DNA methods in food safety: molecular typing of foodborne and waterborne bacterial pathogens
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Chichester, [England]
Wiley Blackwell
2014
|
| Schlagworte: | |
| Beschreibung: | Description based on print version record |
| Beschreibung: | 1 online resource (408 pages) illustrations, tables |
| ISBN: | 9781118278673 9781118278642 |
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| 245 | 1 | 0 | |a DNA methods in food safety |b molecular typing of foodborne and waterborne bacterial pathogens |c edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, João André Carriço [and forty-two others] |
| 264 | 1 | |a Chichester, [England] |b Wiley Blackwell |c 2014 | |
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| 650 | 4 | |a Food |x Safety measures | |
| 650 | 4 | |a Food contamination |x Prevention | |
| 650 | 4 | |a Food industry and trade |x Safety measures | |
| 700 | 1 | |a Oyarzabal, Omar A. |4 edt | |
| 700 | 1 | |a Kathariou, Sophia |4 edt | |
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| author2 | Oyarzabal, Omar A. Kathariou, Sophia Carriço, João André |
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| author_facet | Oyarzabal, Omar A. Kathariou, Sophia Carriço, João André |
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| discipline | Soziologie |
| format | Electronic eBook |
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| id | DE-604.BV044070076 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:42:45Z |
| institution | BVB |
| isbn | 9781118278673 9781118278642 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029476921 |
| oclc_num | 891386363 878301170 |
| open_access_boolean | |
| physical | 1 online resource (408 pages) illustrations, tables |
| psigel | ZDB-30-PAD |
| publishDate | 2014 |
| publishDateSearch | 2014 |
| publishDateSort | 2014 |
| publisher | Wiley Blackwell |
| record_format | marc |
| spelling | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, João André Carriço [and forty-two others] Chichester, [England] Wiley Blackwell 2014 © 2014 1 online resource (408 pages) illustrations, tables txt rdacontent c rdamedia cr rdacarrier Description based on print version record Food Safety measures Food contamination Prevention Food industry and trade Safety measures Oyarzabal, Omar A. edt Kathariou, Sophia edt Carriço, João André ctb Erscheint auch als Druck-Ausgabe DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens |
| spellingShingle | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens Food Safety measures Food contamination Prevention Food industry and trade Safety measures |
| title | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens |
| title_auth | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens |
| title_exact_search | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens |
| title_full | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, João André Carriço [and forty-two others] |
| title_fullStr | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, João André Carriço [and forty-two others] |
| title_full_unstemmed | DNA methods in food safety molecular typing of foodborne and waterborne bacterial pathogens edited by Omar A. Oyarzabal, Sophia Kathariou ; contributors, João André Carriço [and forty-two others] |
| title_short | DNA methods in food safety |
| title_sort | dna methods in food safety molecular typing of foodborne and waterborne bacterial pathogens |
| title_sub | molecular typing of foodborne and waterborne bacterial pathogens |
| topic | Food Safety measures Food contamination Prevention Food industry and trade Safety measures |
| topic_facet | Food Safety measures Food contamination Prevention Food industry and trade Safety measures |
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