Assessing changing food consumption patterns:
Gespeichert in:
Körperschaft: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Washington, D.C.
National Academy Press
1981
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references |
Beschreibung: | x, 284 p. |
ISBN: | 0309031354 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV044107808 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 170217s1981 |||| o||u| ||||||eng d | ||
020 | |a 0309031354 |9 0-309-03135-4 | ||
035 | |a (ZDB-30-PAD)EBC3377144 | ||
035 | |a (ZDB-89-EBL)EBL3377144 | ||
035 | |a (OCoLC)923268605 | ||
035 | |a (DE-599)BVBBV044107808 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
082 | 0 | |a 641 | |
110 | 2 | |a Assembly of Life Sciences (U.S.) |b Committee on Food Consumption Patterns |e Verfasser |4 aut | |
245 | 1 | 0 | |a Assessing changing food consumption patterns |c Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council |
264 | 1 | |a Washington, D.C. |b National Academy Press |c 1981 | |
300 | |a x, 284 p. | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references | ||
650 | 4 | |a Nutrition surveys |z United States | |
650 | 4 | |a Food consumption |z United States | |
651 | 4 | |a USA | |
912 | |a ZDB-30-PAD | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029514653 |
Datensatz im Suchindex
_version_ | 1804177173354905600 |
---|---|
any_adam_object | |
author_corporate | Assembly of Life Sciences (U.S.) Committee on Food Consumption Patterns |
author_corporate_role | aut |
author_facet | Assembly of Life Sciences (U.S.) Committee on Food Consumption Patterns |
author_sort | Assembly of Life Sciences (U.S.) Committee on Food Consumption Patterns |
building | Verbundindex |
bvnumber | BV044107808 |
collection | ZDB-30-PAD |
ctrlnum | (ZDB-30-PAD)EBC3377144 (ZDB-89-EBL)EBL3377144 (OCoLC)923268605 (DE-599)BVBBV044107808 |
dewey-full | 641 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641 |
dewey-search | 641 |
dewey-sort | 3641 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01132nmm a2200337zc 4500</leader><controlfield tag="001">BV044107808</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">170217s1981 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0309031354</subfield><subfield code="9">0-309-03135-4</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-30-PAD)EBC3377144</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-89-EBL)EBL3377144</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)923268605</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044107808</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641</subfield></datafield><datafield tag="110" ind1="2" ind2=" "><subfield code="a">Assembly of Life Sciences (U.S.)</subfield><subfield code="b">Committee on Food Consumption Patterns</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Assessing changing food consumption patterns</subfield><subfield code="c">Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington, D.C.</subfield><subfield code="b">National Academy Press</subfield><subfield code="c">1981</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">x, 284 p.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition surveys</subfield><subfield code="z">United States</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food consumption</subfield><subfield code="z">United States</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">USA</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PAD</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029514653</subfield></datafield></record></collection> |
geographic | USA |
geographic_facet | USA |
id | DE-604.BV044107808 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:43:52Z |
institution | BVB |
isbn | 0309031354 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029514653 |
oclc_num | 923268605 |
open_access_boolean | |
physical | x, 284 p. |
psigel | ZDB-30-PAD |
publishDate | 1981 |
publishDateSearch | 1981 |
publishDateSort | 1981 |
publisher | National Academy Press |
record_format | marc |
spelling | Assembly of Life Sciences (U.S.) Committee on Food Consumption Patterns Verfasser aut Assessing changing food consumption patterns Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council Washington, D.C. National Academy Press 1981 x, 284 p. txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references Nutrition surveys United States Food consumption United States USA |
spellingShingle | Assessing changing food consumption patterns Nutrition surveys United States Food consumption United States |
title | Assessing changing food consumption patterns |
title_auth | Assessing changing food consumption patterns |
title_exact_search | Assessing changing food consumption patterns |
title_full | Assessing changing food consumption patterns Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council |
title_fullStr | Assessing changing food consumption patterns Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council |
title_full_unstemmed | Assessing changing food consumption patterns Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council |
title_short | Assessing changing food consumption patterns |
title_sort | assessing changing food consumption patterns |
topic | Nutrition surveys United States Food consumption United States |
topic_facet | Nutrition surveys United States Food consumption United States USA |
work_keys_str_mv | AT assemblyoflifesciencesuscommitteeonfoodconsumptionpatterns assessingchangingfoodconsumptionpatterns |