Eating the landscape: American Indian stories of food, identity, and resilience
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Tucson
University of Arizona Press
c2012
|
| Schriftenreihe: | First peoples (2010)
|
| Schlagworte: | |
| Online-Zugang: | KUBA1 |
| Beschreibung: | Includes index |
| Beschreibung: | ix, 170 p. |
| ISBN: | 9780816599561 |
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| 245 | 1 | 0 | |a Eating the landscape |b American Indian stories of food, identity, and resilience |c Enrique Salmón |
| 264 | 1 | |a Tucson |b University of Arizona Press |c c2012 | |
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| 505 | 0 | |a In my grandmother's kitchen -- Sharing breath: the grass is not always greener on the other side -- Pojoaque Pueblo and a garden of the ancients -- We still need rain spirits -- Bounty among the saguaro -- Small fields for large impacts on the Colorado Plateau -- Highways of diversity and querencia in Northern New Mexico -- Singing to turtles, singing for divine fire -- A new American Indian cuisine -- The whole enchilada | |
| 650 | 4 | |a Indianer | |
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| author | Salmón, Enrique 1958- |
| author_facet | Salmón, Enrique 1958- |
| author_role | aut |
| author_sort | Salmón, Enrique 1958- |
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| bvnumber | BV044113173 |
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| contents | In my grandmother's kitchen -- Sharing breath: the grass is not always greener on the other side -- Pojoaque Pueblo and a garden of the ancients -- We still need rain spirits -- Bounty among the saguaro -- Small fields for large impacts on the Colorado Plateau -- Highways of diversity and querencia in Northern New Mexico -- Singing to turtles, singing for divine fire -- A new American Indian cuisine -- The whole enchilada |
| ctrlnum | (ZDB-30-PAD)EBC3411772 (ZDB-89-EBL)EBL3411772 (OCoLC)961541657 (DE-599)BVBBV044113173 |
| dewey-full | 979.004/97 |
| dewey-hundreds | 900 - History & geography |
| dewey-ones | 979 - Great Basin & Pacific Slope region |
| dewey-raw | 979.004/97 |
| dewey-search | 979.004/97 |
| dewey-sort | 3979.004 297 |
| dewey-tens | 970 - History of North America |
| discipline | Geschichte |
| format | Electronic eBook |
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| id | DE-604.BV044113173 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:44:05Z |
| institution | BVB |
| isbn | 9780816599561 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029520018 |
| oclc_num | 961541657 |
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| physical | ix, 170 p. |
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| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | University of Arizona Press |
| record_format | marc |
| series2 | First peoples (2010) |
| spelling | Salmón, Enrique 1958- Verfasser aut Eating the landscape American Indian stories of food, identity, and resilience Enrique Salmón Tucson University of Arizona Press c2012 ix, 170 p. txt rdacontent c rdamedia cr rdacarrier First peoples (2010) Includes index In my grandmother's kitchen -- Sharing breath: the grass is not always greener on the other side -- Pojoaque Pueblo and a garden of the ancients -- We still need rain spirits -- Bounty among the saguaro -- Small fields for large impacts on the Colorado Plateau -- Highways of diversity and querencia in Northern New Mexico -- Singing to turtles, singing for divine fire -- A new American Indian cuisine -- The whole enchilada Indianer Landwirtschaft Indians of North America Food Southwest, New Indians of North America Agriculture Southwest, New Indians of North America Southwest, New Ethnic identity Erscheint auch als Druck-Ausgabe, Paperback 978-0-8165-3011-3 Erscheint auch als Druck-Ausgabe, Paperback 0-8165-3011-4 |
| spellingShingle | Salmón, Enrique 1958- Eating the landscape American Indian stories of food, identity, and resilience In my grandmother's kitchen -- Sharing breath: the grass is not always greener on the other side -- Pojoaque Pueblo and a garden of the ancients -- We still need rain spirits -- Bounty among the saguaro -- Small fields for large impacts on the Colorado Plateau -- Highways of diversity and querencia in Northern New Mexico -- Singing to turtles, singing for divine fire -- A new American Indian cuisine -- The whole enchilada Indianer Landwirtschaft Indians of North America Food Southwest, New Indians of North America Agriculture Southwest, New Indians of North America Southwest, New Ethnic identity |
| title | Eating the landscape American Indian stories of food, identity, and resilience |
| title_auth | Eating the landscape American Indian stories of food, identity, and resilience |
| title_exact_search | Eating the landscape American Indian stories of food, identity, and resilience |
| title_full | Eating the landscape American Indian stories of food, identity, and resilience Enrique Salmón |
| title_fullStr | Eating the landscape American Indian stories of food, identity, and resilience Enrique Salmón |
| title_full_unstemmed | Eating the landscape American Indian stories of food, identity, and resilience Enrique Salmón |
| title_short | Eating the landscape |
| title_sort | eating the landscape american indian stories of food identity and resilience |
| title_sub | American Indian stories of food, identity, and resilience |
| topic | Indianer Landwirtschaft Indians of North America Food Southwest, New Indians of North America Agriculture Southwest, New Indians of North America Southwest, New Ethnic identity |
| topic_facet | Indianer Landwirtschaft Indians of North America Food Southwest, New Indians of North America Agriculture Southwest, New Indians of North America Southwest, New Ethnic identity |
| work_keys_str_mv | AT salmonenrique eatingthelandscapeamericanindianstoriesoffoodidentityandresilience |