Han'guk ŭmsik ŭi ihae: Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food
한국음식의 이해 한국음식 이론에서 한국조리기능사까지
Gespeichert in:
| Hauptverfasser: | , , , , |
|---|---|
| Format: | Buch |
| Sprache: | Korean |
| Veröffentlicht: |
Sŏul
Paeksan Ch'ulp'ansa
2012
|
| Ausgabe: | Ch'op'an |
| Schlagworte: | |
| Beschreibung: | Enthält auch Rezepte |
| Beschreibung: | 186 Seiten Illustrationen 26 cm |
| ISBN: | 9788961835695 8961835696 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV044022546 | ||
| 003 | DE-604 | ||
| 005 | 20170817 | ||
| 007 | t | ||
| 008 | 170131s2012 a||| |||| 00||| kor d | ||
| 020 | |a 9788961835695 |9 978-89-6183-569-5 | ||
| 020 | |a 8961835696 |9 89-6183-569-6 | ||
| 035 | |a (OCoLC)1002243171 | ||
| 035 | |a (DE-599)BVBBV044022546 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a kor | |
| 049 | |a DE-188 | ||
| 084 | |a LC 17445 |0 (DE-625)90626:909 |2 rvk | ||
| 100 | 1 | |6 880-01 |a Ch'oe, Ŭn-hŭi |e Verfasser |4 aut | |
| 245 | 1 | 0 | |6 880-07 |a Han'guk ŭmsik ŭi ihae |b Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food |c Ch'oe Ŭn-hŭi, Kim Ch'ung-ho, Pak Kyŏng-ae, Ch'oe Su-nam, Ko Sŭng-hye kongjŏ |
| 246 | 1 | 1 | |a Korean traditional food |
| 250 | |6 880-06 |a Ch'op'an | ||
| 264 | 1 | |6 880-08 |a Sŏul |b Paeksan Ch'ulp'ansa |c 2012 | |
| 300 | |a 186 Seiten |b Illustrationen |c 26 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Enthält auch Rezepte | ||
| 546 | |b Hangul | ||
| 650 | 4 | |a Cooking, Korean | |
| 650 | 4 | |a Food habits / Korea / History | |
| 650 | 7 | |a Cooking, Korean |2 fast | |
| 650 | 7 | |a Food habits |2 fast | |
| 650 | 4 | |a Geschichte | |
| 651 | 7 | |a Korea |2 fast | |
| 700 | 1 | |6 880-02 |a Kim, Ch'ung-ho |e Verfasser |4 aut | |
| 700 | 1 | |6 880-03 |a Pak, Kyŏng-ae |e Verfasser |4 aut | |
| 700 | 1 | |6 880-04 |a Ch'oe, Su-nam |e Verfasser |4 aut | |
| 700 | 1 | |6 880-05 |a Ko, Sŭng-hye |e Verfasser |4 aut | |
| 880 | 1 | |6 100-01/$1 |a 최, 은희 |a ut | |
| 880 | 1 | |6 700-02/$1 |a 김, 충호 |a ut | |
| 880 | 1 | |6 700-03/$1 |a 박, 경애 |a ut | |
| 880 | 1 | |6 700-04/$1 |a 최, 수남 |a ut | |
| 880 | 1 | |6 700-05/$1 |a 고, 승혜 |a ut | |
| 880 | |6 250-06/$1 |a 초판 | ||
| 880 | 1 | 0 | |6 245-07/$1 |a 한국음식의 이해 |b 한국음식 이론에서 한국조리기능사까지 |c 최은희, 김충호, 박경애, 최수남, 고승혜 공저 |
| 880 | 1 | |6 264-08/$1 |a 서울 |b 백산출판사 |c 2012 | |
| 940 | 1 | |f korea | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-029430017 | ||
Datensatz im Suchindex
| _version_ | 1804177019855962112 |
|---|---|
| any_adam_object | |
| author | Ch'oe, Ŭn-hŭi Kim, Ch'ung-ho Pak, Kyŏng-ae Ch'oe, Su-nam Ko, Sŭng-hye |
| author_facet | Ch'oe, Ŭn-hŭi Kim, Ch'ung-ho Pak, Kyŏng-ae Ch'oe, Su-nam Ko, Sŭng-hye |
| author_role | aut aut aut aut aut |
| author_sort | Ch'oe, Ŭn-hŭi |
| author_variant | ŭ h c ŭhc c h k chk k a p kap s n c snc s h k shk |
| building | Verbundindex |
| bvnumber | BV044022546 |
| classification_rvk | LC 17445 |
| ctrlnum | (OCoLC)1002243171 (DE-599)BVBBV044022546 |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | Ch'op'an |
| format | Book |
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| geographic | Korea fast |
| geographic_facet | Korea |
| id | DE-604.BV044022546 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:41:26Z |
| institution | BVB |
| isbn | 9788961835695 8961835696 |
| language | Korean |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029430017 |
| oclc_num | 1002243171 |
| open_access_boolean | |
| owner | DE-188 |
| owner_facet | DE-188 |
| physical | 186 Seiten Illustrationen 26 cm |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Paeksan Ch'ulp'ansa |
| record_format | marc |
| spelling | 880-01 Ch'oe, Ŭn-hŭi Verfasser aut 880-07 Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food Ch'oe Ŭn-hŭi, Kim Ch'ung-ho, Pak Kyŏng-ae, Ch'oe Su-nam, Ko Sŭng-hye kongjŏ Korean traditional food 880-06 Ch'op'an 880-08 Sŏul Paeksan Ch'ulp'ansa 2012 186 Seiten Illustrationen 26 cm txt rdacontent n rdamedia nc rdacarrier Enthält auch Rezepte Hangul Cooking, Korean Food habits / Korea / History Cooking, Korean fast Food habits fast Geschichte Korea fast 880-02 Kim, Ch'ung-ho Verfasser aut 880-03 Pak, Kyŏng-ae Verfasser aut 880-04 Ch'oe, Su-nam Verfasser aut 880-05 Ko, Sŭng-hye Verfasser aut 100-01/$1 최, 은희 ut 700-02/$1 김, 충호 ut 700-03/$1 박, 경애 ut 700-04/$1 최, 수남 ut 700-05/$1 고, 승혜 ut 250-06/$1 초판 245-07/$1 한국음식의 이해 한국음식 이론에서 한국조리기능사까지 최은희, 김충호, 박경애, 최수남, 고승혜 공저 264-08/$1 서울 백산출판사 2012 |
| spellingShingle | Ch'oe, Ŭn-hŭi Kim, Ch'ung-ho Pak, Kyŏng-ae Ch'oe, Su-nam Ko, Sŭng-hye Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food Cooking, Korean Food habits / Korea / History Cooking, Korean fast Food habits fast Geschichte |
| title | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food |
| title_alt | Korean traditional food |
| title_auth | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food |
| title_exact_search | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food |
| title_full | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food Ch'oe Ŭn-hŭi, Kim Ch'ung-ho, Pak Kyŏng-ae, Ch'oe Su-nam, Ko Sŭng-hye kongjŏ |
| title_fullStr | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food Ch'oe Ŭn-hŭi, Kim Ch'ung-ho, Pak Kyŏng-ae, Ch'oe Su-nam, Ko Sŭng-hye kongjŏ |
| title_full_unstemmed | Han'guk ŭmsik ŭi ihae Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food Ch'oe Ŭn-hŭi, Kim Ch'ung-ho, Pak Kyŏng-ae, Ch'oe Su-nam, Ko Sŭng-hye kongjŏ |
| title_short | Han'guk ŭmsik ŭi ihae |
| title_sort | han guk umsik ui ihae han guk umsik iron eso han guk chori kinungsa kkaji korean traditional food |
| title_sub | Han'guk ŭmsik iron esŏ Han'guk chori kinŭngsa kkaji = Korean traditional food |
| topic | Cooking, Korean Food habits / Korea / History Cooking, Korean fast Food habits fast Geschichte |
| topic_facet | Cooking, Korean Food habits / Korea / History Food habits Geschichte Korea |
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