title_full | Mass spectrometry and nutrition research edited by Laurent B. Fay and Martin Kussmann |
| title_fullStr | Mass spectrometry and nutrition research edited by Laurent B. Fay and Martin Kussmann |
| title_full_unstemmed | Mass spectrometry and nutrition research edited by Laurent B. Fay and Martin Kussmann |
| title_short | Mass spectrometry and nutrition research |
| title_sort | mass spectrometry and nutrition research |
| topic | Biomolecules Analysis Food Analysis Mass spectrometry Nutrition Research |
| topic_facet | Biomolecules Analysis Food Analysis Mass spectrometry Nutrition Research |
| work_keys_str_mv | AT faylaurentb massspectrometryandnutritionresearch AT kussmannmartin massspectrometryandnutritionresearch AT royalsocietyofchemistrygreatbritain massspectrometryandnutritionresearch |