The Early History of Coffee Houses in England: With Some Account of the First Use of Coffee and a Bibliography of the Subject
Coffee houses played an important role in the cultural and intellectual history of the seventeenth century. Functioning as venues where people could meet, catch up with news, transact business and discuss issues of mutual concern, they provided a valuable alternative to public houses: the absence of...
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cambridge
Cambridge University Press
1893
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| Schriftenreihe: | Cambridge library collection. British & Irish history, 17th & 18th centuries
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| Schlagworte: | |
| Online-Zugang: | BSB01 UBG01 URL des Erstveröffentlichers |
| Zusammenfassung: | Coffee houses played an important role in the cultural and intellectual history of the seventeenth century. Functioning as venues where people could meet, catch up with news, transact business and discuss issues of mutual concern, they provided a valuable alternative to public houses: the absence of alcohol allowed for more serious conversation. First published in 1893, this illustrated study by Edward Forbes Robinson (fl.1890) explores the history of the English coffee house and its role in seventeenth-century social and political life. Beginning with a history of coffee itself, Robinson examines the religious traditions surrounding the beverage, moving on to discuss its medical uses and the clientele who frequented the establishments that served it. The role of the coffee house as a temperance institution is also considered. With an appendix containing a selection of contemporary texts and descriptions of coffee house tokens, this lively study remains significant to social historians |
| Beschreibung: | 1 online resource (xviii, 240 pages) |
| ISBN: | 9781139814607 |
| DOI: | 10.1017/CBO9781139814607 |
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| 520 | |a Coffee houses played an important role in the cultural and intellectual history of the seventeenth century. Functioning as venues where people could meet, catch up with news, transact business and discuss issues of mutual concern, they provided a valuable alternative to public houses: the absence of alcohol allowed for more serious conversation. First published in 1893, this illustrated study by Edward Forbes Robinson (fl.1890) explores the history of the English coffee house and its role in seventeenth-century social and political life. Beginning with a history of coffee itself, Robinson examines the religious traditions surrounding the beverage, moving on to discuss its medical uses and the clientele who frequented the establishments that served it. The role of the coffee house as a temperance institution is also considered. With an appendix containing a selection of contemporary texts and descriptions of coffee house tokens, this lively study remains significant to social historians | ||
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Datensatz im Suchindex
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| any_adam_object | |
| author | Robinson, Edward |
| author_facet | Robinson, Edward |
| author_role | aut |
| author_sort | Robinson, Edward |
| author_variant | e r er |
| building | Verbundindex |
| bvnumber | BV043910056 |
| classification_rvk | LB 61190 |
| collection | ZDB-20-CBO |
| ctrlnum | (ZDB-20-CBO)CR9781139814607 (OCoLC)967361660 (DE-599)BVBBV043910056 |
| dewey-full | 647.9542 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.9542 |
| dewey-search | 647.9542 |
| dewey-sort | 3647.9542 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| doi_str_mv | 10.1017/CBO9781139814607 |
| format | Electronic eBook |
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| id | DE-604.BV043910056 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:38:16Z |
| institution | BVB |
| isbn | 9781139814607 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029319138 |
| oclc_num | 967361660 |
| open_access_boolean | |
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| owner_facet | DE-12 DE-473 DE-BY-UBG |
| physical | 1 online resource (xviii, 240 pages) |
| psigel | ZDB-20-CBO ZDB-20-CBO BSB_PDA_CBO ZDB-20-CBO UBG_PDA_CBO |
| publishDate | 1893 |
| publishDateSearch | 1893 |
| publishDateSort | 1893 |
| publisher | Cambridge University Press |
| record_format | marc |
| series2 | Cambridge library collection. British & Irish history, 17th & 18th centuries |
| spelling | Robinson, Edward Verfasser aut The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject Edward Forbes Robinson Cambridge Cambridge University Press 1893 1 online resource (xviii, 240 pages) txt rdacontent c rdamedia cr rdacarrier Cambridge library collection. British & Irish history, 17th & 18th centuries Coffee houses played an important role in the cultural and intellectual history of the seventeenth century. Functioning as venues where people could meet, catch up with news, transact business and discuss issues of mutual concern, they provided a valuable alternative to public houses: the absence of alcohol allowed for more serious conversation. First published in 1893, this illustrated study by Edward Forbes Robinson (fl.1890) explores the history of the English coffee house and its role in seventeenth-century social and political life. Beginning with a history of coffee itself, Robinson examines the religious traditions surrounding the beverage, moving on to discuss its medical uses and the clientele who frequented the establishments that served it. The role of the coffee house as a temperance institution is also considered. With an appendix containing a selection of contemporary texts and descriptions of coffee house tokens, this lively study remains significant to social historians Geschichte Coffeehouses / England / History Coffee / England / History Erscheint auch als Druckausgabe 978-1-108-06142-1 https://doi.org/10.1017/CBO9781139814607 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Robinson, Edward The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject Geschichte Coffeehouses / England / History Coffee / England / History |
| title | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject |
| title_auth | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject |
| title_exact_search | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject |
| title_full | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject Edward Forbes Robinson |
| title_fullStr | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject Edward Forbes Robinson |
| title_full_unstemmed | The Early History of Coffee Houses in England With Some Account of the First Use of Coffee and a Bibliography of the Subject Edward Forbes Robinson |
| title_short | The Early History of Coffee Houses in England |
| title_sort | the early history of coffee houses in england with some account of the first use of coffee and a bibliography of the subject |
| title_sub | With Some Account of the First Use of Coffee and a Bibliography of the Subject |
| topic | Geschichte Coffeehouses / England / History Coffee / England / History |
| topic_facet | Geschichte Coffeehouses / England / History Coffee / England / History |
| url | https://doi.org/10.1017/CBO9781139814607 |
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