Biothermodynamics, Part B:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
San Diego, Calif.
Academic Press/Elsevier
2009
|
Schriftenreihe: | Methods in enzymology
v. 466 |
Schlagworte: | |
Online-Zugang: | UER01 FAW01 Volltext |
Beschreibung: | Includes bibliographical references and indexes The use of thermodynamics in biological research can be equated to an energy book-keeping system. While the structure and function of a molecule is important, it is equally important to know what drives the energy force. These methods look to answer: What are the sources of energy that drive the function? Which of the pathways are of biological significance? As the base of macromolecular structures continues to expand through powerful techniques of molecular biology, such as X-ray crystal data and spectroscopy methods, the importance of tested and reliable methods for answering these questions will continue to expand as well. This volume presents sophisticated methods for estimating the thermodynamic parameters of specific protein-protein, protein-DNA and small molecule interactions. * Elucidates the relationships between structure and energetics and their applications to molecular design, aiding researchers in the design of medically important molecules * Provides a "must-have" methods volume that keeps MIE buyers and online subscribers up-to-date with the latest research * Offers step-by-step lab instructions, including necessary equipment, from a global research community |
Beschreibung: | xix, 613 pages |
ISBN: | 9780080887814 0080887813 9780123747761 0123747767 |
Internformat
MARC
LEADER | 00000nmm a2200000zcb4500 | ||
---|---|---|---|
001 | BV043877721 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 161115s2009 |||| o||u| ||||||eng d | ||
020 | |a 9780080887814 |9 978-0-08-088781-4 | ||
020 | |a 0080887813 |9 0-08-088781-3 | ||
020 | |a 9780123747761 |9 978-0-12-374776-1 | ||
020 | |a 0123747767 |9 0-12-374776-7 | ||
035 | |a (ZDB-33-ESD)ocn466383862 | ||
035 | |a (OCoLC)466383862 | ||
035 | |a (DE-599)BVBBV043877721 | ||
040 | |a DE-604 |b ger |e aacr | ||
041 | 0 | |a eng | |
049 | |a DE-29 |a DE-1046 | ||
082 | 0 | |a 572.4/36 |2 22 | |
245 | 1 | 0 | |a Biothermodynamics, Part B |c edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers |
264 | 1 | |a San Diego, Calif. |b Academic Press/Elsevier |c 2009 | |
300 | |a xix, 613 pages | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Methods in enzymology |v v. 466 | |
500 | |a Includes bibliographical references and indexes | ||
500 | |a The use of thermodynamics in biological research can be equated to an energy book-keeping system. While the structure and function of a molecule is important, it is equally important to know what drives the energy force. These methods look to answer: What are the sources of energy that drive the function? Which of the pathways are of biological significance? As the base of macromolecular structures continues to expand through powerful techniques of molecular biology, such as X-ray crystal data and spectroscopy methods, the importance of tested and reliable methods for answering these questions will continue to expand as well. This volume presents sophisticated methods for estimating the thermodynamic parameters of specific protein-protein, protein-DNA and small molecule interactions. * Elucidates the relationships between structure and energetics and their applications to molecular design, aiding researchers in the design of medically important molecules * Provides a "must-have" methods volume that keeps MIE buyers and online subscribers up-to-date with the latest research * Offers step-by-step lab instructions, including necessary equipment, from a global research community | ||
650 | 4 | |a Protein Binding | |
650 | 4 | |a Protein Folding | |
650 | 4 | |a Thermodynamics | |
650 | 7 | |a Ion channels |2 fast | |
650 | 7 | |a Protein binding |2 fast | |
650 | 7 | |a Protein folding |2 fast | |
650 | 7 | |a Protein-protein interactions |2 fast | |
650 | 7 | |a Thermodynamics |2 fast | |
650 | 4 | |a Protein folding | |
650 | 4 | |a Thermodynamics | |
650 | 4 | |a Protein binding | |
650 | 4 | |a Protein-protein interactions | |
650 | 4 | |a Ion channels | |
700 | 1 | |a Johnson, Michael L. |e Sonstige |4 oth | |
700 | 1 | |a Holt, Jo M. |e Sonstige |4 oth | |
700 | 1 | |a Ackers, Gary K. |e Sonstige |4 oth | |
856 | 4 | 0 | |u http://www.sciencedirect.com/science/book/9780123747761 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
912 | |a ZDB-33-ESD |a ZDB-33-EBS | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029287405 | ||
966 | e | |u http://www.sciencedirect.com/science/book/9780123747761 |l UER01 |p ZDB-33-ESD |x Verlag |3 Volltext | |
966 | e | |u http://www.sciencedirect.com/science/bookseries/00766879/466 |l FAW01 |p ZDB-33-ESD |q FAW_PDA_ESD |x Verlag |3 Volltext |
Datensatz im Suchindex
_version_ | 1804176770655584256 |
---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV043877721 |
collection | ZDB-33-ESD ZDB-33-EBS |
ctrlnum | (ZDB-33-ESD)ocn466383862 (OCoLC)466383862 (DE-599)BVBBV043877721 |
dewey-full | 572.4/36 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 572 - Biochemistry |
dewey-raw | 572.4/36 |
dewey-search | 572.4/36 |
dewey-sort | 3572.4 236 |
dewey-tens | 570 - Biology |
discipline | Biologie |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03250nmm a2200577zcb4500</leader><controlfield tag="001">BV043877721</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">161115s2009 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780080887814</subfield><subfield code="9">978-0-08-088781-4</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0080887813</subfield><subfield code="9">0-08-088781-3</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780123747761</subfield><subfield code="9">978-0-12-374776-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0123747767</subfield><subfield code="9">0-12-374776-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-33-ESD)ocn466383862</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)466383862</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043877721</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-29</subfield><subfield code="a">DE-1046</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">572.4/36</subfield><subfield code="2">22</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Biothermodynamics, Part B</subfield><subfield code="c">edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">San Diego, Calif.</subfield><subfield code="b">Academic Press/Elsevier</subfield><subfield code="c">2009</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">xix, 613 pages</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Methods in enzymology</subfield><subfield code="v">v. 466</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and indexes</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">The use of thermodynamics in biological research can be equated to an energy book-keeping system. While the structure and function of a molecule is important, it is equally important to know what drives the energy force. These methods look to answer: What are the sources of energy that drive the function? Which of the pathways are of biological significance? As the base of macromolecular structures continues to expand through powerful techniques of molecular biology, such as X-ray crystal data and spectroscopy methods, the importance of tested and reliable methods for answering these questions will continue to expand as well. This volume presents sophisticated methods for estimating the thermodynamic parameters of specific protein-protein, protein-DNA and small molecule interactions. * Elucidates the relationships between structure and energetics and their applications to molecular design, aiding researchers in the design of medically important molecules * Provides a "must-have" methods volume that keeps MIE buyers and online subscribers up-to-date with the latest research * Offers step-by-step lab instructions, including necessary equipment, from a global research community</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Protein Binding</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Protein Folding</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Thermodynamics</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Ion channels</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Protein binding</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Protein folding</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Protein-protein interactions</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Thermodynamics</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Protein folding</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Thermodynamics</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Protein binding</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Protein-protein interactions</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Ion channels</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Johnson, Michael L.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Holt, Jo M.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ackers, Gary K.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://www.sciencedirect.com/science/book/9780123747761</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-33-ESD</subfield><subfield code="a">ZDB-33-EBS</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029287405</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://www.sciencedirect.com/science/book/9780123747761</subfield><subfield code="l">UER01</subfield><subfield code="p">ZDB-33-ESD</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://www.sciencedirect.com/science/bookseries/00766879/466</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-33-ESD</subfield><subfield code="q">FAW_PDA_ESD</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV043877721 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:37:28Z |
institution | BVB |
isbn | 9780080887814 0080887813 9780123747761 0123747767 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029287405 |
oclc_num | 466383862 |
open_access_boolean | |
owner | DE-29 DE-1046 |
owner_facet | DE-29 DE-1046 |
physical | xix, 613 pages |
psigel | ZDB-33-ESD ZDB-33-EBS ZDB-33-ESD FAW_PDA_ESD |
publishDate | 2009 |
publishDateSearch | 2009 |
publishDateSort | 2009 |
publisher | Academic Press/Elsevier |
record_format | marc |
series2 | Methods in enzymology |
spelling | Biothermodynamics, Part B edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers San Diego, Calif. Academic Press/Elsevier 2009 xix, 613 pages txt rdacontent c rdamedia cr rdacarrier Methods in enzymology v. 466 Includes bibliographical references and indexes The use of thermodynamics in biological research can be equated to an energy book-keeping system. While the structure and function of a molecule is important, it is equally important to know what drives the energy force. These methods look to answer: What are the sources of energy that drive the function? Which of the pathways are of biological significance? As the base of macromolecular structures continues to expand through powerful techniques of molecular biology, such as X-ray crystal data and spectroscopy methods, the importance of tested and reliable methods for answering these questions will continue to expand as well. This volume presents sophisticated methods for estimating the thermodynamic parameters of specific protein-protein, protein-DNA and small molecule interactions. * Elucidates the relationships between structure and energetics and their applications to molecular design, aiding researchers in the design of medically important molecules * Provides a "must-have" methods volume that keeps MIE buyers and online subscribers up-to-date with the latest research * Offers step-by-step lab instructions, including necessary equipment, from a global research community Protein Binding Protein Folding Thermodynamics Ion channels fast Protein binding fast Protein folding fast Protein-protein interactions fast Thermodynamics fast Protein folding Protein binding Protein-protein interactions Ion channels Johnson, Michael L. Sonstige oth Holt, Jo M. Sonstige oth Ackers, Gary K. Sonstige oth http://www.sciencedirect.com/science/book/9780123747761 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Biothermodynamics, Part B Protein Binding Protein Folding Thermodynamics Ion channels fast Protein binding fast Protein folding fast Protein-protein interactions fast Thermodynamics fast Protein folding Protein binding Protein-protein interactions Ion channels |
title | Biothermodynamics, Part B |
title_auth | Biothermodynamics, Part B |
title_exact_search | Biothermodynamics, Part B |
title_full | Biothermodynamics, Part B edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers |
title_fullStr | Biothermodynamics, Part B edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers |
title_full_unstemmed | Biothermodynamics, Part B edited by Michael L. Johnson, Jo M. Holt and Gary K. Ackers |
title_short | Biothermodynamics, Part B |
title_sort | biothermodynamics part b |
topic | Protein Binding Protein Folding Thermodynamics Ion channels fast Protein binding fast Protein folding fast Protein-protein interactions fast Thermodynamics fast Protein folding Protein binding Protein-protein interactions Ion channels |
topic_facet | Protein Binding Protein Folding Thermodynamics Ion channels Protein binding Protein folding Protein-protein interactions |
url | http://www.sciencedirect.com/science/book/9780123747761 |
work_keys_str_mv | AT johnsonmichaell biothermodynamicspartb AT holtjom biothermodynamicspartb AT ackersgaryk biothermodynamicspartb |