Sodium intake in populations: assessment of evidence
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Washington, District of Columbia
The National Academies Press
[2013]
|
| Schlagworte: | |
| Beschreibung: | Description based on online resource; title from PDF title page (ebrary, viewed May 5, 2014) |
| Beschreibung: | 1 online resource (223 pages) illustrations |
| ISBN: | 9780309282956 9780309282963 |
Internformat
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| 245 | 1 | 0 | |a Sodium intake in populations |b assessment of evidence |c Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice ; Brian L. Strom, Ann L. Yaktine, and Maria Oria, editors ; Institute of Medicine of the National Academies |
| 264 | 1 | |a Washington, District of Columbia |b The National Academies Press |c [2013] | |
| 264 | 4 | |c © 2013 | |
| 300 | |a 1 online resource (223 pages) |b illustrations | ||
| 336 | |b txt |2 rdacontent | ||
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| 500 | |a Description based on online resource; title from PDF title page (ebrary, viewed May 5, 2014) | ||
| 650 | 4 | |a Food |x Sodium content |z United States | |
| 650 | 4 | |a Sodium in the body |z United States | |
| 650 | 4 | |a Nutrition policy |z United States | |
| 651 | 4 | |a USA | |
| 700 | 1 | |a Strom, Brian L. |4 edt | |
| 700 | 1 | |a Yaktine, Ann L. |4 edt | |
| 700 | 1 | |a Oria, Maria |4 edt | |
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| 710 | 2 | |a Institute of Medicine (U.S.)XXbFood and Nutrition BoardXXeissuing body |e Sonstige |4 oth | |
| 710 | 2 | |a Institute of Medicine (U.S.)XXbBoard on Population Health and Public Health PracticeXXeissuing body |e Sonstige |4 oth | |
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Datensatz im Suchindex
| _version_ | 1804177078103310336 |
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| author2 | Strom, Brian L. Yaktine, Ann L. Oria, Maria |
| author2_role | edt edt edt |
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| author_facet | Strom, Brian L. Yaktine, Ann L. Oria, Maria |
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| dewey-full | 613.28522 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.28522 |
| dewey-search | 613.28522 |
| dewey-sort | 3613.28522 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
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| geographic | USA |
| geographic_facet | USA |
| id | DE-604.BV044056041 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:42:21Z |
| institution | BVB |
| isbn | 9780309282956 9780309282963 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029462886 |
| oclc_num | 923287733 |
| open_access_boolean | |
| physical | 1 online resource (223 pages) illustrations |
| psigel | ZDB-30-PAD |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | The National Academies Press |
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| spelling | Sodium intake in populations assessment of evidence Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice ; Brian L. Strom, Ann L. Yaktine, and Maria Oria, editors ; Institute of Medicine of the National Academies Washington, District of Columbia The National Academies Press [2013] © 2013 1 online resource (223 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Description based on online resource; title from PDF title page (ebrary, viewed May 5, 2014) Food Sodium content United States Sodium in the body United States Nutrition policy United States USA Strom, Brian L. edt Yaktine, Ann L. edt Oria, Maria edt Institute of Medicine (U.S.)XXbCommittee on the Consequences of Sodium Reduction in PopulationsXXeissuing body Sonstige oth Institute of Medicine (U.S.)XXbFood and Nutrition BoardXXeissuing body Sonstige oth Institute of Medicine (U.S.)XXbBoard on Population Health and Public Health PracticeXXeissuing body Sonstige oth |
| spellingShingle | Sodium intake in populations assessment of evidence Food Sodium content United States Sodium in the body United States Nutrition policy United States |
| title | Sodium intake in populations assessment of evidence |
| title_auth | Sodium intake in populations assessment of evidence |
| title_exact_search | Sodium intake in populations assessment of evidence |
| title_full | Sodium intake in populations assessment of evidence Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice ; Brian L. Strom, Ann L. Yaktine, and Maria Oria, editors ; Institute of Medicine of the National Academies |
| title_fullStr | Sodium intake in populations assessment of evidence Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice ; Brian L. Strom, Ann L. Yaktine, and Maria Oria, editors ; Institute of Medicine of the National Academies |
| title_full_unstemmed | Sodium intake in populations assessment of evidence Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice ; Brian L. Strom, Ann L. Yaktine, and Maria Oria, editors ; Institute of Medicine of the National Academies |
| title_short | Sodium intake in populations |
| title_sort | sodium intake in populations assessment of evidence |
| title_sub | assessment of evidence |
| topic | Food Sodium content United States Sodium in the body United States Nutrition policy United States |
| topic_facet | Food Sodium content United States Sodium in the body United States Nutrition policy United States USA |
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