Gelatin: production, applications and health implications
Gespeichert in:
Bibliographische Detailangaben
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: New York Nova Science Publishers, Inc. [2013]
Schriftenreihe:Materials science and technologies series
Protein biochemistry, synthesis, structure, and cellular functions series
Schlagworte:
Online-Zugang:FAW01
FAW02
Beschreibung:Includes bibliographical references and index
Chemical Methods for Gelatin Crosslinking : A Review / Monica Bertoldo and Simona Bronco, Istituto per i processi Chimico-Fisici, Consiglio Nazionale delle Ricerche, Pisa, Italy -- Critical Review of Key Analytical Issues with Gelatins / Dasong Liu, Joe M. Regenstein, Steven J. Mulvaney, Gökhan Boran, and Peng Zhou, Jiangnan University, Wuxi, Jiangsu Province, China and others -- Gelatin-Based Matrices for Drug Delivery Applications / Goutam Thakur, Dèrick Rousseau, and Ruby Rose Rafanan, Manipal Institute of Technology, Manipal University, Karnataka, India and others -- Gelatin Films : Renewable Resource for Food Packaging / Cristina Peña, Gurutz Mondragon, Itxaso Algar, Iñaki Mondragon, Josefa Martucci and Roxana Ruseckaite, Group "Materials + Technologies," Dept. of Chemical and Environmental Engineering, Polytechnic School, University of the Basque Country, Spain and others --
- Gelatin Film and Fiber Reinforced Gelatin Composites / Quazi T.H. Shubhra, Research Institute of Chemical and Process Engineering, Faculty of Information Technology, University of Pannonia, Hungary -- Gelatin Gels and Films as Carriers of Aroma Compounds / Vasiliki Evageliou, Department of Food Science and Technology, Agricultural University of Athens, Greece -- Use of Gelatin Sponge and Matrix Hemostatics Sealant in Neurosurgery / Roberto Gazzeri, Marcelo Galarza and Alex Alfieri, Department of Neurosurgery, San Giovanni Addolorata Hospital, Rome, Italy and others -- Application of Gelatin in Laboratory Methods / F.D. Inácio, V.S. Alves, C.G.M. Souza, A. Bracht, E.M. Koehnlein, S.M. Silva, C.V. Helm, E.A. Lima, L.B.B. Tavares and R.M. Peralta, Laboratório de Bioquímica de Microrganismos, Departamento de Bioquímica, Universidade Estadual de Maringá, Paraná, Brazil and others --
- Forensic Applications of Gelatin Lifters for Lifting Shoeprints / Sarena Wiesner, Yaron Shor and Tsadok Tsach, Toolmarks and Materials Laboratory, Division of Identification and Forensic Sciences (DIFS), Israel -- Modification of Gelatin Blends by Graft Co-Polymerization Using Radiation Technique / Jahid M.M. Islam, M. Fizur Rahman, Ahsan S.M. Ahsan Habib and Mubarak A. Khan, Institute of Radiation and Polymer Technology, Bangladesh Atomic Energy Commission, Bangladesh -- Value-Added Bioprocessing of Fish Waste to Gelatin / Sutee Wangtueai, Athapol Noomhorm, Joe M. Regenstein, and Anil Kumar Anal, Faculty of Agricultural Technology, Burapha University Sakaeo Campus, Watthana Nakhon, Sakaeo, Thailand and others -- Halal and Kosher Regulations and Gelatin Production / Ali Motamedzadegan, Saeedeh Ebdali and Joe M. Regenstein, Department of Food Science and Technology, Sari Agricultural Science and Natural Resources University, Sari, Mazandaran, Iran and others
Beschreibung:vi, 238 pages
ISBN:1624176712
9781624176715
9781624176272
1624176275

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