From hand to mouth: or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings
A history of the eating utensils and table manners of various cultures from the Stone Age to the present day
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York
HarperCollins Publishers
[1987]
|
Schlagworte: | |
Zusammenfassung: | A history of the eating utensils and table manners of various cultures from the Stone Age to the present day |
Beschreibung: | 86 Seiten Illustrationen 24 cm |
ISBN: | 069004660X 0690046626 9780690046625 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV043883000 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 161117s1987 a||| |||| 00||| eng d | ||
020 | |a 069004660X |9 0-690-04660-X | ||
020 | |a 0690046626 |c (lib. bdg.) |9 0-690-04662-6 | ||
020 | |a 9780690046625 |9 978-0-690-04662-5 | ||
020 | |z 9780690046601 |9 978-0-690-04660-1 | ||
035 | |a (OCoLC)1015884809 | ||
035 | |a (DE-599)BVBBV043883000 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-11 | ||
100 | 1 | |a Giblin, James Cross |e Verfasser |4 aut | |
245 | 1 | 0 | |a From hand to mouth |b or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings |c James Cross Giblin |
246 | 1 | 3 | |a From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them |
264 | 1 | |a New York |b HarperCollins Publishers |c [1987] | |
264 | 4 | |c © 1987 | |
300 | |a 86 Seiten |b Illustrationen |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
505 | 8 | |a Includes bibliographical references (pages 78-80) and index | |
520 | |a A history of the eating utensils and table manners of various cultures from the Stone Age to the present day | ||
650 | 4 | |a Eating customs | |
650 | 4 | |a Table etiquette | |
650 | 4 | |a Silverware | |
650 | 4 | |a Flatware / History | |
650 | 4 | |a Tableware / History | |
650 | 4 | |a Eating customs / History | |
650 | 4 | |a Table etiquette / History | |
650 | 4 | |a Dinners and dining / History | |
650 | 4 | |a Geschichte | |
999 | |a oai:aleph.bib-bvb.de:BVB01-029292577 |
Datensatz im Suchindex
_version_ | 1804176779749883904 |
---|---|
any_adam_object | |
author | Giblin, James Cross |
author_facet | Giblin, James Cross |
author_role | aut |
author_sort | Giblin, James Cross |
author_variant | j c g jc jcg |
building | Verbundindex |
bvnumber | BV043883000 |
contents | Includes bibliographical references (pages 78-80) and index |
ctrlnum | (OCoLC)1015884809 (DE-599)BVBBV043883000 |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01681nam a2200445 c 4500</leader><controlfield tag="001">BV043883000</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">161117s1987 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">069004660X</subfield><subfield code="9">0-690-04660-X</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0690046626</subfield><subfield code="c">(lib. bdg.)</subfield><subfield code="9">0-690-04662-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780690046625</subfield><subfield code="9">978-0-690-04662-5</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780690046601</subfield><subfield code="9">978-0-690-04660-1</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1015884809</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043883000</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-11</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Giblin, James Cross</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">From hand to mouth</subfield><subfield code="b">or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings</subfield><subfield code="c">James Cross Giblin</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">HarperCollins Publishers</subfield><subfield code="c">[1987]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">© 1987</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">86 Seiten</subfield><subfield code="b">Illustrationen</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Includes bibliographical references (pages 78-80) and index</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">A history of the eating utensils and table manners of various cultures from the Stone Age to the present day</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Eating customs</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Table etiquette</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Silverware</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Flatware / History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Tableware / History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Eating customs / History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Table etiquette / History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dinners and dining / History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geschichte</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029292577</subfield></datafield></record></collection> |
id | DE-604.BV043883000 |
illustrated | Illustrated |
indexdate | 2024-07-10T07:37:37Z |
institution | BVB |
isbn | 069004660X 0690046626 9780690046625 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029292577 |
oclc_num | 1015884809 |
open_access_boolean | |
owner | DE-11 |
owner_facet | DE-11 |
physical | 86 Seiten Illustrationen 24 cm |
publishDate | 1987 |
publishDateSearch | 1987 |
publishDateSort | 1987 |
publisher | HarperCollins Publishers |
record_format | marc |
spelling | Giblin, James Cross Verfasser aut From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings James Cross Giblin From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them New York HarperCollins Publishers [1987] © 1987 86 Seiten Illustrationen 24 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references (pages 78-80) and index A history of the eating utensils and table manners of various cultures from the Stone Age to the present day Eating customs Table etiquette Silverware Flatware / History Tableware / History Eating customs / History Table etiquette / History Dinners and dining / History Geschichte |
spellingShingle | Giblin, James Cross From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings Includes bibliographical references (pages 78-80) and index Eating customs Table etiquette Silverware Flatware / History Tableware / History Eating customs / History Table etiquette / History Dinners and dining / History Geschichte |
title | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings |
title_alt | From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them |
title_auth | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings |
title_exact_search | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings |
title_full | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings James Cross Giblin |
title_fullStr | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings James Cross Giblin |
title_full_unstemmed | From hand to mouth or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings James Cross Giblin |
title_short | From hand to mouth |
title_sort | from hand to mouth or how we invented knives forks spoons and chopsticks and the manners to go with them illustrated with photographs prints and drawings |
title_sub | or, How we invented knives, forks, spoons, and chopsticks, and the manners to go with them : illustrated with photographs, prints, and drawings |
topic | Eating customs Table etiquette Silverware Flatware / History Tableware / History Eating customs / History Table etiquette / History Dinners and dining / History Geschichte |
topic_facet | Eating customs Table etiquette Silverware Flatware / History Tableware / History Eating customs / History Table etiquette / History Dinners and dining / History Geschichte |
work_keys_str_mv | AT giblinjamescross fromhandtomouthorhowweinventedknivesforksspoonsandchopsticksandthemannerstogowiththemillustratedwithphotographsprintsanddrawings AT giblinjamescross fromhandtomouthorhowweinventedknivesforksspoonsandchopsticksandthemannerstogowiththem |