Safety evaluation of certain food additives and contaminants:
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Bibliographic Details
Format: Electronic eBook
Language:English
Published: Geneva World Health Organization 2010
Series:WHO food additives series 62
Subjects:
Item Description:"This volume contains monographs prepared at the Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva, Switzerland, from 16 to 24 June 2009."
Includes bibliographical references
Physical Description:v, 284 p.
ISBN:9789240685284
9789241660624

There is no print copy available.

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