Water activity in foods: fundamentals and applications
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Ames, Iowa
Blackwell Pub.
2007
|
| Ausgabe: | 1st ed |
| Schriftenreihe: | IFT Press series
|
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | xviii, 435 p. |
| ISBN: | 9780813824086 0813824087 |
Internformat
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| 245 | 1 | 0 | |a Water activity in foods |b fundamentals and applications |c Gustavo V. Barbosa-Cánovas ... [et al.], editors |
| 250 | |a 1st ed | ||
| 264 | 1 | |a Ames, Iowa |b Blackwell Pub. |c 2007 | |
| 300 | |a xviii, 435 p. | ||
| 336 | |b txt |2 rdacontent | ||
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| 490 | 0 | |a IFT Press series | |
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Datensatz im Suchindex
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| dewey-full | 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 1st ed |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:44:50Z |
| institution | BVB |
| isbn | 9780813824086 0813824087 |
| language | English |
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| physical | xviii, 435 p. |
| psigel | ZDB-30-PAD |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Blackwell Pub. |
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| series2 | IFT Press series |
| spelling | Water activity in foods fundamentals and applications Gustavo V. Barbosa-Cánovas ... [et al.], editors 1st ed Ames, Iowa Blackwell Pub. 2007 xviii, 435 p. txt rdacontent c rdamedia cr rdacarrier IFT Press series Includes bibliographical references and index Food Water activity Food Moisture Wasseraktivität (DE-588)4309404-1 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Wasseraktivität (DE-588)4309404-1 s 2\p DE-604 Barbosa-Cánovas, Gustavo V. Sonstige oth 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Water activity in foods fundamentals and applications Food Water activity Food Moisture Wasseraktivität (DE-588)4309404-1 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4309404-1 (DE-588)4034870-2 (DE-588)4143413-4 |
| title | Water activity in foods fundamentals and applications |
| title_auth | Water activity in foods fundamentals and applications |
| title_exact_search | Water activity in foods fundamentals and applications |
| title_full | Water activity in foods fundamentals and applications Gustavo V. Barbosa-Cánovas ... [et al.], editors |
| title_fullStr | Water activity in foods fundamentals and applications Gustavo V. Barbosa-Cánovas ... [et al.], editors |
| title_full_unstemmed | Water activity in foods fundamentals and applications Gustavo V. Barbosa-Cánovas ... [et al.], editors |
| title_short | Water activity in foods |
| title_sort | water activity in foods fundamentals and applications |
| title_sub | fundamentals and applications |
| topic | Food Water activity Food Moisture Wasseraktivität (DE-588)4309404-1 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Food Water activity Food Moisture Wasseraktivität Lebensmittel Aufsatzsammlung |
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