Safety evaluation of certain food additives:
Gespeichert in:
Körperschaft: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Geneva
World Health Organization, International Programme on Chemical Safety
2009
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Schriftenreihe: | WHO food additives series
60 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references |
Beschreibung: | 634 p. |
ISBN: | 9789241660600 |
Internformat
MARC
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110 | 2 | |a Joint FAO/WHO Expert Committee on Food Additives |b Meeting < 2008, Rome, Italy> |e Verfasser |4 aut | |
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264 | 1 | |a Geneva |b World Health Organization, International Programme on Chemical Safety |c 2009 | |
300 | |a 634 p. | ||
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337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a WHO food additives series |v 60 | |
500 | |a Includes bibliographical references | ||
650 | 4 | |a Food additives |x Analysis |v Congresses | |
650 | 4 | |a Food additives |x Toxicology |v Congresses | |
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Datensatz im Suchindex
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any_adam_object | |
author_corporate | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2008, Rome, Italy> |
author_corporate_role | aut |
author_facet | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2008, Rome, Italy> |
author_sort | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2008, Rome, Italy> |
building | Verbundindex |
bvnumber | BV044140902 |
collection | ZDB-30-PAD |
ctrlnum | (ZDB-30-PAD)EBC476150 (ZDB-89-EBL)EBL476150 (OCoLC)521036464 (DE-599)BVBBV044140902 |
dewey-full | 363.192 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 363 - Other social problems and services |
dewey-raw | 363.192 |
dewey-search | 363.192 |
dewey-sort | 3363.192 |
dewey-tens | 360 - Social problems and services; associations |
discipline | Soziologie |
format | Electronic eBook |
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indexdate | 2024-07-10T07:44:52Z |
institution | BVB |
isbn | 9789241660600 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029547747 |
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physical | 634 p. |
psigel | ZDB-30-PAD |
publishDate | 2009 |
publishDateSearch | 2009 |
publishDateSort | 2009 |
publisher | World Health Organization, International Programme on Chemical Safety |
record_format | marc |
series2 | WHO food additives series |
spelling | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2008, Rome, Italy> Verfasser aut Safety evaluation of certain food additives prepared by the Sixty-ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) Geneva World Health Organization, International Programme on Chemical Safety 2009 634 p. txt rdacontent c rdamedia cr rdacarrier WHO food additives series 60 Includes bibliographical references Food additives Analysis Congresses Food additives Toxicology Congresses Gesundheitsgefährdung (DE-588)4071808-6 gnd rswk-swf Zusatzstoff (DE-588)4117735-6 gnd rswk-swf Bewertung (DE-588)4006340-9 gnd rswk-swf Sicherheit (DE-588)4054790-5 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Zusatzstoff (DE-588)4117735-6 s Gesundheitsgefährdung (DE-588)4071808-6 s Bewertung (DE-588)4006340-9 s 1\p DE-604 Sicherheit (DE-588)4054790-5 s 2\p DE-604 International Program on Chemical Safety Sonstige oth 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Safety evaluation of certain food additives Food additives Analysis Congresses Food additives Toxicology Congresses Gesundheitsgefährdung (DE-588)4071808-6 gnd Zusatzstoff (DE-588)4117735-6 gnd Bewertung (DE-588)4006340-9 gnd Sicherheit (DE-588)4054790-5 gnd |
subject_GND | (DE-588)4071808-6 (DE-588)4117735-6 (DE-588)4006340-9 (DE-588)4054790-5 (DE-588)1071861417 |
title | Safety evaluation of certain food additives |
title_auth | Safety evaluation of certain food additives |
title_exact_search | Safety evaluation of certain food additives |
title_full | Safety evaluation of certain food additives prepared by the Sixty-ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) |
title_fullStr | Safety evaluation of certain food additives prepared by the Sixty-ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) |
title_full_unstemmed | Safety evaluation of certain food additives prepared by the Sixty-ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) |
title_short | Safety evaluation of certain food additives |
title_sort | safety evaluation of certain food additives |
topic | Food additives Analysis Congresses Food additives Toxicology Congresses Gesundheitsgefährdung (DE-588)4071808-6 gnd Zusatzstoff (DE-588)4117735-6 gnd Bewertung (DE-588)4006340-9 gnd Sicherheit (DE-588)4054790-5 gnd |
topic_facet | Food additives Analysis Congresses Food additives Toxicology Congresses Gesundheitsgefährdung Zusatzstoff Bewertung Sicherheit Konferenzschrift |
work_keys_str_mv | AT jointfaowhoexpertcommitteeonfoodadditivesmeeting2008romeitaly safetyevaluationofcertainfoodadditives AT internationalprogramonchemicalsafety safetyevaluationofcertainfoodadditives |