Voices in the kitchen: views of food and the world from working-class Mexican and Mexican American women
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
College Station
Texas A&M University Press
c2006
|
Ausgabe: | 1st ed |
Schriftenreihe: | Rio Grande/Río Bravo
no. 9 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references (p. [211]-230) and index |
Beschreibung: | x, 240 p. |
ISBN: | 9781585445318 9781603445634 |
Internformat
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100 | 1 | |a Abarca, Meredith E. |d 1967- |e Verfasser |4 aut | |
245 | 1 | 0 | |a Voices in the kitchen |b views of food and the world from working-class Mexican and Mexican American women |c Meredith E. Abarca |
250 | |a 1st ed | ||
264 | 1 | |a College Station |b Texas A&M University Press |c c2006 | |
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490 | 0 | |a Rio Grande/Río Bravo |v no. 9 | |
500 | |a Includes bibliographical references (p. [211]-230) and index | ||
505 | 0 | |a Introduction : What's for Breakfast? Los chilaquiles de miam , of course! -- A Place of Their Own: Appropriating the Kitchen Space -- Sazon: The Flavors of Culinary Epistemology -- El arte culinario casero (Homemade Culinary Art): Cooks-as-Artists -- Kitchen Talk: Cooks-as-Writers -- The Literary Kitchen: Writers-as-Cooks -- Conclusion: Maybe Dessert First? Charlas Culinarias | |
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Abarca, Meredith E. 1967- |
author_facet | Abarca, Meredith E. 1967- |
author_role | aut |
author_sort | Abarca, Meredith E. 1967- |
author_variant | m e a me mea |
building | Verbundindex |
bvnumber | BV044091545 |
collection | ZDB-30-PAD |
contents | Introduction : What's for Breakfast? Los chilaquiles de miam , of course! -- A Place of Their Own: Appropriating the Kitchen Space -- Sazon: The Flavors of Culinary Epistemology -- El arte culinario casero (Homemade Culinary Art): Cooks-as-Artists -- Kitchen Talk: Cooks-as-Writers -- The Literary Kitchen: Writers-as-Cooks -- Conclusion: Maybe Dessert First? Charlas Culinarias |
ctrlnum | (ZDB-30-PAD)EBC3037905 (ZDB-89-EBL)EBL3037905 (OCoLC)715188430 (DE-599)BVBBV044091545 |
dewey-full | 641.5972 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5972 |
dewey-search | 641.5972 |
dewey-sort | 3641.5972 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1st ed |
format | Electronic eBook |
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isbn | 9781585445318 9781603445634 |
language | English |
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psigel | ZDB-30-PAD |
publishDate | 2006 |
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publisher | Texas A&M University Press |
record_format | marc |
series2 | Rio Grande/Río Bravo |
spelling | Abarca, Meredith E. 1967- Verfasser aut Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women Meredith E. Abarca 1st ed College Station Texas A&M University Press c2006 x, 240 p. txt rdacontent c rdamedia cr rdacarrier Rio Grande/Río Bravo no. 9 Includes bibliographical references (p. [211]-230) and index Introduction : What's for Breakfast? Los chilaquiles de miam , of course! -- A Place of Their Own: Appropriating the Kitchen Space -- Sazon: The Flavors of Culinary Epistemology -- El arte culinario casero (Homemade Culinary Art): Cooks-as-Artists -- Kitchen Talk: Cooks-as-Writers -- The Literary Kitchen: Writers-as-Cooks -- Conclusion: Maybe Dessert First? Charlas Culinarias Cooking, Mexican Cooking, American Food habits Kochen (DE-588)4031445-5 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf Mexiko (DE-588)4039058-5 gnd rswk-swf USA (DE-588)4078704-7 g Kochen (DE-588)4031445-5 s 1\p DE-604 Ernährungsgewohnheit (DE-588)4136846-0 s 2\p DE-604 Mexiko (DE-588)4039058-5 g 3\p DE-604 4\p DE-604 Erscheint auch als Druck-Ausgabe, Hardcover 1-58544-477-4 Erscheint auch als Druck-Ausgabe, Paperback 1-58544-531-2 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 4\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Abarca, Meredith E. 1967- Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women Introduction : What's for Breakfast? Los chilaquiles de miam , of course! -- A Place of Their Own: Appropriating the Kitchen Space -- Sazon: The Flavors of Culinary Epistemology -- El arte culinario casero (Homemade Culinary Art): Cooks-as-Artists -- Kitchen Talk: Cooks-as-Writers -- The Literary Kitchen: Writers-as-Cooks -- Conclusion: Maybe Dessert First? Charlas Culinarias Cooking, Mexican Cooking, American Food habits Kochen (DE-588)4031445-5 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4136846-0 (DE-588)4078704-7 (DE-588)4039058-5 |
title | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women |
title_auth | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women |
title_exact_search | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women |
title_full | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women Meredith E. Abarca |
title_fullStr | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women Meredith E. Abarca |
title_full_unstemmed | Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women Meredith E. Abarca |
title_short | Voices in the kitchen |
title_sort | voices in the kitchen views of food and the world from working class mexican and mexican american women |
title_sub | views of food and the world from working-class Mexican and Mexican American women |
topic | Cooking, Mexican Cooking, American Food habits Kochen (DE-588)4031445-5 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
topic_facet | Cooking, Mexican Cooking, American Food habits Kochen Ernährungsgewohnheit USA Mexiko |
work_keys_str_mv | AT abarcameredithe voicesinthekitchenviewsoffoodandtheworldfromworkingclassmexicanandmexicanamericanwomen |