Geschmacksgeheimnisse: Rezepte, Techniken, Aromen
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
München
DK
[2016]
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
| Beschreibung: | 239 Seiten Illustrationen 28 cm |
| ISBN: | 9783831031511 3831031517 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV043854625 | ||
| 003 | DE-604 | ||
| 005 | 20170503 | ||
| 007 | t | ||
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| 015 | |a 16,A42 |2 dnb | ||
| 016 | 7 | |a 1099098777 |2 DE-101 | |
| 020 | |a 9783831031511 |c Festeinband : EUR 30.80 (AT), EUR 29.95 (DE) |9 978-3-8310-3151-1 | ||
| 020 | |a 3831031517 |9 3-8310-3151-7 | ||
| 024 | 3 | |a 9783831031511 | |
| 035 | |a (OCoLC)949779013 | ||
| 035 | |a (DE-599)DNB1099098777 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a ger | |
| 044 | |a gw |c XA-DE-BY | ||
| 049 | |a DE-12 |a DE-70 |a DE-M49 | ||
| 082 | 0 | |a 641.5 |2 22/ger | |
| 084 | |a OEK 999f |2 stub | ||
| 084 | |a 640 |2 sdnb | ||
| 100 | 1 | |a Herrmann, Alexander |d 1971- |e Verfasser |0 (DE-588)128511621 |4 aut | |
| 245 | 1 | 0 | |a Geschmacksgeheimnisse |b Rezepte, Techniken, Aromen |c Alexander Herrmann ; mit Fotografien von Jan C. Brettschneider |
| 264 | 1 | |a München |b DK |c [2016] | |
| 264 | 4 | |c © 2016 | |
| 300 | |a 239 Seiten |b Illustrationen |c 28 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 336 | |b sti |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 653 | |a Aroma | ||
| 653 | |a Aromakombinationen | ||
| 653 | |a Geschmack | ||
| 653 | |a Geschmackserlebnis | ||
| 653 | |a Kochtechnik | ||
| 653 | |a Küchenwissen | ||
| 653 | |a Schritt-für-Schritt-Anleitungen | ||
| 653 | |a Sternekoch | ||
| 653 | |a TV-Koch | ||
| 653 | |a The Taste | ||
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 700 | 1 | |a Brettschneider, Jan C. |d 1964- |e Sonstige |0 (DE-588)121925552 |4 oth | |
| 710 | 2 | |a Dorling Kindersley Verlag |0 (DE-588)4579798-5 |4 pbl | |
| 856 | 4 | 2 | |m B:DE-101 |q application/pdf |u http://d-nb.info/1099098777/04 |3 Inhaltsverzeichnis |
| 856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029264857&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-029264857 | ||
Datensatz im Suchindex
| _version_ | 1804176730178453504 |
|---|---|
| adam_text | INHALT
EINLEITUNG 8
SALATE 16
GEMUESE 52
FISCH 92
GEFLUEGEL 120
FLEISCH 142
BESONDERS WERTVOLL 198
SCHOKOLADE 216
REGISTER & DANK 234
|
| any_adam_object | 1 |
| author | Herrmann, Alexander 1971- |
| author_GND | (DE-588)128511621 (DE-588)121925552 |
| author_facet | Herrmann, Alexander 1971- |
| author_role | aut |
| author_sort | Herrmann, Alexander 1971- |
| author_variant | a h ah |
| building | Verbundindex |
| bvnumber | BV043854625 |
| classification_tum | OEK 999f |
| ctrlnum | (OCoLC)949779013 (DE-599)DNB1099098777 |
| dewey-full | 641.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5 |
| dewey-search | 641.5 |
| dewey-sort | 3641.5 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Ökotrophologie |
| format | Book |
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| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| id | DE-604.BV043854625 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:36:49Z |
| institution | BVB |
| institution_GND | (DE-588)4579798-5 |
| isbn | 9783831031511 3831031517 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029264857 |
| oclc_num | 949779013 |
| open_access_boolean | |
| owner | DE-12 DE-70 DE-M49 DE-BY-TUM |
| owner_facet | DE-12 DE-70 DE-M49 DE-BY-TUM |
| physical | 239 Seiten Illustrationen 28 cm |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | DK |
| record_format | marc |
| spelling | Herrmann, Alexander 1971- Verfasser (DE-588)128511621 aut Geschmacksgeheimnisse Rezepte, Techniken, Aromen Alexander Herrmann ; mit Fotografien von Jan C. Brettschneider München DK [2016] © 2016 239 Seiten Illustrationen 28 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Aroma Aromakombinationen Geschmack Geschmackserlebnis Kochtechnik Küchenwissen Schritt-für-Schritt-Anleitungen Sternekoch TV-Koch The Taste (DE-588)4114240-8 Kochbuch gnd-content Brettschneider, Jan C. 1964- Sonstige (DE-588)121925552 oth Dorling Kindersley Verlag (DE-588)4579798-5 pbl B:DE-101 application/pdf http://d-nb.info/1099098777/04 Inhaltsverzeichnis DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029264857&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Herrmann, Alexander 1971- Geschmacksgeheimnisse Rezepte, Techniken, Aromen |
| subject_GND | (DE-588)4114240-8 |
| title | Geschmacksgeheimnisse Rezepte, Techniken, Aromen |
| title_auth | Geschmacksgeheimnisse Rezepte, Techniken, Aromen |
| title_exact_search | Geschmacksgeheimnisse Rezepte, Techniken, Aromen |
| title_full | Geschmacksgeheimnisse Rezepte, Techniken, Aromen Alexander Herrmann ; mit Fotografien von Jan C. Brettschneider |
| title_fullStr | Geschmacksgeheimnisse Rezepte, Techniken, Aromen Alexander Herrmann ; mit Fotografien von Jan C. Brettschneider |
| title_full_unstemmed | Geschmacksgeheimnisse Rezepte, Techniken, Aromen Alexander Herrmann ; mit Fotografien von Jan C. Brettschneider |
| title_short | Geschmacksgeheimnisse |
| title_sort | geschmacksgeheimnisse rezepte techniken aromen |
| title_sub | Rezepte, Techniken, Aromen |
| topic_facet | Kochbuch |
| url | http://d-nb.info/1099098777/04 http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=029264857&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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Inhaltsverzeichnis