Bien manger et manger bon: discours et transmission
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Elektronisch E-Book |
| Sprache: | French |
| Veröffentlicht: |
Paris
L'Harmattan
[2016]
|
| Schriftenreihe: | Questions alimentaires et gastronomiques
|
| Schlagworte: | |
| Online-Zugang: | BSB01 Volltext |
| Beschreibung: | 1 Online-Ressource (579 Seiten) Diagramme |
| ISBN: | 9782140016684 |
Internformat
MARC
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Datensatz im Suchindex
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| any_adam_object | |
| author | Stengel, Kilien 1972- |
| author_GND | (DE-588)111567529X |
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| author_role | aut |
| author_sort | Stengel, Kilien 1972- |
| author_variant | k s ks |
| building | Verbundindex |
| bvnumber | BV044022816 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT |
| callnumber-raw | GT |
| callnumber-search | GT |
| callnumber-sort | GT |
| callnumber-subject | GT - Manners and Customs |
| collection | ZDB-293-ALE |
| ctrlnum | (ZDB-118-HAB)AAL0728356-0001 (OCoLC)973196923 (DE-599)BVBBV044022816 |
| dewey-full | 390 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 390 - Customs, etiquette, folklore |
| dewey-raw | 390 |
| dewey-search | 390 |
| dewey-sort | 3390 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Thesis Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:41:26Z |
| institution | BVB |
| isbn | 9782140016684 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029430280 |
| oclc_num | 973196923 |
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| owner_facet | DE-12 |
| physical | 1 Online-Ressource (579 Seiten) Diagramme |
| psigel | ZDB-293-ALE |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | L'Harmattan |
| record_format | marc |
| series2 | Questions alimentaires et gastronomiques |
| spelling | Stengel, Kilien 1972- Verfasser (DE-588)111567529X aut Bien manger et manger bon discours et transmission Kilien Stengel Paris L'Harmattan [2016] © 2016 1 Online-Ressource (579 Seiten) Diagramme txt rdacontent c rdamedia cr rdacarrier Questions alimentaires et gastronomiques Ph. D. Université de Bourgogne 2015 Gaststättengewerbe (DE-588)4071601-6 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Gaststättengewerbe (DE-588)4071601-6 s Kochen (DE-588)4031445-5 s DE-604 Erscheint auch als Druck-Ausgabe Bien manger et manger bon 978-2-34-309109-9 (DE-604)BV044628436 https://ebook.amalivre.fr/en/ebook/details/5f17d2b9d7d37a1f272d2b2a Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Stengel, Kilien 1972- Bien manger et manger bon discours et transmission Gaststättengewerbe (DE-588)4071601-6 gnd Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)4071601-6 (DE-588)4031445-5 (DE-588)4113937-9 |
| title | Bien manger et manger bon discours et transmission |
| title_auth | Bien manger et manger bon discours et transmission |
| title_exact_search | Bien manger et manger bon discours et transmission |
| title_full | Bien manger et manger bon discours et transmission Kilien Stengel |
| title_fullStr | Bien manger et manger bon discours et transmission Kilien Stengel |
| title_full_unstemmed | Bien manger et manger bon discours et transmission Kilien Stengel |
| title_short | Bien manger et manger bon |
| title_sort | bien manger et manger bon discours et transmission |
| title_sub | discours et transmission |
| topic | Gaststättengewerbe (DE-588)4071601-6 gnd Kochen (DE-588)4031445-5 gnd |
| topic_facet | Gaststättengewerbe Kochen Hochschulschrift |
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