The rural economy of Glocestershire, Volume 1: including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire
William Marshall (1745–1818), from farming stock, became a farmer and then estate manager and land agent after several years spent conducting business in the West Indies. A pioneer of scientific methods of farming, he published widely on best practice, and was also known for his geographical surveys...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Cambridge University Press
2015
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| Schriftenreihe: | Cambridge library collection. British & Irish history, 17th & 18th centuries
|
| Schlagworte: | |
| Online-Zugang: | BSB01 UBG01 Volltext |
| Zusammenfassung: | William Marshall (1745–1818), from farming stock, became a farmer and then estate manager and land agent after several years spent conducting business in the West Indies. A pioneer of scientific methods of farming, he published widely on best practice, and was also known for his geographical surveys of agriculture. This two-volume 1789 work covers the county of Gloucestershire, but also includes dairy management in north Wiltshire and the orchards and fruit products of Herefordshire. A hands-on reporter, Marshall stayed in the vale of Gloucester to learn the art of cheese-making, and then spent a year in various locations studying local farming practice. Volume 1 describes the rural economy of the area, with the different activities suited to the different geographical locations and soil types, giving information on the types of land tenure, crops and animals, and providing a list of 'provincialisms' which offer fascinating insights into the Gloucestershire dialect |
| Beschreibung: | Originally published in London by R. Raikes for G. Nicol in 1789. - Title from publisher's bibliographic system (viewed on 06 Jun 2016) |
| Beschreibung: | 1 online resource (xxviii, 332 pages) |
| ISBN: | 9781139962674 |
| DOI: | 10.1017/CBO9781139962674 |
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| 500 | |a Originally published in London by R. Raikes for G. Nicol in 1789. - Title from publisher's bibliographic system (viewed on 06 Jun 2016) | ||
| 520 | |a William Marshall (1745–1818), from farming stock, became a farmer and then estate manager and land agent after several years spent conducting business in the West Indies. A pioneer of scientific methods of farming, he published widely on best practice, and was also known for his geographical surveys of agriculture. This two-volume 1789 work covers the county of Gloucestershire, but also includes dairy management in north Wiltshire and the orchards and fruit products of Herefordshire. A hands-on reporter, Marshall stayed in the vale of Gloucester to learn the art of cheese-making, and then spent a year in various locations studying local farming practice. Volume 1 describes the rural economy of the area, with the different activities suited to the different geographical locations and soil types, giving information on the types of land tenure, crops and animals, and providing a list of 'provincialisms' which offer fascinating insights into the Gloucestershire dialect | ||
| 648 | 4 | |a Geschichte 1700-1800 | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Landwirtschaft | |
| 650 | 4 | |a Agriculture / England / Gloucestershire / History / 18th century | |
| 650 | 4 | |a Agriculture / Economic aspects / England / Gloucestershire | |
| 650 | 4 | |a Dairy farming / England / Gloucestershire / History / 18th century | |
| 650 | 4 | |a Dairying / England / Gloucestershire / History / 18th century | |
| 650 | 4 | |a Dairying / England / Wiltshire / History / 18th century | |
| 650 | 4 | |a Fruit trees / England / Hereford and Worcester / History / 18th century | |
| 650 | 4 | |a Agriculture / Early works to 1800 | |
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| author | Marshall Mr 1745-1818 |
| author_facet | Marshall Mr 1745-1818 |
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| author_sort | Marshall Mr 1745-1818 |
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| bvnumber | BV043915218 |
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| ctrlnum | (ZDB-20-CBO)CR9781139962674 (OCoLC)967385471 (DE-599)BVBBV043915218 |
| dewey-full | 630.9/4241 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 630 - Agriculture and related technologies |
| dewey-raw | 630.9/4241 |
| dewey-search | 630.9/4241 |
| dewey-sort | 3630.9 44241 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1017/CBO9781139962674 |
| era | Geschichte 1700-1800 |
| era_facet | Geschichte 1700-1800 |
| format | Electronic eBook |
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| geographic | Gloucestershire (England) / Rural conditions / History / 18th century |
| geographic_facet | Gloucestershire (England) / Rural conditions / History / 18th century |
| id | DE-604.BV043915218 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:38:24Z |
| institution | BVB |
| isbn | 9781139962674 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029324301 |
| oclc_num | 967385471 |
| open_access_boolean | |
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| owner_facet | DE-12 DE-473 DE-BY-UBG |
| physical | 1 online resource (xxviii, 332 pages) |
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| publishDate | 2015 |
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| publisher | Cambridge University Press |
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| series2 | Cambridge library collection. British & Irish history, 17th & 18th centuries |
| spelling | Marshall Mr 1745-1818 Verfasser aut The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire William Marshall Cambridge Cambridge University Press 2015 1 online resource (xxviii, 332 pages) txt rdacontent c rdamedia cr rdacarrier Cambridge library collection. British & Irish history, 17th & 18th centuries Originally published in London by R. Raikes for G. Nicol in 1789. - Title from publisher's bibliographic system (viewed on 06 Jun 2016) William Marshall (1745–1818), from farming stock, became a farmer and then estate manager and land agent after several years spent conducting business in the West Indies. A pioneer of scientific methods of farming, he published widely on best practice, and was also known for his geographical surveys of agriculture. This two-volume 1789 work covers the county of Gloucestershire, but also includes dairy management in north Wiltshire and the orchards and fruit products of Herefordshire. A hands-on reporter, Marshall stayed in the vale of Gloucester to learn the art of cheese-making, and then spent a year in various locations studying local farming practice. Volume 1 describes the rural economy of the area, with the different activities suited to the different geographical locations and soil types, giving information on the types of land tenure, crops and animals, and providing a list of 'provincialisms' which offer fascinating insights into the Gloucestershire dialect Geschichte 1700-1800 Geschichte Landwirtschaft Agriculture / England / Gloucestershire / History / 18th century Agriculture / Economic aspects / England / Gloucestershire Dairy farming / England / Gloucestershire / History / 18th century Dairying / England / Gloucestershire / History / 18th century Dairying / England / Wiltshire / History / 18th century Fruit trees / England / Hereford and Worcester / History / 18th century Agriculture / Early works to 1800 Gloucestershire (England) / Rural conditions / History / 18th century Erscheint auch als Druckausgabe 978-1-108-07880-1 https://doi.org/10.1017/CBO9781139962674 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Marshall Mr 1745-1818 The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire Geschichte Landwirtschaft Agriculture / England / Gloucestershire / History / 18th century Agriculture / Economic aspects / England / Gloucestershire Dairy farming / England / Gloucestershire / History / 18th century Dairying / England / Gloucestershire / History / 18th century Dairying / England / Wiltshire / History / 18th century Fruit trees / England / Hereford and Worcester / History / 18th century Agriculture / Early works to 1800 |
| title | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire |
| title_auth | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire |
| title_exact_search | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire |
| title_full | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire William Marshall |
| title_fullStr | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire William Marshall |
| title_full_unstemmed | The rural economy of Glocestershire, Volume 1 including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire William Marshall |
| title_short | The rural economy of Glocestershire, Volume 1 |
| title_sort | the rural economy of glocestershire volume 1 including its dairy together with the dairy management of north wiltshire and the management of orchards and fruit liquor in herefordshire |
| title_sub | including its dairy, together with the dairy management of North Wiltshire, and the management of orchards and fruit liquor, in Herefordshire |
| topic | Geschichte Landwirtschaft Agriculture / England / Gloucestershire / History / 18th century Agriculture / Economic aspects / England / Gloucestershire Dairy farming / England / Gloucestershire / History / 18th century Dairying / England / Gloucestershire / History / 18th century Dairying / England / Wiltshire / History / 18th century Fruit trees / England / Hereford and Worcester / History / 18th century Agriculture / Early works to 1800 |
| topic_facet | Geschichte Landwirtschaft Agriculture / England / Gloucestershire / History / 18th century Agriculture / Economic aspects / England / Gloucestershire Dairy farming / England / Gloucestershire / History / 18th century Dairying / England / Gloucestershire / History / 18th century Dairying / England / Wiltshire / History / 18th century Fruit trees / England / Hereford and Worcester / History / 18th century Agriculture / Early works to 1800 Gloucestershire (England) / Rural conditions / History / 18th century |
| url | https://doi.org/10.1017/CBO9781139962674 |
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