Food allergy:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Washington, D.C.
ASM Press
c2006
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | xiii, 330 p., [4] p. of plates |
ISBN: | 1555813755 9781555813758 |
Internformat
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082 | 0 | |a 363.19/2 |2 22 | |
245 | 1 | 0 | |a Food allergy |c edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm |
264 | 1 | |a Washington, D.C. |b ASM Press |c c2006 | |
300 | |a xiii, 330 p., [4] p. of plates | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
505 | 0 | |a Clinical manifestations of food allergic disease / Tamara T. Perry, Amy M. Scurlock, Stacie M. Jones -- Exploring current and novel methods for the detection and diagnosis of food allergy: the clinical approach / Adriano Mari, Enrico Scala -- The big eight foods: clinical and epidemiological overview / Suzanne S. Teuber ... [et al.] -- Molecular and immunological responses to food / Victor Turcanu, Gideon Lack -- The relationship of t-cell epitopes and allergen structure / Samuel J. Landry -- Vaccines and immunotherapies for future treatment of food allergy / Wesley Burks, Ariana Buchanan, Laurent Pons -- Animal models for food allergy / Ricki Helm -- Approaches to the detection of food allergens, from a food science perspective / Carmen D. Westphal -- Predicting the allergenicity of novel proteins in genetically modified organisms / Richard E. Goodman, John Wise -- Bioinformatics for predicating allergenicity / Steven M. Gendel -- Structural database for allergic proteins (sdap) / Catherine Schein, Ovidiu Ivanciuc, Werner Braun -- Hypoallergenic foods beyond infant formula / Peggy Ozias-Akins, Maria Laura Ramos, Ye Chu -- The effects of processing methods on allergenic properties of food proteins / Soheila Maleki, Shri Sathe | |
650 | 4 | |a Food allergy | |
650 | 4 | |a Food additives |x Health aspects | |
700 | 1 | |a Maleki, Soheila J. |e Sonstige |4 oth | |
700 | 1 | |a Burks, A. Wesley |e Sonstige |4 oth | |
700 | 1 | |a Helm, Ricki M. |e Sonstige |4 oth | |
912 | |a ZDB-30-PAD | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029548569 |
Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV044141724 |
collection | ZDB-30-PAD |
contents | Clinical manifestations of food allergic disease / Tamara T. Perry, Amy M. Scurlock, Stacie M. Jones -- Exploring current and novel methods for the detection and diagnosis of food allergy: the clinical approach / Adriano Mari, Enrico Scala -- The big eight foods: clinical and epidemiological overview / Suzanne S. Teuber ... [et al.] -- Molecular and immunological responses to food / Victor Turcanu, Gideon Lack -- The relationship of t-cell epitopes and allergen structure / Samuel J. Landry -- Vaccines and immunotherapies for future treatment of food allergy / Wesley Burks, Ariana Buchanan, Laurent Pons -- Animal models for food allergy / Ricki Helm -- Approaches to the detection of food allergens, from a food science perspective / Carmen D. Westphal -- Predicting the allergenicity of novel proteins in genetically modified organisms / Richard E. Goodman, John Wise -- Bioinformatics for predicating allergenicity / Steven M. Gendel -- Structural database for allergic proteins (sdap) / Catherine Schein, Ovidiu Ivanciuc, Werner Braun -- Hypoallergenic foods beyond infant formula / Peggy Ozias-Akins, Maria Laura Ramos, Ye Chu -- The effects of processing methods on allergenic properties of food proteins / Soheila Maleki, Shri Sathe |
ctrlnum | (ZDB-30-PAD)EBC480214 (ZDB-89-EBL)EBL480214 (OCoLC)647876339 (DE-599)BVBBV044141724 |
dewey-full | 363.19/2 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 363 - Other social problems and services |
dewey-raw | 363.19/2 |
dewey-search | 363.19/2 |
dewey-sort | 3363.19 12 |
dewey-tens | 360 - Social problems and services; associations |
discipline | Soziologie |
format | Electronic eBook |
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id | DE-604.BV044141724 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:44:53Z |
institution | BVB |
isbn | 1555813755 9781555813758 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029548569 |
oclc_num | 647876339 |
open_access_boolean | |
physical | xiii, 330 p., [4] p. of plates |
psigel | ZDB-30-PAD |
publishDate | 2006 |
publishDateSearch | 2006 |
publishDateSort | 2006 |
publisher | ASM Press |
record_format | marc |
spelling | Food allergy edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm Washington, D.C. ASM Press c2006 xiii, 330 p., [4] p. of plates txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Clinical manifestations of food allergic disease / Tamara T. Perry, Amy M. Scurlock, Stacie M. Jones -- Exploring current and novel methods for the detection and diagnosis of food allergy: the clinical approach / Adriano Mari, Enrico Scala -- The big eight foods: clinical and epidemiological overview / Suzanne S. Teuber ... [et al.] -- Molecular and immunological responses to food / Victor Turcanu, Gideon Lack -- The relationship of t-cell epitopes and allergen structure / Samuel J. Landry -- Vaccines and immunotherapies for future treatment of food allergy / Wesley Burks, Ariana Buchanan, Laurent Pons -- Animal models for food allergy / Ricki Helm -- Approaches to the detection of food allergens, from a food science perspective / Carmen D. Westphal -- Predicting the allergenicity of novel proteins in genetically modified organisms / Richard E. Goodman, John Wise -- Bioinformatics for predicating allergenicity / Steven M. Gendel -- Structural database for allergic proteins (sdap) / Catherine Schein, Ovidiu Ivanciuc, Werner Braun -- Hypoallergenic foods beyond infant formula / Peggy Ozias-Akins, Maria Laura Ramos, Ye Chu -- The effects of processing methods on allergenic properties of food proteins / Soheila Maleki, Shri Sathe Food allergy Food additives Health aspects Maleki, Soheila J. Sonstige oth Burks, A. Wesley Sonstige oth Helm, Ricki M. Sonstige oth |
spellingShingle | Food allergy Clinical manifestations of food allergic disease / Tamara T. Perry, Amy M. Scurlock, Stacie M. Jones -- Exploring current and novel methods for the detection and diagnosis of food allergy: the clinical approach / Adriano Mari, Enrico Scala -- The big eight foods: clinical and epidemiological overview / Suzanne S. Teuber ... [et al.] -- Molecular and immunological responses to food / Victor Turcanu, Gideon Lack -- The relationship of t-cell epitopes and allergen structure / Samuel J. Landry -- Vaccines and immunotherapies for future treatment of food allergy / Wesley Burks, Ariana Buchanan, Laurent Pons -- Animal models for food allergy / Ricki Helm -- Approaches to the detection of food allergens, from a food science perspective / Carmen D. Westphal -- Predicting the allergenicity of novel proteins in genetically modified organisms / Richard E. Goodman, John Wise -- Bioinformatics for predicating allergenicity / Steven M. Gendel -- Structural database for allergic proteins (sdap) / Catherine Schein, Ovidiu Ivanciuc, Werner Braun -- Hypoallergenic foods beyond infant formula / Peggy Ozias-Akins, Maria Laura Ramos, Ye Chu -- The effects of processing methods on allergenic properties of food proteins / Soheila Maleki, Shri Sathe Food allergy Food additives Health aspects |
title | Food allergy |
title_auth | Food allergy |
title_exact_search | Food allergy |
title_full | Food allergy edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm |
title_fullStr | Food allergy edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm |
title_full_unstemmed | Food allergy edited by Soheila J. Maleki, A. Wesley Burks, and Ricki M. Helm |
title_short | Food allergy |
title_sort | food allergy |
topic | Food allergy Food additives Health aspects |
topic_facet | Food allergy Food additives Health aspects |
work_keys_str_mv | AT malekisoheilaj foodallergy AT burksawesley foodallergy AT helmrickim foodallergy |