(2017). Innovative processing technologies for foods with bioactive compounds. CRC Press, Taylor & Francis Group.
Chicago Style (17th ed.) CitationInnovative Processing Technologies for Foods with Bioactive Compounds. Boca Raton: CRC Press, Taylor & Francis Group, 2017.
MLA (9th ed.) CitationInnovative Processing Technologies for Foods with Bioactive Compounds. CRC Press, Taylor & Francis Group, 2017.
Warning: These citations may not always be 100% accurate.