Using American Community Survey data to expand access to the school meals programs:
"The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day....
Gespeichert in:
Körperschaft: | |
---|---|
Weitere Verfasser: | , |
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Washington, District of Columbia
National Academies Press
[2012]
|
Schlagworte: | |
Zusammenfassung: | "The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description |
Beschreibung: | Description based on print version record |
Beschreibung: | 1 online resource (406 pages) illustrations (some color) |
ISBN: | 0309257204 9780309257206 9780309257213 |
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author2 | Schirm, Allen L. Kirkendall, Nancy J. |
author2_role | edt edt |
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author_corporate | National Research Council (U.S.) Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey |
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author_facet | Schirm, Allen L. Kirkendall, Nancy J. National Research Council (U.S.) Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey |
author_sort | National Research Council (U.S.) Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey |
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dewey-ones | 371 - Schools and their activities; special education |
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dewey-search | 371.716 |
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discipline | Pädagogik |
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spelling | National Research Council (U.S.) Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey Verfasser aut Using American Community Survey data to expand access to the school meals programs Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies Washington, District of Columbia National Academies Press [2012] © 2012 1 online resource (406 pages) illustrations (some color) txt rdacontent c rdamedia cr rdacarrier Description based on print version record "The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description Politik School children Food United States Congresses School children Nutrition Government policy United States Congresses USA (DE-588)1071861417 Konferenzschrift gnd-content Schirm, Allen L. edt Kirkendall, Nancy J. edt National Research Council (U.S.)XXbCommittee on National StatisticsXXeissuing body Sonstige oth National Research Council (U.S.)XXbDivision of Behavioral and Social Sciences and EducationXXeissuing body Sonstige oth Erscheint auch als Druck-Ausgabe National Research Council (U.S.). Using American Community Survey data to expand access to the school meals programs |
spellingShingle | Using American Community Survey data to expand access to the school meals programs Politik School children Food United States Congresses School children Nutrition Government policy United States Congresses |
subject_GND | (DE-588)1071861417 |
title | Using American Community Survey data to expand access to the school meals programs |
title_auth | Using American Community Survey data to expand access to the school meals programs |
title_exact_search | Using American Community Survey data to expand access to the school meals programs |
title_full | Using American Community Survey data to expand access to the school meals programs Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies |
title_fullStr | Using American Community Survey data to expand access to the school meals programs Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies |
title_full_unstemmed | Using American Community Survey data to expand access to the school meals programs Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies |
title_short | Using American Community Survey data to expand access to the school meals programs |
title_sort | using american community survey data to expand access to the school meals programs |
topic | Politik School children Food United States Congresses School children Nutrition Government policy United States Congresses |
topic_facet | Politik School children Food United States Congresses School children Nutrition Government policy United States Congresses USA Konferenzschrift |
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