Emulsifiers in food technology:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Chichester, [England]
Wiley Blackwell
2015
|
| Ausgabe: | Second edition |
| Schlagworte: | |
| Beschreibung: | Description based on print version record |
| Beschreibung: | 1 online resource (369 pages) illustrations, charts, tables |
| ISBN: | 9780470670637 9781118921272 |
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| 500 | |a Description based on print version record | ||
| 650 | 4 | |a Food additives | |
| 650 | 4 | |a Emulsions | |
| 650 | 4 | |a Dispersing agents | |
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Datensatz im Suchindex
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| any_adam_object | |
| author | Norn, Viggo |
| author_facet | Norn, Viggo |
| author_role | aut |
| author_sort | Norn, Viggo |
| author_variant | v n vn |
| building | Verbundindex |
| bvnumber | BV044071125 |
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| dewey-full | 664/.024 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.024 |
| dewey-search | 664/.024 |
| dewey-sort | 3664 224 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | Second edition |
| format | Electronic eBook |
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| id | DE-604.BV044071125 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:42:47Z |
| institution | BVB |
| isbn | 9780470670637 9781118921272 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029477970 |
| oclc_num | 896844961 |
| open_access_boolean | |
| physical | 1 online resource (369 pages) illustrations, charts, tables |
| psigel | ZDB-30-PAD |
| publishDate | 2015 |
| publishDateSearch | 2015 |
| publishDateSort | 2015 |
| publisher | Wiley Blackwell |
| record_format | marc |
| spelling | Norn, Viggo aut Emulsifiers in food technology Viggo Norn Second edition Chichester, [England] Wiley Blackwell 2015 © 2015 1 online resource (369 pages) illustrations, charts, tables txt rdacontent c rdamedia cr rdacarrier Description based on print version record Food additives Emulsions Dispersing agents Erscheint auch als Druck-Ausgabe Norn, Viggo Emulsifiers in food technology |
| spellingShingle | Norn, Viggo Emulsifiers in food technology Food additives Emulsions Dispersing agents |
| title | Emulsifiers in food technology |
| title_auth | Emulsifiers in food technology |
| title_exact_search | Emulsifiers in food technology |
| title_full | Emulsifiers in food technology Viggo Norn |
| title_fullStr | Emulsifiers in food technology Viggo Norn |
| title_full_unstemmed | Emulsifiers in food technology Viggo Norn |
| title_short | Emulsifiers in food technology |
| title_sort | emulsifiers in food technology |
| topic | Food additives Emulsions Dispersing agents |
| topic_facet | Food additives Emulsions Dispersing agents |
| work_keys_str_mv | AT nornviggo emulsifiersinfoodtechnology |