Evaluation of certain food additives and contaminants: sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
Gespeichert in:
Körperschaft: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Geneva, Switzerland
World Health Organization
2007
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Schriftenreihe: | Technical report series (World Health Organization)
940 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references |
Beschreibung: | ix, 92 p. |
ISBN: | 9789241209403 9241209402 |
Internformat
MARC
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110 | 2 | |a Joint FAO/WHO Expert Committee on Food Additives |b Meeting < 2006, Rome, Italy> |e Verfasser |4 aut | |
245 | 1 | 0 | |a Evaluation of certain food additives and contaminants |b sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
246 | 1 | 3 | |a Sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
264 | 1 | |a Geneva, Switzerland |b World Health Organization |c 2007 | |
300 | |a ix, 92 p. | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Technical report series (World Health Organization) |v 940 | |
500 | |a Includes bibliographical references | ||
650 | 4 | |a Food additives |x Analysis |v Congresses | |
650 | 4 | |a Food addivites |x Toxicology |v Congresses | |
650 | 4 | |a Flavoring essences |x Analysis |v Congresses | |
650 | 4 | |a Flavoring essences |x Toxicology |v Congresses | |
650 | 4 | |a Food contamination |x Analysis |v Congresses | |
650 | 4 | |a Food contamination |x Toxicology |v Congresses | |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
710 | 2 | |a World Health Organization |e Sonstige |4 oth | |
710 | 2 | |a Food and Agriculture Organization of the United Nations |e Sonstige |4 oth | |
912 | |a ZDB-30-PAD | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029536743 |
Datensatz im Suchindex
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any_adam_object | |
author_corporate | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2006, Rome, Italy> |
author_corporate_role | aut |
author_facet | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2006, Rome, Italy> |
author_sort | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2006, Rome, Italy> |
building | Verbundindex |
bvnumber | BV044129898 |
collection | ZDB-30-PAD |
ctrlnum | (ZDB-30-PAD)EBC349994 (ZDB-89-EBL)EBL349994 (OCoLC)476167626 (DE-599)BVBBV044129898 |
dewey-full | 664.06 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.06 |
dewey-search | 664.06 |
dewey-sort | 3664.06 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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genre_facet | Konferenzschrift |
id | DE-604.BV044129898 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:44:34Z |
institution | BVB |
isbn | 9789241209403 9241209402 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029536743 |
oclc_num | 476167626 |
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physical | ix, 92 p. |
psigel | ZDB-30-PAD |
publishDate | 2007 |
publishDateSearch | 2007 |
publishDateSort | 2007 |
publisher | World Health Organization |
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series2 | Technical report series (World Health Organization) |
spelling | Joint FAO/WHO Expert Committee on Food Additives Meeting < 2006, Rome, Italy> Verfasser aut Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives Sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives Geneva, Switzerland World Health Organization 2007 ix, 92 p. txt rdacontent c rdamedia cr rdacarrier Technical report series (World Health Organization) 940 Includes bibliographical references Food additives Analysis Congresses Food addivites Toxicology Congresses Flavoring essences Analysis Congresses Flavoring essences Toxicology Congresses Food contamination Analysis Congresses Food contamination Toxicology Congresses (DE-588)1071861417 Konferenzschrift gnd-content World Health Organization Sonstige oth Food and Agriculture Organization of the United Nations Sonstige oth |
spellingShingle | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives Food additives Analysis Congresses Food addivites Toxicology Congresses Flavoring essences Analysis Congresses Flavoring essences Toxicology Congresses Food contamination Analysis Congresses Food contamination Toxicology Congresses |
subject_GND | (DE-588)1071861417 |
title | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_alt | Sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_auth | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_exact_search | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_full | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_fullStr | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_full_unstemmed | Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
title_short | Evaluation of certain food additives and contaminants |
title_sort | evaluation of certain food additives and contaminants sixty seventh report of the joint fao who expert committee on food additives |
title_sub | sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
topic | Food additives Analysis Congresses Food addivites Toxicology Congresses Flavoring essences Analysis Congresses Flavoring essences Toxicology Congresses Food contamination Analysis Congresses Food contamination Toxicology Congresses |
topic_facet | Food additives Analysis Congresses Food addivites Toxicology Congresses Flavoring essences Analysis Congresses Flavoring essences Toxicology Congresses Food contamination Analysis Congresses Food contamination Toxicology Congresses Konferenzschrift |
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