Food regulation: law, science, policy, and practice
"Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage appropriate to a wide audience of students and professionals. • Overviews the federal statutes, regul...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Hoboken, New Jersey
Wiley
[2017]
|
| Ausgabe: | Second edition |
| Schlagworte: | |
| Zusammenfassung: | "Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage appropriate to a wide audience of students and professionals. • Overviews the federal statutes, regulations, and regulatory agencies concerned with food regulation and introduces students to the case law and statutory scheme of food regulation • Focuses updated content on the 2011 FDA Food Safety Modernization Act (FSMA), the biggest change to US food law since the 1930s • Contains over 20% new material, particularly a rewritten import law chapter and revisions related to food safety regulation, health claims, and food defense • Features case studies and discussion questions about application of law, policy questions, and emerging issues"... |
| Beschreibung: | Includes index |
| Beschreibung: | XXIX, 511 Seiten |
| ISBN: | 9781118964477 |
Internformat
MARC
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| 500 | |a Includes index | ||
| 520 | |a "Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage appropriate to a wide audience of students and professionals. • Overviews the federal statutes, regulations, and regulatory agencies concerned with food regulation and introduces students to the case law and statutory scheme of food regulation • Focuses updated content on the 2011 FDA Food Safety Modernization Act (FSMA), the biggest change to US food law since the 1930s • Contains over 20% new material, particularly a rewritten import law chapter and revisions related to food safety regulation, health claims, and food defense • Features case studies and discussion questions about application of law, policy questions, and emerging issues"... | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food |2 bisacsh | |
| 650 | 7 | |a LAW / Agricultural |2 bisacsh | |
| 650 | 4 | |a Food law and legislation |z United States | |
| 650 | 4 | |a Food industry and trade |x Safety regulations |z United States | |
| 650 | 4 | |a Food adulteration and inspection |z United States | |
| 650 | 4 | |a TECHNOLOGY & ENGINEERING / Food Science | |
| 650 | 4 | |a SOCIAL SCIENCE / Agriculture & Food | |
| 650 | 4 | |a LAW / Agricultural | |
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Datensatz im Suchindex
| _version_ | 1804176712135606272 |
|---|---|
| any_adam_object | |
| author | Fortin, Neal D. |
| author_GND | (DE-588)14187080X |
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| author_role | aut |
| author_sort | Fortin, Neal D. |
| author_variant | n d f nd ndf |
| building | Verbundindex |
| bvnumber | BV043842134 |
| callnumber-first | K - Law |
| callnumber-label | KF3875 |
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| callnumber-sort | KF 43875 |
| callnumber-subject | KF - United States |
| ctrlnum | (DE-599)BVBBV043842134 |
| dewey-full | 344.7304/232 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 344 - Labor, social, education & cultural law |
| dewey-raw | 344.7304/232 |
| dewey-search | 344.7304/232 |
| dewey-sort | 3344.7304 3232 |
| dewey-tens | 340 - Law |
| discipline | Rechtswissenschaft |
| edition | Second edition |
| format | Book |
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| isbn | 9781118964477 |
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| physical | XXIX, 511 Seiten |
| publishDate | 2017 |
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| spelling | Fortin, Neal D. (DE-588)14187080X aut Food regulation law, science, policy, and practice Neal D. Fortin Second edition Hoboken, New Jersey Wiley [2017] XXIX, 511 Seiten txt rdacontent n rdamedia nc rdacarrier Includes index "Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage appropriate to a wide audience of students and professionals. • Overviews the federal statutes, regulations, and regulatory agencies concerned with food regulation and introduces students to the case law and statutory scheme of food regulation • Focuses updated content on the 2011 FDA Food Safety Modernization Act (FSMA), the biggest change to US food law since the 1930s • Contains over 20% new material, particularly a rewritten import law chapter and revisions related to food safety regulation, health claims, and food defense • Features case studies and discussion questions about application of law, policy questions, and emerging issues"... TECHNOLOGY & ENGINEERING / Food Science bisacsh SOCIAL SCIENCE / Agriculture & Food bisacsh LAW / Agricultural bisacsh Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States TECHNOLOGY & ENGINEERING / Food Science SOCIAL SCIENCE / Agriculture & Food LAW / Agricultural Lebensmittelrecht (DE-588)4034898-2 gnd rswk-swf USA USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Lebensmittelrecht (DE-588)4034898-2 s 1\p DE-604 Erscheint auch als 978-1-118-96449-1 Online-Ausgabe 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Fortin, Neal D. Food regulation law, science, policy, and practice TECHNOLOGY & ENGINEERING / Food Science bisacsh SOCIAL SCIENCE / Agriculture & Food bisacsh LAW / Agricultural bisacsh Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States TECHNOLOGY & ENGINEERING / Food Science SOCIAL SCIENCE / Agriculture & Food LAW / Agricultural Lebensmittelrecht (DE-588)4034898-2 gnd |
| subject_GND | (DE-588)4034898-2 (DE-588)4078704-7 |
| title | Food regulation law, science, policy, and practice |
| title_auth | Food regulation law, science, policy, and practice |
| title_exact_search | Food regulation law, science, policy, and practice |
| title_full | Food regulation law, science, policy, and practice Neal D. Fortin |
| title_fullStr | Food regulation law, science, policy, and practice Neal D. Fortin |
| title_full_unstemmed | Food regulation law, science, policy, and practice Neal D. Fortin |
| title_short | Food regulation |
| title_sort | food regulation law science policy and practice |
| title_sub | law, science, policy, and practice |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh SOCIAL SCIENCE / Agriculture & Food bisacsh LAW / Agricultural bisacsh Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States TECHNOLOGY & ENGINEERING / Food Science SOCIAL SCIENCE / Agriculture & Food LAW / Agricultural Lebensmittelrecht (DE-588)4034898-2 gnd |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science SOCIAL SCIENCE / Agriculture & Food LAW / Agricultural Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States Lebensmittelrecht USA |
| work_keys_str_mv | AT fortinneald foodregulationlawsciencepolicyandpractice |