(2016). Physical properties of foods: Novel measurement techniques and applications (First issued in paperback 2016.). CRC Press.
Chicago Style (17th ed.) CitationPhysical Properties of Foods: Novel Measurement Techniques and Applications. First issued in paperback 2016. Boca Raton, Fla: CRC Press, 2016.
MLA (9th ed.) CitationPhysical Properties of Foods: Novel Measurement Techniques and Applications. First issued in paperback 2016. CRC Press, 2016.
Warning: These citations may not always be 100% accurate.