Hospitality marketing management:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hoboken, New Jersey
John Wiley & Sons
[2010]
|
Ausgabe: | Fifth edition |
Schlagworte: | |
Online-Zugang: | FAW01 FAW02 FLA01 |
Beschreibung: | Online resource; title from e-book title screen (EbscoHost platform, viewed February 17, 2014) |
Beschreibung: | 1 online resource (xv, 656 pages) color illustrations |
ISBN: | 9780470406069 0470406062 9780470088586 0470088583 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV043779306 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 160920s2010 |||| o||u| ||||||eng d | ||
020 | |a 9780470406069 |9 978-0-470-40606-9 | ||
020 | |a 0470406062 |9 0-470-40606-2 | ||
020 | |a 9780470088586 |9 978-0-470-08858-6 | ||
020 | |a 0470088583 |9 0-470-08858-3 | ||
035 | |a (ZDB-4-EBA)ocn825767989 | ||
035 | |a (OCoLC)825767989 | ||
035 | |a (DE-599)BVBBV043779306 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-1046 |a DE-1047 | ||
082 | 0 | |a 647.94068/8 |2 22 | |
100 | 1 | |a Reid, Robert D. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Hospitality marketing management |c Robert D. Reid, David C. Bojanic |
250 | |a Fifth edition | ||
264 | 1 | |a Hoboken, New Jersey |b John Wiley & Sons |c [2010] | |
300 | |a 1 online resource (xv, 656 pages) |b color illustrations | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Online resource; title from e-book title screen (EbscoHost platform, viewed February 17, 2014) | ||
505 | 8 | |a pt. 1. Introduction to hospitality marketing -- The functions of marketing -- Introduction to hospitality services marketing -- pt. 2. Understanding and targeting hospitality consumers -- Understanding the behavior of hospitality consumers -- Market segmentation and positioning -- pt. 3. Marketing planning and information -- Developing a marketing plan -- Information systems for marketing decisions -- pt. 4. Product-service mix and distribution strategies -- Developing a new products and services -- Managing products and services -- Marketing channels -- Electronic commerce -- pt. 5. Promotions strategy -- Promotion and advertising -- Advertising and media planning -- Sales promotions, merchandising, and public relations -- Personal selling -- pt. 6. Pricing strategy and destination marketing -- Pricing strategy -- Destination marketing | |
505 | 8 | |a Completely revised and updated to include more information on Internet marketing, tourism marketing, marketing technology, and international business, Hospitality Marketing Management, Fifth Edition is a comprehensive, core marketing text. This popular textbook explores marketing and themes unique to hospitality and tourism, with a focus on the practical applications of marketing rather than marketing theory. It provides readers with the tools they need to successfully execute marketing campaigns for a hospitality business, no matter what their specialty | |
650 | 7 | |a BUSINESS & ECONOMICS / Small Business |2 bisacsh | |
650 | 7 | |a Food service / Marketing |2 fast | |
650 | 7 | |a Hospitality industry / Marketing |2 fast | |
650 | 7 | |a Restaurants / Marketing |2 fast | |
650 | 7 | |a Toeristenindustrie |2 gtt | |
650 | 7 | |a Marketing |2 gtt | |
650 | 4 | |a Wirtschaft | |
650 | 4 | |a Hospitality industry |x Marketing |a Food service |x Marketing |a Restaurants |x Marketing | |
650 | 0 | 7 | |a Gastgewerbe |0 (DE-588)4259231-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Marketing |0 (DE-588)4037589-4 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Gastgewerbe |0 (DE-588)4259231-8 |D s |
689 | 0 | 1 | |a Marketing |0 (DE-588)4037589-4 |D s |
689 | 0 | |8 1\p |5 DE-604 | |
700 | 1 | |a Bojanic, David C. |e Sonstige |4 oth | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |a Reid, Robert D |t . Hospitality marketing management |
912 | |a ZDB-4-EBA | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029190366 | ||
883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766 |l FLA01 |p ZDB-4-EBA |q FLA_PDA_EBA |x Aggregator |3 Volltext |
Datensatz im Suchindex
_version_ | 1804176607900860416 |
---|---|
any_adam_object | |
author | Reid, Robert D. |
author_facet | Reid, Robert D. |
author_role | aut |
author_sort | Reid, Robert D. |
author_variant | r d r rd rdr |
building | Verbundindex |
bvnumber | BV043779306 |
collection | ZDB-4-EBA |
contents | pt. 1. Introduction to hospitality marketing -- The functions of marketing -- Introduction to hospitality services marketing -- pt. 2. Understanding and targeting hospitality consumers -- Understanding the behavior of hospitality consumers -- Market segmentation and positioning -- pt. 3. Marketing planning and information -- Developing a marketing plan -- Information systems for marketing decisions -- pt. 4. Product-service mix and distribution strategies -- Developing a new products and services -- Managing products and services -- Marketing channels -- Electronic commerce -- pt. 5. Promotions strategy -- Promotion and advertising -- Advertising and media planning -- Sales promotions, merchandising, and public relations -- Personal selling -- pt. 6. Pricing strategy and destination marketing -- Pricing strategy -- Destination marketing Completely revised and updated to include more information on Internet marketing, tourism marketing, marketing technology, and international business, Hospitality Marketing Management, Fifth Edition is a comprehensive, core marketing text. This popular textbook explores marketing and themes unique to hospitality and tourism, with a focus on the practical applications of marketing rather than marketing theory. It provides readers with the tools they need to successfully execute marketing campaigns for a hospitality business, no matter what their specialty |
ctrlnum | (ZDB-4-EBA)ocn825767989 (OCoLC)825767989 (DE-599)BVBBV043779306 |
dewey-full | 647.94068/8 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 647 - Management of public households |
dewey-raw | 647.94068/8 |
dewey-search | 647.94068/8 |
dewey-sort | 3647.94068 18 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | Fifth edition |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03949nmm a2200601zc 4500</leader><controlfield tag="001">BV043779306</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">160920s2010 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780470406069</subfield><subfield code="9">978-0-470-40606-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0470406062</subfield><subfield code="9">0-470-40606-2</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780470088586</subfield><subfield code="9">978-0-470-08858-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0470088583</subfield><subfield code="9">0-470-08858-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-4-EBA)ocn825767989</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)825767989</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043779306</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">647.94068/8</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Reid, Robert D.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Hospitality marketing management</subfield><subfield code="c">Robert D. Reid, David C. Bojanic</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Fifth edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Hoboken, New Jersey</subfield><subfield code="b">John Wiley & Sons</subfield><subfield code="c">[2010]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (xv, 656 pages)</subfield><subfield code="b">color illustrations</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Online resource; title from e-book title screen (EbscoHost platform, viewed February 17, 2014)</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">pt. 1. Introduction to hospitality marketing -- The functions of marketing -- Introduction to hospitality services marketing -- pt. 2. Understanding and targeting hospitality consumers -- Understanding the behavior of hospitality consumers -- Market segmentation and positioning -- pt. 3. Marketing planning and information -- Developing a marketing plan -- Information systems for marketing decisions -- pt. 4. Product-service mix and distribution strategies -- Developing a new products and services -- Managing products and services -- Marketing channels -- Electronic commerce -- pt. 5. Promotions strategy -- Promotion and advertising -- Advertising and media planning -- Sales promotions, merchandising, and public relations -- Personal selling -- pt. 6. Pricing strategy and destination marketing -- Pricing strategy -- Destination marketing</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">Completely revised and updated to include more information on Internet marketing, tourism marketing, marketing technology, and international business, Hospitality Marketing Management, Fifth Edition is a comprehensive, core marketing text. This popular textbook explores marketing and themes unique to hospitality and tourism, with a focus on the practical applications of marketing rather than marketing theory. It provides readers with the tools they need to successfully execute marketing campaigns for a hospitality business, no matter what their specialty</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">BUSINESS & ECONOMICS / Small Business</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food service / Marketing</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Hospitality industry / Marketing</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Restaurants / Marketing</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Toeristenindustrie</subfield><subfield code="2">gtt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Marketing</subfield><subfield code="2">gtt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wirtschaft</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Hospitality industry</subfield><subfield code="x">Marketing</subfield><subfield code="a">Food service</subfield><subfield code="x">Marketing</subfield><subfield code="a">Restaurants</subfield><subfield code="x">Marketing</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gastgewerbe</subfield><subfield code="0">(DE-588)4259231-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Marketing</subfield><subfield code="0">(DE-588)4037589-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Gastgewerbe</subfield><subfield code="0">(DE-588)4259231-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Marketing</subfield><subfield code="0">(DE-588)4037589-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Bojanic, David C.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="a">Reid, Robert D</subfield><subfield code="t">. Hospitality marketing management</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029190366</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=492766</subfield><subfield code="l">FLA01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FLA_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
id | DE-604.BV043779306 |
illustrated | Illustrated |
indexdate | 2024-07-10T07:34:53Z |
institution | BVB |
isbn | 9780470406069 0470406062 9780470088586 0470088583 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029190366 |
oclc_num | 825767989 |
open_access_boolean | |
owner | DE-1046 DE-1047 |
owner_facet | DE-1046 DE-1047 |
physical | 1 online resource (xv, 656 pages) color illustrations |
psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA ZDB-4-EBA FLA_PDA_EBA |
publishDate | 2010 |
publishDateSearch | 2010 |
publishDateSort | 2010 |
publisher | John Wiley & Sons |
record_format | marc |
spelling | Reid, Robert D. Verfasser aut Hospitality marketing management Robert D. Reid, David C. Bojanic Fifth edition Hoboken, New Jersey John Wiley & Sons [2010] 1 online resource (xv, 656 pages) color illustrations txt rdacontent c rdamedia cr rdacarrier Online resource; title from e-book title screen (EbscoHost platform, viewed February 17, 2014) pt. 1. Introduction to hospitality marketing -- The functions of marketing -- Introduction to hospitality services marketing -- pt. 2. Understanding and targeting hospitality consumers -- Understanding the behavior of hospitality consumers -- Market segmentation and positioning -- pt. 3. Marketing planning and information -- Developing a marketing plan -- Information systems for marketing decisions -- pt. 4. Product-service mix and distribution strategies -- Developing a new products and services -- Managing products and services -- Marketing channels -- Electronic commerce -- pt. 5. Promotions strategy -- Promotion and advertising -- Advertising and media planning -- Sales promotions, merchandising, and public relations -- Personal selling -- pt. 6. Pricing strategy and destination marketing -- Pricing strategy -- Destination marketing Completely revised and updated to include more information on Internet marketing, tourism marketing, marketing technology, and international business, Hospitality Marketing Management, Fifth Edition is a comprehensive, core marketing text. This popular textbook explores marketing and themes unique to hospitality and tourism, with a focus on the practical applications of marketing rather than marketing theory. It provides readers with the tools they need to successfully execute marketing campaigns for a hospitality business, no matter what their specialty BUSINESS & ECONOMICS / Small Business bisacsh Food service / Marketing fast Hospitality industry / Marketing fast Restaurants / Marketing fast Toeristenindustrie gtt Marketing gtt Wirtschaft Hospitality industry Marketing Food service Marketing Restaurants Marketing Gastgewerbe (DE-588)4259231-8 gnd rswk-swf Marketing (DE-588)4037589-4 gnd rswk-swf Gastgewerbe (DE-588)4259231-8 s Marketing (DE-588)4037589-4 s 1\p DE-604 Bojanic, David C. Sonstige oth Erscheint auch als Druck-Ausgabe Reid, Robert D . Hospitality marketing management 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Reid, Robert D. Hospitality marketing management pt. 1. Introduction to hospitality marketing -- The functions of marketing -- Introduction to hospitality services marketing -- pt. 2. Understanding and targeting hospitality consumers -- Understanding the behavior of hospitality consumers -- Market segmentation and positioning -- pt. 3. Marketing planning and information -- Developing a marketing plan -- Information systems for marketing decisions -- pt. 4. Product-service mix and distribution strategies -- Developing a new products and services -- Managing products and services -- Marketing channels -- Electronic commerce -- pt. 5. Promotions strategy -- Promotion and advertising -- Advertising and media planning -- Sales promotions, merchandising, and public relations -- Personal selling -- pt. 6. Pricing strategy and destination marketing -- Pricing strategy -- Destination marketing Completely revised and updated to include more information on Internet marketing, tourism marketing, marketing technology, and international business, Hospitality Marketing Management, Fifth Edition is a comprehensive, core marketing text. This popular textbook explores marketing and themes unique to hospitality and tourism, with a focus on the practical applications of marketing rather than marketing theory. It provides readers with the tools they need to successfully execute marketing campaigns for a hospitality business, no matter what their specialty BUSINESS & ECONOMICS / Small Business bisacsh Food service / Marketing fast Hospitality industry / Marketing fast Restaurants / Marketing fast Toeristenindustrie gtt Marketing gtt Wirtschaft Hospitality industry Marketing Food service Marketing Restaurants Marketing Gastgewerbe (DE-588)4259231-8 gnd Marketing (DE-588)4037589-4 gnd |
subject_GND | (DE-588)4259231-8 (DE-588)4037589-4 |
title | Hospitality marketing management |
title_auth | Hospitality marketing management |
title_exact_search | Hospitality marketing management |
title_full | Hospitality marketing management Robert D. Reid, David C. Bojanic |
title_fullStr | Hospitality marketing management Robert D. Reid, David C. Bojanic |
title_full_unstemmed | Hospitality marketing management Robert D. Reid, David C. Bojanic |
title_short | Hospitality marketing management |
title_sort | hospitality marketing management |
topic | BUSINESS & ECONOMICS / Small Business bisacsh Food service / Marketing fast Hospitality industry / Marketing fast Restaurants / Marketing fast Toeristenindustrie gtt Marketing gtt Wirtschaft Hospitality industry Marketing Food service Marketing Restaurants Marketing Gastgewerbe (DE-588)4259231-8 gnd Marketing (DE-588)4037589-4 gnd |
topic_facet | BUSINESS & ECONOMICS / Small Business Food service / Marketing Hospitality industry / Marketing Restaurants / Marketing Toeristenindustrie Marketing Wirtschaft Hospitality industry Marketing Food service Marketing Restaurants Marketing Gastgewerbe |
work_keys_str_mv | AT reidrobertd hospitalitymarketingmanagement AT bojanicdavidc hospitalitymarketingmanagement |