Science, vine, and wine in modern France:
Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. Viticulture, the science of the vine itself, and oenology, the science of winemaking, are its subjects. Together they can boast of at least two major triumphs: the creation of the post-...
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Cambridge University Press
1996
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| Schlagworte: | |
| Online-Zugang: | BSB01 FHN01 UBG01 Volltext |
| Zusammenfassung: | Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. Viticulture, the science of the vine itself, and oenology, the science of winemaking, are its subjects. Together they can boast of at least two major triumphs: the creation of the post-phylloxera vines that repopulated late-nineteenth-century vineyards devastated by the disease; and the understanding of the complex structure of wine that eventually resulted in the development of the widespread wine models of Bordeaux, Burgundy, and Champagne. This is the first analysis of the scientific battle over the best way to save the French vineyards and the first account of the growth of oenological science in France since Chaptal and Pasteur |
| Beschreibung: | Title from publisher's bibliographic system (viewed on 05 Oct 2015) |
| Beschreibung: | 1 online resource (vii, 355 pages) |
| ISBN: | 9780511529283 |
| DOI: | 10.1017/CBO9780511529283 |
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| 520 | |a Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. Viticulture, the science of the vine itself, and oenology, the science of winemaking, are its subjects. Together they can boast of at least two major triumphs: the creation of the post-phylloxera vines that repopulated late-nineteenth-century vineyards devastated by the disease; and the understanding of the complex structure of wine that eventually resulted in the development of the widespread wine models of Bordeaux, Burgundy, and Champagne. This is the first analysis of the scientific battle over the best way to save the French vineyards and the first account of the growth of oenological science in France since Chaptal and Pasteur | ||
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Datensatz im Suchindex
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| author | Paul, Harry W. |
| author_facet | Paul, Harry W. |
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| author_sort | Paul, Harry W. |
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| dewey-full | 663.20944 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 663 - Beverage technology |
| dewey-raw | 663.20944 |
| dewey-search | 663.20944 |
| dewey-sort | 3663.20944 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Wirtschaftswissenschaften |
| doi_str_mv | 10.1017/CBO9780511529283 |
| era | Geschichte 1850-1988 gnd |
| era_facet | Geschichte 1850-1988 |
| format | Electronic eBook |
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| id | DE-604.BV043927820 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:38:50Z |
| institution | BVB |
| isbn | 9780511529283 |
| language | English |
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| publishDate | 1996 |
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| spelling | Paul, Harry W. Verfasser aut Science, vine, and wine in modern France Harry W. Paul Science, Vine & Wine in Modern France Cambridge Cambridge University Press 1996 1 online resource (vii, 355 pages) txt rdacontent c rdamedia cr rdacarrier Title from publisher's bibliographic system (viewed on 05 Oct 2015) Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. Viticulture, the science of the vine itself, and oenology, the science of winemaking, are its subjects. Together they can boast of at least two major triumphs: the creation of the post-phylloxera vines that repopulated late-nineteenth-century vineyards devastated by the disease; and the understanding of the complex structure of wine that eventually resulted in the development of the widespread wine models of Bordeaux, Burgundy, and Champagne. This is the first analysis of the scientific battle over the best way to save the French vineyards and the first account of the growth of oenological science in France since Chaptal and Pasteur Geschichte 1850-1988 gnd rswk-swf Geschichte Wine and wine making / France / History Viticulture / France / History Weinwirtschaft (DE-588)4340869-2 gnd rswk-swf Önologie (DE-588)4126172-0 gnd rswk-swf Weinbau (DE-588)4065136-8 gnd rswk-swf Geschichte (DE-588)4020517-4 gnd rswk-swf Frankreich Frankreich (DE-588)4018145-5 gnd rswk-swf Frankreich (DE-588)4018145-5 g Önologie (DE-588)4126172-0 s Geschichte 1850-1988 z 1\p DE-604 Weinwirtschaft (DE-588)4340869-2 s Geschichte (DE-588)4020517-4 s 2\p DE-604 Weinbau (DE-588)4065136-8 s 3\p DE-604 Erscheint auch als Druckausgabe 978-0-521-49745-9 Erscheint auch als Druckausgabe 978-0-521-52521-3 https://doi.org/10.1017/CBO9780511529283 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Paul, Harry W. Science, vine, and wine in modern France Geschichte Wine and wine making / France / History Viticulture / France / History Weinwirtschaft (DE-588)4340869-2 gnd Önologie (DE-588)4126172-0 gnd Weinbau (DE-588)4065136-8 gnd Geschichte (DE-588)4020517-4 gnd |
| subject_GND | (DE-588)4340869-2 (DE-588)4126172-0 (DE-588)4065136-8 (DE-588)4020517-4 (DE-588)4018145-5 |
| title | Science, vine, and wine in modern France |
| title_alt | Science, Vine & Wine in Modern France |
| title_auth | Science, vine, and wine in modern France |
| title_exact_search | Science, vine, and wine in modern France |
| title_full | Science, vine, and wine in modern France Harry W. Paul |
| title_fullStr | Science, vine, and wine in modern France Harry W. Paul |
| title_full_unstemmed | Science, vine, and wine in modern France Harry W. Paul |
| title_short | Science, vine, and wine in modern France |
| title_sort | science vine and wine in modern france |
| topic | Geschichte Wine and wine making / France / History Viticulture / France / History Weinwirtschaft (DE-588)4340869-2 gnd Önologie (DE-588)4126172-0 gnd Weinbau (DE-588)4065136-8 gnd Geschichte (DE-588)4020517-4 gnd |
| topic_facet | Geschichte Wine and wine making / France / History Viticulture / France / History Weinwirtschaft Önologie Weinbau Frankreich |
| url | https://doi.org/10.1017/CBO9780511529283 |
| work_keys_str_mv | AT paulharryw sciencevineandwineinmodernfrance AT paulharryw sciencevinewineinmodernfrance |