Harmonization of safety criteria for minimally processed foods: rational and harmonization report
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Geneva
European Commission
1999
|
| Schriftenreihe: | FAIR Concerted Action FAIR CT96-1020
|
| Schlagworte: | |
| Beschreibung: | 79 Seiten graph. Darst. |
Internformat
MARC
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| 650 | 7 | |a foodsafety |2 cabt | |
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| 651 | 4 | |a Europa | |
| 700 | 1 | |a Martens, T. |4 oth | |
Datensatz im Suchindex
| _version_ | 1805078108406022144 |
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| author_corporate | Europäische Kommission |
| author_corporate_role | aut |
| author_facet | Europäische Kommission |
| author_sort | Europäische Kommission |
| building | Verbundindex |
| bvnumber | BV043930707 |
| ctrlnum | (OCoLC)990306637 (DE-599)GBV336005792 |
| format | Book |
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| geographic | Europa |
| geographic_facet | Europa |
| id | DE-604.BV043930707 |
| illustrated | Illustrated |
| indexdate | 2024-07-20T06:23:50Z |
| institution | BVB |
| institution_GND | (DE-588)1024466-9 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029339773 |
| oclc_num | 990306637 |
| open_access_boolean | |
| owner | DE-188 |
| owner_facet | DE-188 |
| physical | 79 Seiten graph. Darst. |
| publishDate | 1999 |
| publishDateSearch | 1999 |
| publishDateSort | 1999 |
| publisher | European Commission |
| record_format | marc |
| series2 | FAIR Concerted Action FAIR CT96-1020 |
| spelling | Europäische Kommission Verfasser (DE-588)1024466-9 aut Harmonization of safety criteria for minimally processed foods rational and harmonization report European Commission. Project coordination: Dr. T. Martens Geneva European Commission 1999 79 Seiten graph. Darst. txt rdacontent n rdamedia nc rdacarrier FAIR Concerted Action FAIR CT96-1020 Europe cabt food cabt foodsafety cabt reports cabt Europa Martens, T. oth |
| spellingShingle | Harmonization of safety criteria for minimally processed foods rational and harmonization report Europe cabt food cabt foodsafety cabt reports cabt |
| title | Harmonization of safety criteria for minimally processed foods rational and harmonization report |
| title_auth | Harmonization of safety criteria for minimally processed foods rational and harmonization report |
| title_exact_search | Harmonization of safety criteria for minimally processed foods rational and harmonization report |
| title_full | Harmonization of safety criteria for minimally processed foods rational and harmonization report European Commission. Project coordination: Dr. T. Martens |
| title_fullStr | Harmonization of safety criteria for minimally processed foods rational and harmonization report European Commission. Project coordination: Dr. T. Martens |
| title_full_unstemmed | Harmonization of safety criteria for minimally processed foods rational and harmonization report European Commission. Project coordination: Dr. T. Martens |
| title_short | Harmonization of safety criteria for minimally processed foods |
| title_sort | harmonization of safety criteria for minimally processed foods rational and harmonization report |
| title_sub | rational and harmonization report |
| topic | Europe cabt food cabt foodsafety cabt reports cabt |
| topic_facet | Europe food foodsafety reports Europa |
| work_keys_str_mv | AT europaischekommission harmonizationofsafetycriteriaforminimallyprocessedfoodsrationalandharmonizationreport AT martenst harmonizationofsafetycriteriaforminimallyprocessedfoodsrationalandharmonizationreport |