Die Feld-Kochkunst:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Berlin
Reimer
1833
|
Beschreibung: | 128 S. |
Internformat
MARC
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035 | |a (DE-599)GBV366900102 | ||
040 | |a DE-604 |b ger | ||
041 | 0 | |a ger | |
049 | |a DE-B496 | ||
100 | 1 | |a Fischer, Christoph |e Verfasser |4 aut | |
245 | 1 | 0 | |a Die Feld-Kochkunst |c von Chr. von Fischer |
264 | 1 | |a Berlin |b Reimer |c 1833 | |
300 | |a 128 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029370800 |
Datensatz im Suchindex
_version_ | 1804176920344002560 |
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any_adam_object | |
author | Fischer, Christoph |
author_facet | Fischer, Christoph |
author_role | aut |
author_sort | Fischer, Christoph |
author_variant | c f cf |
building | Verbundindex |
bvnumber | BV043962103 |
ctrlnum | (OCoLC)249450150 (DE-599)GBV366900102 |
format | Book |
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id | DE-604.BV043962103 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:39:51Z |
institution | BVB |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029370800 |
oclc_num | 249450150 |
open_access_boolean | |
owner | DE-B496 |
owner_facet | DE-B496 |
physical | 128 S. |
publishDate | 1833 |
publishDateSearch | 1833 |
publishDateSort | 1833 |
publisher | Reimer |
record_format | marc |
spelling | Fischer, Christoph Verfasser aut Die Feld-Kochkunst von Chr. von Fischer Berlin Reimer 1833 128 S. txt rdacontent n rdamedia nc rdacarrier |
spellingShingle | Fischer, Christoph Die Feld-Kochkunst |
title | Die Feld-Kochkunst |
title_auth | Die Feld-Kochkunst |
title_exact_search | Die Feld-Kochkunst |
title_full | Die Feld-Kochkunst von Chr. von Fischer |
title_fullStr | Die Feld-Kochkunst von Chr. von Fischer |
title_full_unstemmed | Die Feld-Kochkunst von Chr. von Fischer |
title_short | Die Feld-Kochkunst |
title_sort | die feld kochkunst |
work_keys_str_mv | AT fischerchristoph diefeldkochkunst |